tmp43EC TMP
tmp43EC TMP
tmp43EC TMP
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Department Plant Breeding and Genetics, University of Agriculture Faisalabad, Punjab, Pakistan
Centre of Agricultural Biochemistry and Biotechnology, University of Agriculture, Faisalabad, Pakistan
Corresponding author e-mail: aslampbg@yahoo.com
ABSTRACT
Experiment was conducted to assess genetic differences among chickpea genotypes under normal and biotic stress
(inoculated with Fusarium oxysporum L.) conditions, to estimate the relationship among different biotic stress related
traits and to identify suitable parental material to be used in breeding programs for the development of genotypes
resistant to fusarium wilt. The responses of 70 different chickpea genotypes were evaluated on the basis of different
physiological traits by following principal component analysis (PCA). According to PCA, under normal and stress
conditions out of eight only 4 PCs had more than one eigen value in each case and collectively contributed 71.50% and
75.2% variability under normal and stress conditions respectively. Biplot analysis depicted that under normal condition
the genotypes 1007, 60101, 7008, 405, PB91, B3008, 3013, 7002, 7012, 1217, 6011, BITAL98, 6028 and CH-8 were
highly diversified, whereas under stress condition, genotypes 7059, 4004, 6001, 7046, 1288 and 1143 proved resistant
and presented the greatest diversity. Genotypes 6028, 7027, BRC236, 5028, 7056-1, 6010, 6003, 1217, 3013, 4028
6017, 7010, 3019, PB2000, 5006, 6255, 4046, PB2008, B3008, 1159, 2009-1, and 6011 were found with least diversity
and declared as susceptible because of poor performance.
Key words: Chickpea, Fusarium wilt, Biplot, PCA and Correlation.
protein contents and rich in zinc, dietary fiber, calcium,
magnesium, phosphorus, potassium, iron and vitamins
(Peksen and Artk, 2005; Kayan and Adak, 2012).
Fusarium wilt is a severe ailment of chickpea in
India, Iran, Pakistan, Nepal, Burma, Spain and Mexico.
In Pakistan Fusarium oxysporum is the second most
severe problem of chickpea after blight in the districts of
Jhang, Layyah, Khushab, Bhakkar and Mianwali (Shah et
al., 2009). Areas with low rainfall alongwith favorable
environmental conditions are prone to wilt (Nene et al.,
1996). Fusarium oxysporum f. sp. ciceri is a soil borne,
root pathogen which colonizes the xylem vessels and
blocks them entirely (Singh et al., 2006). An expected
loss of 12 million rupees annually was stated from
Pakistan due to this disease (Shah et al., 2009). Wilting at
earlier growth stage causes more loss than at lateral phase
of growth and seeds harvested from wilted plants looks
lighter and duller than those from healthy plants (Ahmad
et al. 2010). In a highly susceptible cultivar, wilt
symptoms can be observed within 25 days after sowing in
the field. Yellowing of leaves, flaccidity, chlorosis and
wilting (drooping of rachis, leaflets and petioles) are
among the critical effects of fusarium wilt on chickpea
plant (Haware, and Nene, 1982; Jimnez-Daz et al.,
1993). It may appear at vegetative and reproductive
growth stages accompanied with yield losses in both
cases (Navas-Cortes et al., 2000). In Pakistan 10 -50%
losses have been reported in chickpea due to fusarium
INTRODUCTION
Plant genetic resources are actually the
guarantee of world food security. Genetic resources
possess genetic material variability contained in
traditional varieties, cultivars, wild crop relatives and
other wild species. It is necessary to exploit genetic
resources to meet global food requirement (Farshadfar
and Farshadfar, 2008).
Chickpea (Cicer arietinum L.) is an important
crop possessing high variability for different qualitative
and quantitative traits with 17-24% protein, 41-50.8%
carbohydrates, high percentage of other mineral nutrients
and unsaturated linoleic and oleic acid in seed. It is
grown throughout the world with different names i.e.
Chickpea in UK, Bengal gram in India, Garbanzo in
Latin America, Hommes or Hamaz in Arabic world,
Nohud or Loblebi in Turkey and Shimbra in Ethopia.
Chickpea restores and retains the soil fertility by its
nitrogen fixing ability predominantly in dry areas
(Ahmad et al, 2010), and fit very well in different
cropping patterns. Its yield is mostly concentrated in
rainfed areas of Punjab (910.7 thousand hectares)
followed by Sindh (55.9 thousand hectares) and Khyber
Pakhtunkhwa (KPK) (49.0 thousand hectares), whereas in
Balochistan it is cultivated on 36.7 thousand hectares
(Bokhari et al., 2011). Globally, over 90% of the total
chickpea is produced and used in Asia. It contains high
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Aslam et al.,
Table-2. Scale for evaluation of genotypes under stress condition (Inoculum applied).
Disease incidence
0-10 percent
11-20 percent
21-30 percent
31-50 percent
51-100 percent
Response
Highly resistant
Resistant
Moderately resistant/ Tolerant
Susceptible
Highly susceptible
Scale
1
2
3
4
5
Response
No leaf rolling
1/4 leaf rolling
1/2 leaf rolling
3/4 leaf rolling
Complete leaf rolling
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Aslam et al.,
RESULTS
Analysis of variance (ANOVA) presented
highly significant differences among genotypes and
treatments for all the traits (Table-1). Under normal
condition there was slight or no leaf rolling in all
genotypes except 60101 and 6028 which showed high
level of leaf rolling. However, under stress condition, a
range of leaf rolling from 1 to 5 was observed. Genotypes
PB2000, 5006, 6255, 4046, PB2008, B3008, 1159, 20091, 6011, 6028, 7027, BRC236, 5028, 7056-1, 6010, 6003,
1217, 3013, 4028 6017, 7010, and 3019 were ranked 5
on the basis of leaf rolling strength. Genotypes 7059,
4004, 6001, 7046, 1288 and 1143 showed from no to
very slight leaf rolling. Analysis exhibited that genotypes
with high level of leaf rolling showed very low survival
rate i.e. upto 10%, whereas, genotypes with little or no
leaf rolling showed high survival rate upto 50% (data not
shown).
Under normal condition out of eight, four PCs
had more than one eigen-value and collectively
contributed 71.50% of the total variability (Table-3).
These four PCs were given due consideration for further
interpretation. PC1, PC2, PC3 and PC4 contributed
29.6%, 15.4%, 14.0% and 12.5% of the total variability
respectively among the characters under study (Table-3).
The PC1 showed that all the traits contributed positively
towards variability (29.6%) except leaf rolling (Table-3).
However in PC2 leaf rolling, chlorophyll contents (a & b)
and beta carotenoids contributed positively while,
survival rate, ascorbic acid, root shoot ratio and root
density contributed negatively (Table-3). Ascorbic acid,
beta carotenoids and root density reflected positive and
increasing effects while rest of the traits showed negative
and decreasing effects in PC3. According to results of
PC4, leaf rolling, survival rate, ascorbic acid, chlorophyll
a and beta carotenoids were decreasing and contributed
negatively whereas chlorophyll b, root shoot ratio and
root density were increasing and contributed positively
(Table-3).
Under inoculated conditions, out of eight, four
PCs had more than one eigen value and cumulatively
contributed 75.2% of the total variability. PC1
contributed 27.7% of the total variability while
contributions of PC2, PC3 and PC4 were 19%, 16.1%
and 12.4%, respectively for all parameters under study.
Results of PC1 showed that leaf rolling was not
increasing positively whereas all other parameters were
positively increasing. In PC2 the contribution of survival
rate, ascorbic acid contents and beta carotenoids was
positive towards variability and rest of the traits
contributed negatively. In case of PC3, the positive
contribution was only of survival rate, ascorbic acid
contents, root shoot ratio and root density. However in
case of PC4 leaf rolling, ascorbic acid and chlorophyll b
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Aslam et al.,
Table-1. Analysis of variance for various chickpea genotypes under stress conditions
Source
DF
LR
SR
A.A
(gm/ml)
318.055**
7.03929**
Ch. a
(mg/100ml)
57.1301**
1.38297**
Treatment(T) 1
432.086**
112374**
Genotype
69
3.29317**
1169.72**
(G)
T*G
69
3.86832**
1090.96**
7.93955**
1.30291**
Error
280 0.00082
0.00124
0.00727
0.01306
Total
419
Where *= Significant, **= Highly Significant and NS= non-significant
Ch. b
(mg/100ml)
91.6394**
2.46396**
-C
(mg/100ml)
92.3752**
129.353**
R/S
RD
3.20723**
0.70156**
1.64062**
0.13129**
1.93889**
0.000222
126.214**
0.000926
0.76956**
0.00486
0.11056**
0.00144
0.7410,
0.6290
0.093,
0.079
0.913,
0.922
0.5925,
0.3472
0.074,
0.043
0.987,
0.966
0.1017,
0.2741
0.013,
0.034
1.000,
1.000
PC7
0.628,
-0.632
0.644 ,
-0.534
0.124,
0.008
0.020,
0.158
-0.014,
-0.452
-0.106,
-0.055
-0.302,
-0.002
0.269,
-0.289
PC8
-0.130,
0.366
-0.004,
0.274
-0.034,
0.157
0.655,
0.678
-0.710,
-0.535
-0.190,
-0.041
-0.062,
0.104
0.099,
-0.087
2.3694,
2.2141
0.296,
0.277
0.296,
0.277
1.2344,
1.5221
0.154,
0.190
0.450,
0.467
1.1161,
1.2873
0.140,
0.161
0.590,
0.628
1.0070,
1.0037
0.125,
0.124
0.715,
0.752
0.8478,
0.7326
0.106,
0.092
0.821,
0.844
Note: Bold values represent normal treatment and non-bold values represent data of inoculated set.
Variable
L.R
S.R
(%age)
A.A
(gm/ml)
Ch. a
(mg/100ml)
Ch. a
(mg/100ml)
-C
(mg/100ml)
R/S
R.D.
PC1
-0.434,
-0.549
0.365,
0.346
0.089,
0.323
0.556,
0.457
0.577,
0.493
0.103,
-0.072
0.008,
0.118
0.137,
0.063
PC2
0.179,
-0.131
-0.355,
0.498
-0.510,
0.219
0.227,
-0.293
0.222,
-0.159
0.116,
0.120
-0.681,
-0.501
-0.060,
-0.557
PC3
-0.056,
-0.201
-0.237,
0.267
0.444,
0.399
-0.052,
-0.448
-0.143,
-0.426
0.651,
0.104
-0.221,
0.424
0.498,
0.397
PC4
-0.081,
0.114
-0.273,
-0.033
-0.103,
0.061
-0.116,
-0.072
0.163,
0.074
-0.561,
-0.970
0.051,
-0.073
0.742,
-0.158
PC5
-0.175,
-0.246
-0.133,
0.438
0.642,
-0.793
-0.060,
-0.017
0.066 ,
-0.117
-0.435,
-0.106
-0.504,
0.288
-0.298,
-0.102
PC6
-0.572,
-0.184
0.423,
0.092
-0.309,
-0.177
-0.437,
0.121
-0.250,
-0.202
0.034,
-0.113
-0.368 ,
-0.676
0.087,
0.634
Fig-1: Principle Component Biplot graph of seventy genotypes under normal environment.
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Aslam et al.,
Fig-2: Principle Component Biplot graph of seventy genotypes under stress environment.
Table-4. Correlation coefficients among different studied parameters under normal and stress environments.
C
Chl. A
Chl. B
L.R
R/S
R.D
S.R
0.0769ns,
-0.0508**
0.0271ns,
0.0207**
-0.0112ns,
0.1520**
-0.1413*,
-0.3563**
0.1041ns,
0.0424ns
0.0753ns,
0.0380*
0.0887ns,
0.2939ns
A.A
0.1931**,
-0.0148**
-0.0377ns,
-0.0835ns
-0.0625ns,
0.0199ns
-0.0878ns,
-0.0718ns
0.0647ns,
-0.0425ns
0.0383ns,
-0.0017**
-C
0.8414**,
0.6710ns
-0.3152**,
-0.3661*
-0.0364ns,
0.0681ns
0.0451ns,
0.1130ns
0.3032**,
-0.0010ns
Chl. a
-0.4475**,
-0.3589**
-0.0855**,
0.0585ns
0.1697ns,
-0.0390ns
0.3036**,
0.1026ns
Chl. B
-0.0297*,
-0.1242ns
-0.1393ns,
-0.0867ns
-0.3362**,
-0.5377ns
L. R
0.0223ns,
0.3760ns
0.1759ns,
-0.0801ns
R/ S
-0.0255**,
-0.1810**
R. D
Note: Bold values represent correlation under normal condition while non-bold values represent data under stress condition.
DISCUSSION
Multivariate analysis such as clustering,
metroglyph and principle component analysis (PCA) are
used to determine the genetic variability for various traits.
Many researchers evaluated chickpea germplasm by
following PCA to search out resistance against different
types of abiotic stresses. Hasan et al. (2007) evaluated 11
chickpea genotypes to find suitable genotypes for Isparta,
Turkey local climatic conditions using principle
component analysis. Naseer et al. (2011) assessed the
genetic diversity among the Iranian north-western
chickpea genotypes with the help of RAPD marker.
Nazari and Pakniyat (2010) used biplot analyses for the
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Aslam et al.,
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