The Table Menu
The Table Menu
The Table Menu
2022
Small Plates
sUNCHOKE & TRUFFLE SOUP, Goat Cheese 600
FRENCH ONION SOUP, Emmental, Crouton 600
850
Shaved Parmesan, Yogurt Balsamic Dressing
ZUcCHINI BLOSSOM SALAD, Israeli Couscous, Watermelon Radish,
Goat Cheese Mousse, Kale, Buckwheat 895
Citrus Segments,
BEETROOT TARTARE, Roasted Walnut Vinagrette, Shaved Fennel, Palm Heart, Red Onion,
Kerala Vanilla 875
PINK GRAPEFRUIT& AVOCADO SALAD, Hass Avocado,
Feta, Pumpkin Seeds, Mustard Vinaigrette 850
THE SOBO SALAD, Hass Avocado, Grains & Greens, Chickpeas,
KALE SALAD, Iranian Dates, Toasted Pistachios, Lemon Parmesan Dressing, Garlic Croutons 850
SESAME-GINGER CHICKEN SALAD, Chinese Cabbage & Romaine Lettuce, Crispy Wonton Strips 900
SPICY NORWEGIAN SALMON TARTARE, Pine Nuts, Crispy Lotus Root, Water Chestnut, Jalapeño 950
YELLOWFIN TUNA TATAKI, New Zealand Hass Avocado, Tomato Gelée, Radish, Sesame Vinaigrette 1200
DUCK SALAD, French Duck, Hoisin Glaze, Herbs, Red Cabbage, Thai Chili, Pomegranate 1175
LOBSTER RAVIOLO, Corn Sofrito, Cherry Tomatoes, Lobster Jus, Delicate Mascarpone & Lobster Filling 1250
CRAB ROYALE, New Zealand Hass Avocado, Pomelo, Nuoc Cham Dressing, Tempura Pearls 12550
PAN ROASTED CRAB CAKE, Smoky Chipotle Mayo, Light Greens 1300
SPICED LAMB MINI BURGERS, New Zealand Lamb, Brioche Buns, Tzatziki, Onion Rings, House-Made Pickles 900
TEMPURA SOFTSHELL CRAB, Red Chili Nam Jim, Miso Mayo, Delicate Herbs 1275
PORK BELLY BUNS, Belgian BBQ Pork, Hoisin Glaze, Pickled Cucumber 950
KOREAN BBQ BEEF TAcos, Kimchi, Scallions, Mung Sprout, Horseradish Sauce 930
SHRIMP DUMPLINGS, Spicy Ginger Broth, Scallion Oil 9oo
GRILLED SHRIMP OR FISH TACOS, Chili-Lime Mayo, Marinated Cabbage, Cilantro & Onion 975
BONELESS CHICKEN WINGS, Ginger Glaze 825
Large Plates
BRAISED PURPLE CABBAGE, Almond and Sunchoke Puree, White Cabbage Foam, Sauce Vierge 800
ASPARAGUS RISOTTO, Candied Hazelnut, Crispy Shaved Asparagus 1075
BURRATA RAVIOLI, Table Farm Basil Pesto, Brown Butter Vinaigrette, Pine Nuts 975
TAGLIERINI PASTA, Black Truffle Paste 1400
BLACK BEAN & ROOT VEG BURGER, Choice of Brioche Bun or Whole Wheat Sesame Bun, Onion Jalapeño Relish, Fries 995
(Choose Accompaniments) Emmental or Sharp Cheddar, Sauteed Mushrooms, Fried Egg
SPAGHETTI, Table Farm Tomatoes, Walnut, Pine Nut, Hazelnut, Caper, Raisin 950
SEABASSA LA PLANCHA, Cauliflower and Broccolli Risotto, Green Gaeta Olives & Chives Puree, Mustard Sauce 1195
SEABASS ROASTED IN JAPANESE AROMATICS, Spring Onion Fondue, Spinach 120o
BLACKENED SPICED NORWEGIAN SALMON, Herb Tabbouleh, Butter-Milk Mousse 1275
CRAB TAGLIATELLE, Hand Cut Pasta, Spicy Crab Tomato Broth, Crab Butter, Tarragon 1395
vEGAS STYLE LOBSTER MAC 'N' CHEESE, Spiced Grilled Lobster, Jalapeño, Ciabatta Herb Crumb 1595
A Y BACK RIBS, Caramel Whisky Glaze, Roasted Apple Puree, Braised Baby Gem, Yellow Mustard 1100
RUFFLE BRIOCHE STUFFED CHICKEN BREAST, Charred Baby Fennel, Saffron Potato, Brussel Sprouts, Grain Mustard Jus 995
AUSTRALIAN LAMB SHANK, Braised In Red Wine, Potato Puree, Crispy Onions 1600
LASAGNE, Beef Meat Ragoút, San Marzano Tomatoes Sauce 1200
E TABLE BURGER, Choice of Brioche Bun or Whole Wheat Sesame Bun, Onion Jalapeño Relish, Fries 1275
s e Accompaniments)Emmental or Sharp Cheddar Sauteed Mushrooms, Bacon, Fried Egs
PROVENÇAL LAMB RAGOUT, New Zealand Lamb, Pappardelle Pasta 1050
Sides 495
sSELBACK POTATO, Crème Fraiche, Cheddar, Crispy Onion &Garlic / BROccoLI, Chili, Capers/ ASPARAGUS, Parmesan /
GRILLED SWEET POTATOES, Tamarind, Date, CashewW
House Cocktails
APEROL SPRITZ 800
Aperol, Prosecco, Soda
CAIPIRINHA 975
Pitu Cachaca, Maceraded Lime
FLORENTIN 975
Tanqueray Gin, Lychee Syrup, Rose Water, Lime Juice, Egg White
MOONSHINE 975
Tabernero La Botija Pisco, Pomegranate Reduction, Amaretto, Orange Bitters, Lemon, Egg White
PALOMA-RITA 975
Jose Cuervo Silver Tequila, Campari, Grapefruit Juice, Lime Juice, Sugar, Angostura Bitters
AL CAPONE 9755
Havana Club, Vanilla, Ginger, Fernet-Branca, Prosecco
KNOWLEDGETREE 425
Lime Juice
Apple Juice, Table Farm Basil, Cinnamon, Passion Fruit Puree,
MARMELO 425
Fresh Grapefruit, Orange Marmalade, Chilli, Fizz