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    Crop12 1st Exam

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    Shannel Camangyan
    The document appears to be a test from a Crop Production course, containing multiple choice and matching questions that assess students' knowledge of key agricultural concepts and tools. The test covers topics like steps in land preparation, plant propagation methods, characteristics of good quality seeds, and identification of weeds and farming tools. It aims to evaluate students' understanding of important agricultural principles and terminology.

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    © All Rights Reserved
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    Crop12 1st Exam

    Uploaded by

    Shannel Camangyan
    74 views3 pages
    The document appears to be a test from a Crop Production course, containing multiple choice and matching questions that assess students' knowledge of key agricultural concepts and tools. The test covers topics like steps in land preparation, plant propagation methods, characteristics of good quality seeds, and identification of weeds and farming tools. It aims to evaluate students' understanding of important agricultural principles and terminology.

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    crop

    Original Title

    Crop12 1st exam

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    The document appears to be a test from a Crop Production course, containing multiple choice and matching questions that assess students' knowledge of key agricultural concepts and tools. The test covers topics like steps in land preparation, plant propagation methods, characteristics of good quality seeds, and identification of weeds and farming tools. It aims to evaluate students' understanding of important agricultural principles and terminology.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    74 views3 pages

    Crop12 1st Exam

    Uploaded by

    Shannel Camangyan
    The document appears to be a test from a Crop Production course, containing multiple choice and matching questions that assess students' knowledge of key agricultural concepts and tools. The test covers topics like steps in land preparation, plant propagation methods, characteristics of good quality seeds, and identification of weeds and farming tools. It aims to evaluate students' understanding of important agricultural principles and terminology.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 3

    Department of Education

    Division of Negros Occidental


    Laga-an National High School
    First Quarter Examination in Crop Production -12

    NAME_________________________________________ YEAR and SECTION___________SCORE____

    TEST 1. MULTIPLE CHOICE: Direction . Select the best answer from the choices given below. Write
    letters only.
    1. When is the best time to plow the field ?
    A .When there is heavy rain B. when the soil is not too wet and not to dry C. when the field is
    flooding D. All of the above
    2.which of the following tool is used for cutting grasses?

    A. crowbar B. knife C. bolo D. pick mattock

    3.Which of the following belong to a public breeding institution?

    A. Institute of plant Breeding C. Department of Agriculture

    B. University of Southern Mindanao D. All of the Above

    4. A gripping tool, with two hinged arms in jaws that are closed by hand pressure to grip something for a

    Multiple- function effect.

    A. Plier B. Adjustable Wrench C. Cutter D. Close Wrench

    5. An Open Container with a single Wheel at the front and two handles at the back used to transport
    things. A. Hand Tractor B. Native Plow C. Wheel Barrow D. Basket

    6. Farm tools are very important in Agricultural Crops Production because they_____________.

    A. Makes work Easier B. Makes work faster C. Save time and Effort D. All of the above

    7.Refers to unwanted plants or plants out of place that hinders the activities of the major Crops

    A. Sweet potato B . Grasses C. Weeds D. Broadleaves

    8. Refers to the fertilized ripened ovule of a flowering plant containing an embryo and capable of

    Germination to produce a new plant.

    A. Stem B. Seedling C. Flower D. Seed

    9. Plants grow from seeds are propagated through __________ method of plant propagation?

    A. Asexual Method B. sexual method C. plant breeding D. plant multiplication

    10. Which tool resemblance the appearance of a spoon and used for transferring the soil?

    A. Spade B. Spading Fork C. Grub Hoe D. Scissor


    11. Which is NOT a characteristics of good Quality Seed?

    A. Uniform in size and shape C. No defects

    B. Shrinkage D. Vigorous

    12. A place where young plants are raised and taken care until they reach the right size for
    transtplanting.

    A. Garden C. seed bed

    B. Nursery D. Farm

    13. This is an artificial plant propagation through a stem of one plant called a “Scion” is inserted into
    the rootstocks of another plant to unite and grow as one plant .

    A. Marcotting B. Air layering C. Budding D. Grafting

    14. The most common and most easy method of propagating plants.

    A. Cutting propagation B. Seed Propagation C. Asexual propagation D. No Answer

    15. This method used a single bud as a scion instead of the stem bearing several buds?

    A. Grafting B. Budding C. Air layering D. Scion

    16. Refers to the gradual exposure of the seedlings to the sunlight before transplanting.

    A. Exposure B. Hardening C. Thinning D. Pruning

    17. _____________ any elements that added to the soil that supplements the growth of plants.

    A. Manure B. Calcium C. rice Straw D. Fertilizer

    18.It is considered as an art and science in raising crops and animals.

    A. Pomology B. Olericulture C. Agriculture D. Horticulture

    19. A small seeded vegetables like cabbage, pechay and Tomatoes can be planted are planted by means
    of: A. Indirect seeding B.Direct seeding C. Asexual method D. layering

    20. Refers to the conditions different from that normal due to the presence of certain microorganism.

    A. Active B. Disease C. Inactive D. Abnormal

    TEST 11. MATCHING TYPE: Match the item in COLUMN A. With the Item in COLUMN B. Write the
    letters in the space provided.

    COLUMN A COLUMN B
    ____ 1. A tiny microorganism that cause the plant disease A. PHOTOSYNTHESIS

    _____2. First step in land preparation B.SOIL

    _____3. The person who has a desire to live in the farm C. COGON GRASS

    _____4. Life blood of vegetable Production D. SEED PROPAGATION

    _____5. Top layer of the earth surface E.AIR LAYERING

    _____6. Best Soil for all crops F. FARMER

    _____7. Imperata Cylindrica G. CLEARING

    _____8. A common method of planting H. MICOORGANISM

    _____9. The process of plant in manufacturing

    Their own food I. SAND LOAM

    ____10. Another term for marcotting J. WATER

    Enumeration

    1-6 steps in land preparation.

    7-10 4 Core competencies in Agri. Crops

    11-12 methods of plant propagation

    13-14 methods of planting crops

    15-17 characteristics of good quality seeds

    18-20 types of weeds

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