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Surname

Centre
No.

Initial(s)

Paper Reference

6 2 5 4

Candidate
No.

0 1

Signature

Paper Reference(s)

6254/01

Examiners use only

Edexcel GCE

Team Leaders use only

Chemistry (Nuffield)
Advanced
Unit Test 4

Question Leave
Number Blank

Tuesday 23 January 2007 Morning


Time: 1 hour 30 minutes

2
3
4
5

Materials required for examination


Nil

Items included with question papers


Nil

A calculator may be used.

Instructions to Candidates
In the boxes above, write your centre number, candidate number, your surname, initial(s) and your
signature.
Answer ALL the questions in the spaces provided in this question paper.
Final answers to calculations should be given to an appropriate number of significant figures.

Information for Candidates


A Periodic Table is printed on the back cover of this question paper.
The marks for individual questions and the parts of questions are shown in round brackets: e.g. (2).
The total mark for this paper is 60. There are 16 pages in this paper. All blank pages are indicated.

Advice to Candidates
You are advised to show all steps in any calculations.
You will be assessed on your ability to organise and present information, ideas, descriptions and
arguments clearly and logically, taking account of your use of grammar, punctuation and spelling.

Total
This publication may be reproduced only in accordance with
Edexcel Limited copyright policy.
2007 Edexcel Limited.
Printers Log. No.

N26875A
W850/R6254/57570 7/7/7/3200

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*N26875A0116*

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Answer ALL the questions. Write your answers in the spaces provided.
1.

When barium nitrate is heated it decomposes as follows:


Ba(NO3)2(s) BaO(s) + 2NO2(g) + O2(g)

H = +505.0 kJ mol1

(a) Use the following data when answering this part of the question.
Substance

Standard entropy,
S /J mol1 K1

Ba(NO3)2(s)

+ 213.8

BaO(s)

+ 70.4

NO2(g)

+ 240.0

O2(g)

+ 205.0

(i) Explain why:


S [NO2(g)] is greater than S [BaO(s)]
................................................................................................................................
................................................................................................................................
S [Ba(NO3)2(s)] is greater than S [BaO(s)].
................................................................................................................................
................................................................................................................................
(2)

(ii) Calculate the entropy change of the system, S system


, for this reaction. Include a
sign and units in your answer.

(2)
(b) Calculate the entropy change of the surroundings, S surroundings, for the reaction at
298 K. Include a sign and units in your answer.

(2)
2

*N26875A0216*

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(c) Calculate S total, and explain the significance of the sign for this value.

.......................................................................................................................................
(2)
(d) Calculate the minimum temperature at which the decomposition of barium nitrate
should occur.
You can assume that H and S system are not affected by a change in temperature.

(2)

Q1

(Total 10 marks)

*N26875A0316*

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2.

This question is about butanal, CH3CH2CH2CHO, and several related compounds.


(a) What would you see when Bradys reagent is added to a sample of butanal?
.......................................................................................................................................
(1)
(b) F, G and H are three isomers of butanal which are each tested with sodium, Benedicts
reagent and Bradys reagent. The results are shown in the table below.
Key: 9 = positive result
= negative result
Sodium

Benedicts reagent

Bradys reagent

Suggest structural formulae for F, G and H.

(3)
4

*N26875A0416*

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(c) An ester with the formula, CH3CH2CH2CO2CH2CH3, is heated under reflux with
aqueous sodium hydroxide.
(i) Give ONE advantage of heating under reflux, rather than simply boiling the
two liquids together in a beaker.
................................................................................................................................
................................................................................................................................
................................................................................................................................
(1)
(ii) Name the ester.
................................................................................................................................
(1)
(iii) Name the TWO products of this reaction.
................................................................................................................................
(2)
(iv) What type of reaction is taking place?
................................................................................................................................
(1)
(v) Which atom in the ester molecule is most likely to be attacked by hydroxide ions?
Circle the atom on the displayed formula below.
H

HCCCCOCCH
H

H O

Explain the choice you have made.


................................................................................................................................
................................................................................................................................
................................................................................................................................
(2)

Q2

(Total 11 marks)

*N26875A0516*

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3.

The reaction between peroxodisulphate and iodide ions occurs as follows:


S2O82(aq) + 2I(aq) 2SO2
4 (aq) + I2(aq)
Initial rates for this reaction can be determined by a method known as an iodine clock.
A mixture of potassium iodide, sodium thiosulphate and starch is made up, and a clock
started when a solution of potassium peroxodisulphate is added. When enough iodine has
been formed to react with all the sodium thiosulphate, the excess iodine suddenly forms
a blue-black complex with the starch. At this point the clock is stopped, and the time
taken.
(a) In one particular experiment, the volumes of the reactants used were as follows:
Volume of
K2S2O8(aq)
/ cm3

Volume of
KI(aq)
/ cm3

Volume of
Na2S2O3(aq)
/ cm3

Volume of
starch solution
/ cm3

Volume of
water
/ cm3

Time taken
/s

10.0

10.0

5.0

1.0

14.0

(i) The concentration of the sodium thiosulphate used was 0.010 mol dm3. Calculate
the number of moles of thiosulphate ions, S2O2
3 , in the mixture.

(1)
(ii) Iodine reacts with thiosulphate ions as shown below:

2
I2(aq) + 2S2O2
3 (aq) 2I (aq) + S4O6 (aq)

Calculate the number of moles of iodine which had reacted when the clock was
stopped.

(1)
(iii) Calculate the rate of formation of iodine in mol dm3 s1.

(2)
6

*N26875A0616*

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(b) Further experiments were carried out and the results are shown below.
Experiment

[S2O82(aq)] / mol dm3

[I(aq)] / mol dm3

Rate / mol dm3 s1

0.0100

0.0200

2.74 105

0.0100

0.0400

5.47 105

0.0300

0.0800

3.28 104

(i) What is the order of reaction with respect to iodide ions, I ?


................................................................................................................................
(1)
(ii) Deduce the order of reaction with respect to peroxodisulphate ions, S2O82.
Show how you arrived at your answer.
................................................................................................................................
................................................................................................................................
................................................................................................................................
................................................................................................................................
................................................................................................................................
................................................................................................................................
................................................................................................................................
(1)
(iii) Use your answers to (i) and (ii) to write an overall rate equation for the
reaction.
(1)
(iv) Use the data from experiment 1 to calculate the rate constant for this reaction.
Give the units for the rate constant.

(2)

Q3

(Total 9 marks)

*N26875A0716*

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4.

10.0 cm3 of a solution of butanoic acid, CH3CH2CH2CO2H, of concentration


0.00660 mol dm3, was titrated with a solution of aqueous ammonia using a pH probe.
The pH was recorded throughout, and the results were plotted as shown below.

11
10
9
pH 8
7
6

5 X
4

3
2

50

20
30
40
Volume of ammonia added / cm3

10

0
0

1
60

(a) (i) Using the pH of butanoic acid from the graph, calculate the initial hydrogen ion
concentration.

(2)
(ii) Write the expression for the acid dissociation constant, Ka, for an aqueous solution
of butanoic acid.

(1)

*N26875A0816*

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(iii) Calculate the value of Ka making the usual assumptions. Give your answer to
two significant figures.

(2)
(b) (i) Write an equation for the reaction between butanoic acid and ammonia. State
symbols are not required.
(1)
(ii) Name the two compounds, apart from water, which are present in the mixture
between X and Y shown on the graph.
................................................................................................................................
(2)
(iii) What type of mixture is present between X and Y? What evidence is there for
your answer by reference to the graph?
................................................................................................................................
................................................................................................................................
................................................................................................................................
................................................................................................................................
(2)
(iv) Explain why it is not possible to carry out this titration using an indicator.
................................................................................................................................
................................................................................................................................
................................................................................................................................
(1)
(v) Use the graph to estimate the end-point of the titration. Hence calculate the
concentration of the ammonia solution.

(2)

Q4

(Total 13 marks)

*N26875A0916*

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5.

Vanillin, the main ingredient of vanilla essence, is one of the commonest flavouring
ingredients found in foods. Synthetic vanillin, which is identical to natural vanillin, can
be manufactured from methoxybenzene. One synthetic route is shown below:
SO3H
OCH3

OH

OCH3

OH
OCH3

OCH3

CHO
methoxybenzene

2-methoxybenzene
sulphonic acid

2-methoxyphenol

vanillin

(a) (i) Name the reagent which converts methoxybenzene to 2-methoxybenzene


sulphonic acid.
................................................................................................................................
(1)
(ii) Name the type of reaction which occurs and its mechanism.
................................................................................................................................
(2)
(b) Describe a chemical test which would enable you to distinguish between
methoxybenzene and 2-methoxyphenol. Give the observations you would make.
.......................................................................................................................................
.......................................................................................................................................
.......................................................................................................................................
.......................................................................................................................................
.......................................................................................................................................
(2)
(c) Vanillin is a white solid, and is slightly soluble in water, giving a solution which is
mildly acidic.
(i) Write the molecular formula for vanillin.
(1)

10

*N26875A01016*

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(ii) What is the strongest type of intermolecular force which can exist between
molecules of vanillin and water? Illustrate your answer with a diagram.
................................................................................................................................

(2)
(iii) Which functional group in vanillin is responsible for its acidity? Give an equation
to support your answer.
................................................................................................................................

(2)
(d) After the final stage, in which 2-methoxyphenol is converted to vanillin, the impure
product can be purified by recrystallisation. In this process the solid is dissolved in
the minimum volume of hot water. The mixture is then filtered whilst still hot. The
filtrate is cooled in an ice bath to produce crystals of vanillin. These can be removed
by filtration and dried.
(i) Why is the minimum volume of hot water used?
................................................................................................................................
................................................................................................................................
(1)
(ii) The impure vanillin may contain soluble and insoluble impurities. Describe how
each of these is removed during recrystallisation.
................................................................................................................................
................................................................................................................................
................................................................................................................................
................................................................................................................................
(2)

*N26875A01116*

11

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(iii) How would you check the purity of the vanillin after recrystallisation, other than
by using an infrared spectrometer.
................................................................................................................................
................................................................................................................................
................................................................................................................................
(2)
(e) In order to establish whether or not vanillin had been formed, two infrared spectra
were obtained: a sample of pure 2-methoxyphenol and a sample of the product.
Study the spectra and data on page 13.
Comment as to whether any vanillin is likely to have been formed during the process.
Support your answer with relevant evidence.
.......................................................................................................................................
.......................................................................................................................................
.......................................................................................................................................
.......................................................................................................................................
.......................................................................................................................................
(2)

12

*N26875A01216*

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Infrared Spectrum of 2-Methoxyphenol


100
Transmittance
/%

80
60
40
20
3000

2000
Wavenumber/cm1

1000

Infrared Spectrum of Product


100
Transmittance
/%

80
60
40
3000

2000
Wavenumber/cm1

1000

Wavenumber / cm1
C=C Stretching Vibrations

Arene

1600 1450

CH Stretching Vibrations

Arene

3030

OH Stretching Vibrations

Alcohols and phenols

3750 3200

C=O Stretching Vibrations

Aldehydes
Ketones
Carboxylic acids
Esters

1740 1720
1700 1680
1725 1680
1750 1735
Q5
(Total 17 marks)

TOTAL FOR PAPER: 60 MARKS

END

*N26875A01316*

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