Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
Scribd
Upload
99 views1 page

August 2012 Menu

Uploaded by

CFBISD

The document is a menu for the C-FB ISD Child Development Academy for the month of August 2012. It lists the daily meals and snacks for each weekday of the month. The menu includes a variety of hot and cold lunch and dinner options like toasted oats, sloppy joes, chicken fingers, and fish sticks. Most meals are accompanied by fruits, vegetables, grains, and milk. Notes at the bottom indicate foods containing significant vitamin A, meats used, cooking methods, and that the kitchen is inspected by the local health department.

Copyright:

Attribution Non-Commercial (BY-NC)
Download as PDF, TXT or read online from Scribd
Download as pdf or txt

August 2012 Menu

Uploaded by

CFBISD
99 views1 page
The document is a menu for the C-FB ISD Child Development Academy for the month of August 2012. It lists the daily meals and snacks for each weekday of the month. The menu includes a variety of hot and cold lunch and dinner options like toasted oats, sloppy joes, chicken fingers, and fish sticks. Most meals are accompanied by fruits, vegetables, grains, and milk. Notes at the bottom indicate foods containing significant vitamin A, meats used, cooking methods, and that the kitchen is inspected by the local health department.

Copyright

© Attribution Non-Commercial (BY-NC)

Available Formats

PDF, TXT or read online from Scribd

Did you find this document useful?

Is this content inappropriate?

The document is a menu for the C-FB ISD Child Development Academy for the month of August 2012. It lists the daily meals and snacks for each weekday of the month. The menu includes a variety of hot and cold lunch and dinner options like toasted oats, sloppy joes, chicken fingers, and fish sticks. Most meals are accompanied by fruits, vegetables, grains, and milk. Notes at the bottom indicate foods containing significant vitamin A, meats used, cooking methods, and that the kitchen is inspected by the local health department.

Copyright:

Attribution Non-Commercial (BY-NC)
Download as PDF, TXT or read online from Scribd
Download as pdf or txt
99 views1 page

August 2012 Menu

Uploaded by

CFBISD
The document is a menu for the C-FB ISD Child Development Academy for the month of August 2012. It lists the daily meals and snacks for each weekday of the month. The menu includes a variety of hot and cold lunch and dinner options like toasted oats, sloppy joes, chicken fingers, and fish sticks. Most meals are accompanied by fruits, vegetables, grains, and milk. Notes at the bottom indicate foods containing significant vitamin A, meats used, cooking methods, and that the kitchen is inspected by the local health department.

Copyright:

Attribution Non-Commercial (BY-NC)
Download as PDF, TXT or read online from Scribd
Download as pdf or txt
You are on page 1/ 1

C-FB ISD Child Development Academy

August 2012
MONDAY TUESDAY WEDNESDAY 1 THURSDAY 2 FRIDAY 3

10

13

14

15

16

17

toasted oats cereal with raisins


milk (1/2 cup)

20

grande apple <<


milk (1/2 cup)

21

whole wheat roll with deli ham


milk (1/2 cup)

22

raisin bagel european margarine


orange juice (1/2 cup)

23

warm pancake syrup


orange juice (1/2 cup)

24

tater wedge peas & carrots* wheat bun - ketchup


milk (3/8 cup)

sloppy Joe beef

diced baked chicken** & brown rice casserole steamed broccoli* checkerboard beans
milk (3/8 cup)

meatballs n'classic sauce chicken rings** green beans sweet potatoes* fresh salad mix*-light ranch yellow wax beans bread stick ketchup
milk (3/8 cup) milk (3/8 cup)

with linguine pasta carrot coins* pineapple tidbits


milk (3/8 cup)

beef stroganoff

mandarin orange gelatin


milk (3/8 cup)

animal crackers
milk (3/8 cup)

pineapple chunks
milk (3/8 cup)

cucumber-light ranch
milk (3/8 cup)

apple oat bar


milk (3/8 cup)

honey grahams grape jelly


orange juice (1/2 cup)

27

grande orange <<


milk (1/2 cup)

28

applesauce <<
milk (1/2 cup)

29

cereal medley with raisins


milk (1/2 cup)

30

whole grain blueberry muffin


orange juice (1/2 cup)

31

diced oven potatoes mixed veggies* coney bun - ketchup


milk (3/8 cup) celery bites - light ranch milk (3/8 cup)

turkey frank

classic meat n'spaghetti green beans


fresh salad mix*-light ranch

french bread slice


milk (3/8 cup)

veggie rice pilaf steamed broccoli* ketchup


milk (3/8 cup)

fish sticks

mashed potatoes carrot coins* whole wheat roll


milk (3/8 cup)

meatloaf n' gravy

chunky chicken stew


california veggie medley fruit medley milk (3/8 cup)

with rainbow twist pasta

whole wheat cheese roll


milk (3/8 cup)

vanilla yogurt pudding


milk (3/8 cup)

fresh banana
milk (3/8 cup)

pretzels & goldfish


milk (3/8 cup)

committed to provide freshness, nutrition, and variety

MENU NOTES: * significant source of vitamin A ** made with white "breast" meat only "BAKED, never fried", fruit in natural juices

all food produced in a TDH inspected kitchen

www.twelveoakscatering.com

You might also like