Manayunk Brewery and Restaurant: Lunch http://www.manayunkbrewery.com/menu-lunch.

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BEER | BRUNCH | LUNCH | DINNER | DESSERT | LATE FARE | SUSHI | WINE

STONE OVEN FIRED PIZZA: Print This Page

Philly Cheese Steak Pizza
SOUP AND SALAD:
A Philly favorite! Chopped tender sirloin and mozzarella over our
house-made marinara. 9.95 California Crab Chowder
Cup 4.50 | Bowl 5.95
Chicken Pizza
Pulled chicken with sun-dried tomatoes, Bermuda onions, basil, Soup of the Day
mozzarella and tomato sauce. 8.95 Cup 2.95 | Bowl 3.95

Krook’s Supreme Pizza Chili Con Carne

Sausage, pepperoni, onions, green peppers, tomatoes, mozzarella and Our award-winning chili served in a crock with melted
tomato sauce. 8.95 cheddar and Monterey Jack cheeses and warm bread.
4.50
Manayunk Margarita
Ripe tomatoes, fresh basil, roasted garlic, ricotta and mozzarella Field Greens
cheese.7.95 With vine-ripened tomatoes, crisp carrots,
cucumbers, red onions and seasoned croutons. 3.50
The Good Fellas Pizza
Spicy pepperoni piled high with cheddar and spicy Monterey jack Caesar Salad
cheeses, speckled with chili flakes and tomato sauce. 8.95 Crisp romaine lettuce tossed with our house-made
Caesar dressing, parmesan cheese and garlic
The Brew Master's Favorite croutons. 7.95
Crispy pizza topped with roasted tomatoes, sun-dried tomatoes, Add chicken 2.95 Add shrimp 4.50
Bermuda onions, mozzarella cheese, Krook’s Mill marinated grilled
sausage and tomato sauce. 8.95 Brew House Cobb Salad
Iceberg lettuce, diced tomatoes, marinated chicken,
White Pizza bacon, hard-boiled eggs, Roquefort and avocado.
Broccoli covered in goat, mozzarella and parmesan cheeses over a light 10.50 Add shrimp 4.50
layer of garlic-infused oil. 9.95
Sesame Crusted Tuna Salad
Vegetable Pizza Pan-seared sesame crusted tuna with mesclun
Fresh tomatoes, roasted onions, green peppers, broccoli, fresh basil and greens, cucumbers, carrots, and plum tomatoes in a
mozzarella over our house-made marinara. 8.95 lemongrass vinaigrette and topped with enoki
mushrooms. 10.50

Candied Walnut and Goat Cheese Salad

Candied walnuts, goat cheese and fresh roasted beets
over field greens tossed in a fresh orange-balsamic
CLASSIC ENTREES: vinaigrette. 9.95

Captain’s Chicken
Oriental Chicken Salad
Fresh chicken breast topped with lump crab and shrimp in a scampi
Marinated chicken, a mixture of shitake and
sauce, served with linguini. 14.95
portabella mushrooms, plum tomatoes, carrots,
cucumbers, scallions and chopped egg over a bed of
Chicken and Shrimp Christopher
mixed greens, tossed in an oriental sesame dressing.
Sautéed with garlic, fresh herbs, onions and tomatoes, then tossed in a
10.95
vodka blush sauce with penne pasta. 16.95

Heirloom Tomato Salad

St Louis Ribs
A mix of heirloom tomato slices, basil leaves and
Our award-winning pork ribs, dry rubbed with special
fresh mozzarella slices with a dash of balsamic
seasonings, hickory smoked, and finished with or without our barbecue
vinaigrette sprinkled over. 10.95
glaze. Served with beer-battered fries and coleslaw.
Half rack 14.95
Orange Shrimp Salad
Marinated shrimp over a bed of mixed greens, with
mandarin oranges, croûtons, tomato wedges, peeled
and seeded cucumbers, topped with alpha sprouts
and sliced radishes and tossed in light orange
vinaigrette. 11.95

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Manayunk Brewery and Restaurant: Lunch http://www.manayunkbrewery.com/menu-lunch.php

SANDWICHES & BURGERS:

Spinach Salad
Pub Burger Spinach paired with toasted pine nuts, brioche
8oz of grilled Certified Angus Beef on a brioche with lettuce, tomato and
croûtons and tomato wedges, sprinkled with goat
onion, served with beer-battered fries and spicy pickles. 9.95 cheese and tossed in sun dried tomato vinaigrette.
9.95
Cheeseburger Club Sandwich
Three stories high with bacon and mayonnaise, lettuce and tomato, Steak Salad
served with beer-battered fries and spicy pickles. 10.95 Bistro sirloin steak tops this refreshing salad of mixed
greens with tomato wedges, peeled and seeded
Turkey Burger cucumbers, corn, Portabella mushrooms and frizzled
6oz of fresh ground turkey on a brioche with lettuce, tomato and onion, onions tossed in a ranch dressing. 14.95
served with a side of Cajun mayonnaise, beer-battered fries and spicy
pickles. 7.95 Choose from our own raspberry vinaigrette, bacon
vinaigrette, balsamic vinaigrette, honey mustard,
Grilled Chicken Sandwich
blue cheese, ranch, French, Russian, Italian, sesame
Tender chicken breast on a brioche with lettuce, tomato and onion, or oil and vinegar dressings.
served with a side of Cajun mayo, beer-battered fries and spicy pickles .
8.95
Add chicken for 2.95 or shrimp for 4.50 to any
salad
Beef or Pork Sandwich
Slow-roasted beef or pork, hand-carved paper thin on a brioche, served
with natural au jus, beer-battered fries and spicy pickles. 7.95
APPETIZERS:

Grilled Vegetable Wrap Roasted Red Pepper Hummus and Spinach

Marinated vegetables and provolone cheese wrapped in a tortilla, with Artichoke Twin Dip Sampler
battered milk ranch dressing and a side of field greens. 6.95
Add chicken 2.95 Served with warm pita bread and tortilla chips. 9.95

Beer-Battered Fish and Chips Mahogany Wings

Fresh cod fried to a golden brown, served with fries, a side of malt Crispy-fried jumbo chicken wings tossed in our sweet
vinegar, cole slaw and tartar sauce. 9.95 & tangy teriyaki glaze. 7.95

Brew House Turkey Griller Blue Corn Nachos

Fresh turkey breast sliced thin and grilled on rye bread, topped with Fresh cooked blue and yellow corn chips loaded with
cheddar cheese and honey mustard, served with beer-battered fries and spiced beef chili, sour cream, fresh salsa, jalapeno
spicy pickles. 8.50 peppers, cheddar and Monterey jack cheese. 8.95
Add guacamole 2.50
Chipotle Chicken BLT
Marinated grilled chicken breast on your choice of bread with bacon, Maryland Crab Dip
lettuce, tomato and mayo, topped with sweet chipotle sauce, and served With cheddar cheese, sour cream and fresh herbs,
with beer-battered fries and spicy pickles. 8.95 served from our brick pizza oven with toast points.
8.50
Traditional Grilled Reuben Sandwich
Thinly sliced corned beef, sauerkraut, Swiss cheese and Russian Chicken Quesadillas
dressing, grilled on deli rye bread, served with beer-battered fries and With roasted red peppers, cheddar and Monterey Jack
spicy pickles. 8.50 cheeses, roasted in our brick pizza oven, served with
sour cream and salsa. 7.95
Add American, Swiss, Cheddar, Blue or Provolone to any sandwich. 1.00 Add guacamole 2.50

Brew-Battered Coconut Shrimp

Raspberry-ale battered shrimp, hand-rolled in fresh
coconut, served with spicy-sweet Thai dipping sauce.
8.95

Chicken Tenderloins
Buttermilk-battered and flash-fried to a
golden-brown, served with beer-battered fries,
barbecue and honey mustard dipping sauces. 7.95

Brewery Cheese Fries

Beer-battered fries served with melted cheese. 4.00

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Manayunk Brewery and Restaurant: Lunch http://www.manayunkbrewery.com/menu-lunch.php

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