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Main Menu

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Menu 1

Choice of 1st Course

Mojo Caesar Salad


Romaine Hearts, Molten Fontina Croutons

Mixed Green Salad


Candied Pecans, Orange Vinaigrette

Choice of Main Course

14oz Blackened Rib Eye


Sweet Potato Fries, Creole Au Jus

Roasted Frenched Chicken Breast


Bourbon Demi, Wild Mushroom Fricassee, Garden Vegetables

Bewitching King Salmon


Crispy Skinned Salmon, Broken Yukon Potatoes, Onion and Tarragon
Relish Balsamic Infused Red Wine Reduction

Choice of Dessert

White Chocolate Cheesecake Parfait

VooDoo Crème Brûlée

Bananas Foster

$48.00 per person

This menu is available on Fridays and Saturdays at 5:00pm and 5:30pm only
Sunday through Thursday 5:00pm to 6:00pm

All Food and Beverage is Subject to 7.75% Tax and 20% Service Fee
All Menus and Prices are Subject to Change
Menu 2

1st Course
(Family Style)
Hellfire Hot Wings
Hand-Crafted Sauce, Bleu Cheese, Celeriac Salad

Mystic Crab & Artichoke Dip


Boursin Cheese, Flatbread, Pita Chips

Choice of 2nd Course

Mixed Green Salad


Candied Pecans, Orange Vinaigrette

Mojo Caesar Salad


Romaine Hearts, Molten Fontina Croutons

Choice of Main Course

Stuffed Blue Crabs Gratin


Gulf Shellfish, Whipped Potato, Red Pepper Sauce

14oz Blackened Rib Eye


Sweet Potato Fries, Creole Au Jus

Seafood Gumbo Risotto


Creole Blackened Shrimp, Curried Fried Oysters, Steamed Crayfish and Seafood Risotto

Roasted Frenched Chicken Breast


Bourbon Demi, Wild Mushroom Fricassee, Garden Vegetables

Choice of Dessert

White Chocolate Cheesecake Parfait

VooDoo Crème Brûlée

Bananas Foster

$55.00 per person


Menu 3

Choice of 1st Course

Creole Lump Crab Cake


Roasted Corn and Southern Greens, Remoulade Sauce

Hellfire Hot Wings


Hand-Crafted Sauce, Bleu Cheese, Celeriac Salad

Choice of 2nd Course

Mojo Caesar Salad


Romaine Hearts, Molten Fontina Croutons

Wedge Tomato Salad


English Cucumber, Maytag Blue Cheese, Red Wine Vinaigrette

Choice of Main Course

Seared Ahi Tuna


Chorizo & Cilantro Rice, Mango Salsa, Soy-Sesame Chipotle Chili Glaze

Three Little Pigs


Apricot Glazed Pork Porterhouse, Andouille Potato Gratin, Tasso Ham Béarnaise

6 oz Filet Mignon
Horseradish Mashed Potatoes, Grilled Asparagus, Bourbon Demi-Glace

Roasted Frenched Chicken Breast


Bourbon Demi, Wild Mushroom Fricassee, Garden Vegetables

Choice of Dessert

White Chocolate Cheesecake Parfait

VooDoo Crème Brûlée

Bananas Foster

$65.00 per person


Menu 4

Choice of 1st Course


Blue Water Seafood Platter
Oyster Vodka Shooter, Gulf Prawn, Lump Blue Crab, Lobster Tail

Witch Doctor
Creole Crab Cake, Coconut Batter Shrimp, Andouille Beignets, Voodoo Hot Wings

Choice of 2nd Course


Mixed Green Salad
Candied Pecans, Orange Vinaigrette

Mojo Caesar Salad


Romaine Hearts, Molten Fontina Croutons

Seafood Gumbo Soup

Main Course
Voodoo Ménage A Trois
6oz Filet Mignon, Grilled Prawns, ½ Lobster Tail,
Horseradish Mash, Duet of Bourbon Demi and Lobster Cream

Double Cut Lamb Rack


Yukon Fingerlings, Mint Julep Bread Pudding, Baby Vegetables, Lamb Demi

14oz Grilled NY Steak


Wild Mushroom Fricassee, Baby Maytag Blue Cheese

Pan Roasted Chilean Sea Bass


Smoked Hickory Bacon Wrapped, Fingerling Potato, Crab Claws, White Wine Broth

Roasted Frenched Chicken Breast


Bourbon Demi, Wild Mushroom Fricassee, Garden Vegetables

Choice of Dessert
White Chocolate Cheesecake Parfait

VooDoo Crème Brûlée

Bananas Foster

Banana Tiramisu

$80.00 per person

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