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Lecture Notes PGS 505

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Lecture Notes of Course on Agricultural

Research, Research Ethics and Rural


Development Programmes
(PGS-505)

Compiled By:
Dr. M. K. Dubey and Dr. Parvez Rajan

Department of Extension Education,


College of Agriculture, Jabalpur

JAWAHARLAL NEHRU KRISHI VISHWA VIDYALAYA,


JABALPUR

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Agricultural Research, Research Ethics and Rural Development Programmes
(PGS-505)

Compiled By: Dr. M. K. Dubey and Dr. Parvez Rajan


Department of Extension Education, College of Agriculture, JNKVV, Jabalpur

UNIT-I

Ethics: Meaning and Origin

Ethics or moral philosophy is a branch of philosophy that involves systematizing, defending,


and recommending concepts of right and wrong conduct. The term ethics derives from the ancient
Greek word - ethikos, which is derived from the word - ethos (habit, "custom"). As a branch of
philosophy, ethics investigates the questions "What is the best way for people to live?" and "What
actions are right or wrong in particular circumstances?" In practice, ethics seeks to resolve
questions of human morality, by defining concepts such as good and evil, right and wrong, virtue
and vice, justice and crime. As a field of intellectual enquiry, moral philosophy also is related to
the fields of moral psychology, descriptive ethics, and value theory. Three major areas of study
within ethics recognized today are:
Meta-ethics: Concerning the theoretical meaning and reference of moral propositions, and
how their truth values (if any) can be determined.
Normative ethics: Concerning the practical means of determining a moral course of action.
Applied ethics: Concerning what a person is obligated (or permitted) to do in a specific
situation or a particular domain of action.
Ethical Issues in Scientific Research
Research ethics involves the application of fundamental ethical principles to a variety of
topics involving research, including scientific research. These include the design and
implementation of research involving human experimentation, animal experimentation, various
aspects of academic scandal, including scientific misconduct (such as fraud, fabrication of data
and plagiarism), whistle blowing; regulation of research, etc. Research ethics is most developed as
a concept in medical research. The key agreement here is the 1964 Declaration of Helsinki. The
Nuremberg Code is a former agreement, but with many still important notes. Research in the
social sciences presents a different set of issues than those in medical research.

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The academic research enterprise is built on a foundation of trust. Researchers trust that the
results reported by others are sound. Society trusts that the results of research reflect an honest
attempt by scientists and other researchers to describe the world accurately and without bias. But
this trust will endure only if the scientific community devotes itself to exemplifying and
transmitting the values associated with ethical research conduct.
There are many ethical issues to be taken into serious consideration for research.
Sociologists need to be aware of having the responsibility to secure the actual permission and
interests of all those involved in the study. They should not misuse any of the information
discovered, and there should be a certain moral responsibility maintained towards the participants.
There is a duty to protect the rights of people in the study as well as their privacy and sensitivity.
The confidentiality of those involved in the observation must be carried out, keeping their
anonymity and privacy secure. All of these ethics must be honored unless there are other
overriding reasons to do so - for example, any illegal or terrorist activity.
Research ethics is different throughout different types of educational communities. Every
community has its own set of morals. In Anthropology research ethics were formed to protect
those who are being researched and to protect the researcher from topics or events that may be
unsafe or may make either party feel uncomfortable. It is a widely observed guideline that
anthropologists use especially when doing ethnographic fieldwork.
Research informants participating in individual or group interviews as well as ethnographic
fieldwork are often required to sign an informed consent form which outlines the nature of the
project. Informants are typically assured anonymity and will be referred to using pseudonyms.
There is however growing recognition that these formal measures are insufficient and do not
necessarily warrant a research project 'ethical'. Research with people should therefore not be based
solely on dominant and decontextualized understandings of ethics, but should be negotiated
reflexively and through dialogue with participants as a way to bridge global and local
understandings of research ethics. Furthermore, it is the researcher’s ethical responsibility to not
harm the humans they are studying; they also have a responsibility to science, and the public, as
well as to future students.
The Historical Stages of Development of Agriculture
There are grounds to believe that prehistoric man gave some attention to the cultivation of
crops 10,000 to 12,000 years ago or possibly earlier. But improvement in the methods of growing
food crops was doubtless very slow until about the time of Abraham about 2000 B.C. (4009 years
ago).
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The investigations of ancient caves at Palestine indicate that plowing was practiced between
2500 to 3000 B.C. and ancient drawings depict Egyptian plowing scenes in the 14th and 15th
centuries B.C.
1. The earliest authenticated writings discussing farming practice are those of Greeks more
than 50 of whom gave some attention to agriculture in their manuscripts.
2. Among the most noted to pay considerable attention to farming was the poet Hesiod who
set down some rules for crop production before 776 B.C.
3. Historian Xenophon (430 to 355 BC) mentions plowing under of green plants as a means
of soil enrichment.
4. Mago from Carthage was a voluminous writer on agriculture who compiled 28 books on
agriculture (These were translated into Greek and condensed into 20 volumes by Cassius
Dionysius. When Carthage was conquered in 146 B.C. Mago’s books were taken back to Rome
and were translated into Latin by order of the Roman senate. These books were read extensively
by Roman writers.)
ROMAN AGRICULTURE
Agriculture was held in high esteem by the early Romans and Farm Work was the only
manual labor deemed honorable for free men. Other manual labor was considered to be the job of
only slaves. (Farming methods were very primitive. Gradually the land passed more and more into
the large estates of influential men to be worked under by the slaves).
Number of Romans wrote extensively about farming. Most important were:
1. Cato (234-139 B.C) was the earliest Roman agriculture writer. He drew much
information from Greek literature.
i. Good ploughing is more important than even manuring
ii. But urged careful conservation of manure
iii. Gave directions for care of livestock and cultivation of soil.
2. Varrow (116-27 BC). Was a traveler soldier, farmer, statesman and a scholar. His
writing on agriculture may be divided into 3 parts.
a. Cultivation of fruits, grains and legume.
b. Raising of large animals like cows, sheep, goats, pigs etc.
c. Raising of small animals, poultry, bees etc.
Also wrote on the selection and operation of farm.
3. Columella ( First century AD). Wrote 13 short books and are more readable than those of
Cato or Varrow
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His first 12 books cover every phase of agriculture.
a. Selection of land and arrangement of buildings.
b. Tillage, Soil improvement.
c. Production of various field crops.
d. The propagation of and care of fruit trees and of vines.
e. Selection, breeding and general care of farm animals both small and big.
f. Methods of treating diseases of animals.
g. Management of poultry, bees and fish ponds.
h. Duties of an overseer or manager.
i. Receipt for wine making and preservation of fruits and vegetables/
j. Last book elaborates the discussion of the care of trees and wines.
k. The tenth book is in verse.
Among the practices advocated in these Roman books the following may be listed.
1. Thorough tillage
2. Green manuring
3. Crop rotation
4. Use of lime
5. Application of manure
6. Growth of legumes for soil improvement
(There is some reason to believe that many of the desirable practices listed were discussed
by writers to a greater extent than they were actually utilized by most farmers).
Farming after the fall of Rome
With the conquer of Italy by the Barbarians around 410 a long period without progress set in
following the actual deposing of the Roman emperor by the Barbarian Odoacer in 476 A.D.
Agriculture as well as other forms of civilization lost grounds for many years. In fact the
knowledge accumulated would have been lost had it not been preserved by the monks.
During the middle ages, the system of land ownership was not conducive to progress. The
fields were divided into a number of small strips often an acre or less. Each tenant worked several
such strips which were scattered over the field or farm. A 3-Years system of cropping was
followed (a) A winter grain (b) A spring crop of oats, barley, peas, beans or a crop mixture (c)
Year of fallow.
Thus there was an extensive literature in Roman times which maintained a pre-eminent
position until comparatively recently. The Roman literature was collected and condensed into one
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volume about the year 1240 by a senator Petrus de Crescent, whose book was one of the most
popular treatises on agriculture of any time, and it passed through many editions. Many other
agriculture books appeared in the 15th and 16th centuries notably in Italy and later in France. In
some of these books are, found certain ingenious speculations that have been justified by later
work.
For Example:
i) If you bring dung to the field it is to return to the soil something that has been taken away.
ii) Every sort of plant without exception contains some kind of salt - when a plant is burnt it
is reduced to a salty ash called alkali.
iii) The farmers burn the unused straw of wheat in the field. In the ashes are found the salts
that the straw took out of the field. If this is put back the field is improved.
But for every speculation that has been confirmed will be found many that have not. The
beginning of scientific agriculture must be sought later when men realized the necessity of
carrying on experiments.
Beginning of Scientific Agriculture
The Search for the ‘Principle of Vegetation’
It was probably very early discovered that manures, composts, dead animal bodies and parts
of animals such as blood all increased the fertility of the land and there by increased the plant
growth. Yet the early investigations consistently ignored this ancient wisdom when they sought
for the ‘Principle of Vegetation’ to account for plant growth.
1. Francis Bacon (1561-1624) believed that water formed the ‘Principle nourishment of plants’.
The soil only keeps the plants in position and protects them from excessive cold or heat.
2. Van Helmont (1577-1644) A physician and Chemist regarded water as the sole nutrient for
plants.
Experiment:
Earthen vessel + 200 pounds oven dry soil + rainwater+ planted willow shoot weighing 5 lbs.
After 5 years the plants weighed 169 lbs + 3 ounces. It received only rainwater or distilled water.
The soil was covered with iron sheet to prevent the contamination from dust. The soil was dried
and weighed 200 lbs less about 2 ounces. Therefore the plant arose from water alone.
The experiment was simple and convincing and satisfied Robert Boyle who repeated it with
squash and obtained similar results. Boyle further distilled the plant and concluded the products
obtained. ‘Salt, Spirit, Earth and Oil’ may be produced from water. But two things were

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overlooked part played by air and the missing 2 ounces of soil. From a good experiment a
conclusion was drawn that appeared to be absolutely sound but is in reality entirely wrong.
3. Glauber (1604-1668) a German Scientist set up the hypothesis that soil peter (KNO3) is the
principle of vegetation and not water. He found the earth cleared out from cattle sheds contained
salt peter. He considered that this salt peter must have come from urine and excreta and must
therefore be contained in the plants eaten by the animals. He also found that addition of salt peter
to the soil produced enormous increase of crop. He connected these two observations and
suggested that the salt petre is the principle of vegetation.
4. This view was supported by John Mayow, an English Chemist. He estimated the amount of
nitre in soil at different times of the year and showed that it occurs in greatest quantity in spring
when plants are just beginning to grow, but is not to be found in soil in which plants grow
abundantly since the nitre is sucked by the plants.
5. The most accurate work was done by John Woodward around 1700. Setting out from the
experiments of Van Helmont and Boyle but apparently knowing nothing of the work of Glauber
and Mayow he grew Spearmint in Rain water, Water from Thames river Hyde park conduit
(London) and Hyde park conduit + 1.1/2 oz garden mould.
All these plants had abundance of water and therefore should have made equal growth. The
amount of growth, however, increased with the impurity of water. He concluded that vegetables
are not formed of water but of certain terrestrial matter.
Peter Descresenzi (1230-1307 A.D.) collected many literature related to Agronomy in his
book “Opus Ruralium Kamo Daram” for the first time. That is why he is called the Father of
Agronomy.
Soil Particles as the Principle
For many years no such outstanding work as that of Glauber and Woodward was carried out.
Advances were however being made in agricultural practice. One of the most important was the
introduction of the seed drill and the horse hoe by Jethro Tull,(1674-1741) an oxford man of a
strongly practical turn of mind. He wrote a book “Horse Hoeing Husbandry”. According to him
i. The minute particles of soil loosened by the action of moisture constituted the food of plants.
ii. The pressure caused by the swelling of the growing roots forced these particles into the
“Lacteal (conducting) mouths of the roots” where they entered the circulatory system.
iii. All plants lived on these particles i.e. on the same kind of food.
iv. Plants take in anything that comes their way, good or bad.
v. Rotation of crops is not a necessity but a convenience
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vi. Any soil will nourish any plant if temperature and water supply is properly regulated.
vii. Hoeing increased the surface of the soil and also enabled the soil better to absorb the
nutritious vapors condensed from the air.
viii. Dung acted in the same way but was more costly and less efficient.
The words weed and zero tillage were also used first by him.
Humus Theory
Scientists like Kulbel and Boer have believed that there is some living juice in humus
which is used by the plants.
SEARCH FOR PLANT NUTRIENTS
1. The Edinburgh Society established in 1775 induced Francis Home to try chemistry in
settling principles of agriculture. Homemade pot experiments to ascertain the effect of various
substances on plant growth. It was clear that plant food was not one thing only but several. He
enumerated six: air, water, earth, salts of different kinds, oil and fire. The work of Home indicated
that two methods to be followed in studying the plant growth are : Pot culture and Pot analysis.
2. Joseph Priestly (1775): showed that the plants (mint) purify the air whereas breathing of
animals makes it impure. But he had not discovered oxygen. But when he discovered oxygen he
failed to confirm his earlier results because he overlooked the importance of light. It was Jan
Ingen-Housz (1779) a Dutch scientist who showed that purification goes on in light only while
vitiation of air takes place during darkness.
3. Senebier at Geneva also obtained similar results. He also studied the effect of air on
plants and argued that the increased weight of willow tree in van Helmonts experiment came from
the fixed air.
4. A new method was wanted for further progress or before the new idea introduced by
Senebier could be development. In 1804 Theodore de Saussure introduced the quantitative
experimental method which formed the basis of subsequent work of Boussingault, Liebig, Lawes
and Gilbert and indeed still remains our safest method of investigation. He was thus able to
demonstrate the central facts of respiration – the absorption of Oxygen and evolution of CO2 and
decomposition of CO2 and evolution of O2 in light. He therefore showed that.
i) Air was the main source of Carbon to plants.
ii) Soil furnished only a very small part of the plant food but it is indispensable.
iii) Soil supplies nitrogen and not the air
iv) Root exerts certain action on the absorption of mineral matter. Water can be taken by
the plants without the dissolved salts in it and thus increases the concentration of salts
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in soil water.
v) Different salts are also absorbed to a different extent
vi) The composition of the plant ash varies depending upon the nature of the soil and age of
the plants.
vii) A plant grown in water from seed contains no more ash than the seed itself. Thus he
dispelled the idea of ash from water.
Arthur Young (1741-1820) conducted pot culture experiments to increase the yield of crops
by applying several materials like poultry dung, nitre, gun powder, ec. He published his work in
46 volumesas ‘Annals of Agriculture”
Till 1834 experiments were being conducted either in the Laboratory or in small pots.
During this year J.B. Boussingault began a series of field experiments on his farm at Bechelbronn
in Alsace, France. These were the first of their kind. To Boussingault goes the honour of
introducing the method by which the new agriculture science was to be developed. He is therefore
referred to as the Father of Field Plot Method of Experimentation. He reintroduced the
quantitative method of de Saussure, weighed and analyzed the manures used and the crop obtained
at the end of the rotation, drew up a balance sheet showing how far the manures had satisfied the
needs of the crop and how far other sources of supply- air, rain and soil had been drawn upon.
Boussingault’s work covered the whole range of agriculture and dealt with the composition
of crops at different stages of their growth with soils and with problems in animal nutrition.
Unfortunately the classic farm of Bechelbronn did not remain a centre of agricultural research and
the experiments came to an end after the war of 1870.
For some years no important discoveries were being made, no controversies were going on
and no great amount of interest was taken in the subject but all this changed in 1840 when
Liebig’s famous report to the British Association published as ‘Chemistry in its application to
agriculture and physiology’ came like thunder bolt upon the world of science. With his sarcasm
he ridiculed the plant physiologists of his day for their continued adhesion to the wrong notion that
plants derive their C from soil and not from CO2 of the air.
“All explanations of chemists must remain without fruit and useless because even to the
great leader of physiology carbonic acid, ammonia, acids and bases are sounds without meaning,
words without sense, terms of unknown language which awake no thoughts and no associations”.
Liebig’s ridicule did what neither de Sausser nor Boussingault’s logic had done. It finally
killed the humus theory. It was considered that.
i. CO2 in the air was considered to be the sole source of Carbon to plants.
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ii. H2 and O2 came from water and N2 from ammonia.
iii. Certain mineral substances were essential for plant growth.
a. Alkalis were needed to neutralize acid, made by plants in their vital process.
b. Phosphate was necessary for seed formation.
c. Potassium silicate for development of grasses and cereals.
iv. The evidence lay in the composition of ash: plants may absorb anything but they
excreted from their roots whatever was non-essential. The fact that a substance being present was
therefore sufficient proof of its necessity.
Liebig stated that nitrogen is taken up as ammonia which may come from the soil, from
added manure or from the air. When sufficient crop analysis is made it will be possible to draw up
tables showing the farmer precisely what he must add in a particular case.
An artificial manure known as Liebig’s Patent manure was made up on these lines and
placed on the market. As time went by Liebig developed his thesis and gave it a quantitative form.
“The crops on a field diminish or increase in exact proportion to the diminution or increase
of the mineral substances conveyed to it in manure”. He further adds what after words become
known as the Law of the minimum.
Law of the minimum
“By the deficiency or absence of one necessary constituent, all the others being present’ the
soil is rendered barren for all those crops to the life of which that one constituent is indispensable”
These and other amplifications of the ideas gave rise to controversies. So much did Lie big
insist on the necessity for alkalis and phosphates and so impressed he was for big the gain in N in
meadow that he began to record atmosphere as the source of N to plants.
Based on plant analysis he said turnip crop requires smallest quantity of P for their
development. These and other practical deductions were tested by Lawes and Gilbert and showed
that they are erroneous. Further when the patent manure was tried in practice it failed. There was
nothing wrong in the theory in which it was based and the manure was sound. It contained
compounds of N, P and K but he fused with lime and Calcium Phosphate so the nutrients were
made insoluble.
Meanwhile the great field experiments at Rothamsted were started by Sir John Bennet
Lawes and Sir Joseph Henry Gilbert during 1843. These experiments were conducted on the
same site even today and much valuable information have accumulated. This is the oldest
Experimental Station in the world. It is situated at the village Harpendon about 24 miles from

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London. In 1842 Lawes patented a process of treating rock phosphate to produce super phosphate
and thus initiate the synthetic fertilizer industry.
By 1855 (By 12 Years) the following points were established.
1. Crops require phosphates and salts of alkalis but the composition of the ash does not
afford reliable information as to the amounts of each constituent needed e.g. turnips require large
amounts of phosphates although little is present in their ash.
2. Non-leguminous crop require a supply of some N-compounds, Nitrate and ammonium
salts being almost equally good. Without an adequate supply of N, no increases of growth are
obtained, even when ash constituents are added. The amount of N obtainable from atmosphere is
insufficient for the needs of crops. Leguminous crops behave abnormally.
3. Soil fertility may be maintained for some years at least by means of artificial manures.
4. The beneficial effect of following lies in the increase brought about in the available
nitrogenous compounds in the soil.
The list of nutrients required started by Liebig included C, H, O, N, P, K, Ca, Mg, S, Silicon.
The water culture work of Knop and other physiologists put down a similar list with the
modification that Fe was added and Si was deleted.
However controversies continued in 2 directions.
1. Farmers believed that chemical manure can only stimulate the crop growth and cannot
replace organic manures and they will ultimately exhaust the ground.
2. But the results of experiments at Rothamsted have shown this to be untrue. Even after
more than 100 years the chemical manure continued to produce good crops, though the growth of
crops might have been affected due to side effect.
Soil Bacteriology
During 1860s and 1870s it was shown that the process of decomposition of organic matter
and conversion of NH4 to NO3 was not chemical as supposed by Liebig but is microbiological
1. Schloesing and Montz, Bacteriologists showed that formation NO3 in sewage water
could be stopped by addition of cholorform and adding little turbid extract of dry soil. So they said
that nitrification was due to microbes.
2. Warrington: Working in Rothamsted soils applied this to soils and showed that
nitrification in the soil could be stopped by the addition of chloroform or carbon disulphide and
started by the addition of trace of soil. He showed that there are two stages and two sets of
organisms. First NH3 to NO2 and then to NO3. But he could not isolate the organisms.

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3. Winogradsky isolated these organisms and found that they are bacteria. He isolated
them on silica gel plates free from organic matter.
Thus the problem of nitrogen nutrition of non-leguminous plants was solved.
But the behavior of leguminous plants still baffled the scientists.
a) Berthelot had shown by experimentation that certain micro-organisms in the soil can
assimilate gaseous nitrogen.
b) Hellriegel and Wilfarth supposed that the bacteria in the nodules of leguminous
plants assimilated gaseous N and handed over part of it to the plant.
c) The organism was isolated by M.W.Beijerinck who called Bacillus radicicola. But
now it is known as Rhizobium.
Thus the controversy and problem of leguminous crops ended.
In 1857 Michigan State University was established to provide agricultural education at
College level
Systematic selection of cereal varieties according to predicted yield was commenced in the
18th century. The discovery of Laws of Heredity and the ways to cause mutations by Gregory
Johann Mendel in 1866 led to modern plant breeding.
In 1876 Charles Darwin published the results of experiments on cross and self fertilization
in plants.
Thomas Malthus in 1898 proposed Malthusian Theory.- Humans would run out of food for
everyone in spite of advance in agriculture due to limited land and yield potential of crops ( i.e.
food may not be sufficient in future for the growing population at this current rate of growth in
agriculture)
Blackman in 1905 proposed theory of “Optima and Limiting factors”- When a process is
conditioned as to its rapidity by a number of separate factors, the rate of the process is limited by
the pace of the slowest factor.
Mitscherlich in 1909 proposed the theory of “Law of Diminishing Returns” – Increase in
growth with each successive addition of the limiting element is progressively smaller and the
response is curvilinear.
Wilcox in 1929 proposed “Inverse Yield Law”. – Growth or the yielding ability of any plant
is inversely proportional to the mean N content in the dry matter.
Since 1920 the application of genetics to developed new strains of plants and animals,
brought major changes in agriculture.

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Agri Engineering was mainly concerned with imporving farm machinery and implements
originally improvised by farmers. Mechanization took hold in Western Europe and the newly
settled countries only after 1850.Robert Ransome patented a cast iron share in 1785 and self
sharpening share in 1803. An efficient seed drill was devised in 1830s. First successful tractor was
built in US in 1892. And DDT was synthesized by Dr Paul Muller in 1874.
Ethics in the Conduct of Agricultural Research
This includes how do we develop and test hypothesis, marshall data, draw and report
inferences, engage in rational discourse and work with colleagues and students in an ethical
manner. The following issues are involved in the ethical consideration of conducting research in
agriculture (Don Holt, 1997):
A. Initiating Research
Selecting topic for research
Designing experiments
Collecting and reporting data
Analyzing data
Drawing and reporting inferences
Establishing and maintaining credibility
B. Ethics and Scientific Documents
Preparing proposals
Proposal budgets
C. Whistle – Blowing
A whistle-blower is a person who exposes any kind of information or activity that is deemed
illegal, unethical, or not correct within an organization that is either private or public. The
information of alleged wrongdoing can be classified in many ways: violation of company
policy/rules, law, regulation, or threat to public interest/national security, as well as fraud, and
corruption. Those who become whistleblowers can choose to bring information or allegations to
surface either internally or externally. Internally, a whistleblower can bring his/her accusations to
the attention of other people within the accused organization. Externally, a whistleblower can
bring allegations to light by contacting a third party outside of an accused organization.
Whistleblowers can reach out to the media, government, law enforcement, or those who are
concerned but also face stiff reprisal and retaliation from those who are accused or alleged of
wrongdoing.

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D. Conflict of Interest
A potential conflict of interest arises when a scientist is in a position to use his position and
the influence associated with it for personal gain beyond the contractual compensation associated
with the position or to benefit disproportionately within his organization or system.
E. Intellectual Property Rights (IPR)
Increasingly, public institutions and agencies are expanding and improving systems to
identify and protect intellectual property generated in their research operations. This represents a
significant cultural as well as administrative change in many public institutions, particularly
universities. Transferring intellectual property to the public domain, thus making it freely
available to all members of the public, is not always in the public‘s best interest. Sometimes, in
order to assure that useful new information and technology will be commercialized and thus
benefit the public, it is necessary to give some individual or group propriety access to it. The
following three issues are involved in the intellectual property rights based on the situation:
Patent and Copyright Infringement
Ethics and Trade Secrets
Nondisclosure Agreements

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National Agricultural Research Systems (NARS)
ICAR- mandate, research institutions their mandate
ICAR
The Indian Council of Agricultural Research (ICAR) is an autonomous organisation
under the Department of Agricultural Research and Education (DARE), Ministry of Agriculture
and Farmers Welfare, Government of India. Formerly known as Imperial Council of Agricultural
Research, it was established on 16 July 1929 as a registered society under the Societies
Registration Act, 1860 in pursuance of the report of the Royal Commission on Agriculture. The
ICAR has its headquarters at New Delhi.
The Council is the apex body for co-ordinating, guiding and managing research and
education in agriculture including horticulture, fisheries and animal sciences in the entire
country. With 101 ICAR institutes and 78 agricultural universities spread across the country this
is one of the largest national agricultural systems in the world.
The ICAR has played a pioneering role in ushering Green Revolution and subsequent
developments in agriculture in India through its research and technology development that has
enabled the country to increase the production of food grains by 5 times, horticultural crops by
9.5 times, fish by 12.5 times , milk 7.8 times and eggs 39 times since 1951 to 2014, thus making
a visible impact on the national food and nutritional security. It has played a major role in
promoting excellence in higher education in agriculture. It is engaged in cutting edge areas of
science and technology development and its scientists are internationally acknowledged in their
fields.
The Mandate
1. Plan, Undertake, Coordinate and Promote Research and Technology Development for
Sustainable Agriculture.
2. Aid, Impart and Coordinate Agricultural Education to enable Quality Human Resource
Development.
3. Frontline Extension for technology application, adoption, knowledge management and
capacity development for agri-based rural development. 4. Policy, Cooperation and
Consultancy in Agricultural Research, Education & Extension.
Organization
Union Minister of Agriculture is the ex-officio President of the ICAR Society. Secretary,
Department of Agricultural Research & Education Ministry of Agriculture, Govt. of India &

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Director-General, ICAR – the Principal Executive Officer of the Council. Governing Body is the
policy-making authority.
Regional Agricultural Research Institutions of ICAR
And
State Agricultural Universities

ICAR Institutions, Deemed Universities, National Bureaux & Directorate/Project


Directorates

Deemed Universities - 4

1. ICAR-Indian Agricultural Research Institute, New Delhi

2. ICAR-National Dairy Research Institute, Karnal

3. ICAR-Indian Veterinary Research Institute, Izatnagar

4. ICAR-Central Institute on Fisheries Education, Mumbai

Institutions - 64

1. ICAR-Central Island Agricultural Research Institute , Port Blair

2. ICAR-Central Arid Zone Research Institute, Jodhpur

3. ICAR-Central Avian Research Institute, Izatnagar

4. ICAR-Central Inland Fisheries Research Institute, Barrackpore

5. ICAR-Central Institute Brackishwater Aquaculture, Chennai

6. ICAR-Central Institute for Research on Buffaloes, Hissar

7. ICAR-Central Institute for Research on Goats, Makhdoom

8. ICAR-Central Institute of Agricultural Engineering, Bhopal

9. ICAR-Central Institute for Arid Horticulture, Bikaner

10. ICAR-Central Institute of Cotton Research, Nagpur

11. ICAR-Central Institute of Fisheries Technology, Cochin

12. ICAR-Central Institute of Freshwater Aquaculture, Bhubneshwar

13. ICAR-Central Institute of Research on Cotton Technology, Mumbai

14. ICAR-Central Institute of Sub Tropical Horticulture, Lucknow

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15. ICAR-Central Institute of Temperate Horticulture, Srinagar

16. ICAR-Central Institute on Post harvest Engineering and Technology, Ludhiana

17. ICAR-Central Marine Fisheries Research Institute, Kochi

18. ICAR-Central Plantation Crops Research Institute, Kasargod

19. ICAR-Central Potato Research Institute, Shimla

20. ICAR-Central Research Institute for Jute and Allied Fibres, Barrackpore

21. ICAR-Central Research Institute of Dryland Agriculture, Hyderabad

22. ICAR-National Rice Research Institute, Cuttack

23. ICAR-Central Sheep and Wool Research Institute, Avikanagar, Rajasthan

24. ICAR- Indian Institute of Soil and Water Conservation, Dehradun

25. ICAR-Central Soil Salinity Research Institute, Karnal

26. ICAR-Central Tobacco Research Institute, Rajahmundry

27. ICAR-Central Tuber Crops Research Institute, Trivandrum

28. ICAR-ICAR Research Complex for Eastern Region, Patna

29. ICAR-ICAR Research Complex for NEH Region, Barapani

30. ICAR-Central Coastal Agricultural Research Institute, Ela, Old Goa, Goa

31. ICAR-Indian Agricultural Statistics Research Institute, New Delhi

32. ICAR-Indian Grassland and Fodder Research Institute, Jhansi

33. ICAR-Indian Institute of Agricultural Biotechnology, Ranchi

34. ICAR-Indian Institute of Horticultural Research, Bengaluru

35. ICAR-Indian Institute of Natural Resins and Gums, Ranchi

36. ICAR-Indian Institute of Pulses Research, Kanpur

37. ICAR-Indian Institute of Soil Sciences, Bhopal

38. ICAR-Indian Institute of Spices Research, Calicut

39. ICAR-Indian Institute of Sugarcane Research, Lucknow

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40. ICAR-Indian Institute of Vegetable Research, Varanasi

41. ICAR-National Academy of Agricultural Research & Management, Hyderabad

42. ICAR-National Institute of Biotic Stresses Management, Raipur

43. ICAR-National Institue of Abiotic Stress Management, Malegaon, Maharashtra

44. ICAR-National Institute of Animal Nutrition and Physiology, Bengaluru

45. ICAR-National Institute of Research on Jute & Allied Fibre Technology, Kolkata

46. ICAR-National Institute of Veterinary Epidemiology and Disease Informatics, Hebbal,


Bengaluru

47. ICAR-Sugarcane Breeding Institute, Coimbatore

48. ICAR-Vivekananda Parvatiya Krishi Anusandhan Sansthan, Almora

49. ICAR-Central Institute for Research on Cattle, Meerut, Uttar Pradesh

50. ICAR-National Institute of High Security Animal Diseases, Bhopal

51. ICAR-Indian Institute of Maize Research, New Delhi

52. ICAR- Central Agroforestry Research Institute, Jhansi

53. ICAR-National Institute of Agricultural Economics and Policy Research, New Delhi

54. ICAR- Indian Institute of Wheat and Barley Research, Karnal

55. ICAR- Indian Institute of Farming Systems Research, Modipuram

56. ICAR- Indian Institute of Millets Research, Hyderabad

57. ICAR- Indian Institute of Oilseeds Research, Hyderabad

58. ICAR- Indian Institute of Oil Palm Research, Pedavegi, West Godawari

59. ICAR- Indian Institute of Water Management, Bhubaneshwar

60. ICAR-Indian Institute of Rice Research, Hyderabad

61. ICAR- Central Institute for Women in Agriculture, Bhubaneshwar

62. ICAR-Central Citrus Research Institute, Nagpur

63. ICAR-Indian Institute of Seed Research, Mau

64. ICAR-Indian Agricultural Research Institute, Post Box No. 48, Hazaribag, Jharkhand
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National Research Centers - 15

1. ICAR-National Research Centre for Banana, Trichi

2. ICAR-National Research Centre for Grapes, Pune

3. ICAR-National Research Centre for Litchi, Muzaffarpur

4. ICAR-National Research Centre for Pomegranate, Solapur

5. ICAR-National Research Centre on Camel, Bikaner

6. ICAR-National Research Centre on Equines, Hisar

7. ICAR-National Research Centre on Meat, Hyderabad

8. ICAR-National Research Centre on Mithun, Medziphema, Nagaland

9. ICAR-National Research Centre on Orchids, Pakyong, Sikkim

10. ICAR-National Research Centre on Pig, Guwahati

11. ICAR-National Research Centre on Plant Biotechnology, New Delhi

12. ICAR-National Research Centre on Seed Spices, Ajmer

13. ICAR-National Research Centre on Yak, West Kemang

14. ICAR-National Centre for Integrated Pest Management, New Delhi

15. National Research Centre on Integrated Farming (ICAR-NRCIF), Motihari

National Bureaux - 6

1. ICAR-National Bureau of Plant Genetics Resources, New Delhi

2. ICAR-National Bureau of Agriculturally Important Micro-organisms, Mau, Uttar Pradesh

3. ICAR-National Bureau of Agricultural Insect Resources, Bengaluru

4. ICAR-National Bureau of Soil Survey and Land Use Planning, Nagpur

5. ICAR-National Bureau of Animal Genetic Resources, Karnal

6. ICAR-National Bureau of Fish Genetic Resources, Lucknow

Directorates/Project Directorates - 13

1. ICAR-Directorate of Groundnut Research, Junagarh

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2. ICAR-Directorate of Soybean Research, Indore

3. ICAR-Directorate of Rapeseed & Mustard Research, Bharatpur

4. ICAR-Directorate of Mushroom Research, Solan

5. ICAR-Directorate on Onion and Garlic Research, Pune

6. ICAR-Directorate of Cashew Research, Puttur

7. ICAR-Directorate of Medicinal and Aromatic Plants Research, Anand

8. ICAR-Directorate of Floricultural Research, Pune, Maharashtra

9. ICAR-Directorate of Weed Research, Jabalpur

10. ICAR-Project Directorate on Foot & Mouth Disease, Mukteshwar

11. ICAR-Directorate of Poultry Research, Hyderabad

12. ICAR-Directorate of Knowledge Management in Agriculture (DKMA), New Delhi

13. ICAR-Directorate of Cold Water Fisheries Research, Bhimtal, Nainital

List of Agricultural Universities in India: 78


Sr. Name of Agricultural University Year of
No. Establishment
Andhra Pradesh
1. The Acharya N. G. Ranga Agricultural University (ANGRAU, Guntur 1964
Rajendra Nagar, Hyderabad
2. Dr. Y.S.R. Horticultural University, Venkataramannagudem, Tadepalli 2007
Gudem Mandal, West Godavari District
3. Sri Venkateswara Veterinary University, Tirupati, 2005
Assam
4. Assam Agricultural University (AAU), Jorhat 1969
Bihar
5. Bihar Agricultural University (BAU), Bhagalpur 2010
6. Dr. Rajendra Prasad Central Agriculture University, Samastipur (previously, 2016
Rajendra Agricultural University)
Chhattisgarh:
7. Indira Gandhi Agricultural University (IGAU) Raipur 1987
Gujarat
8. Anand Agricultural University (AAU), Anand 2004

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9. Junagadh Agricultural University (JAU), Junagadh 2004
10. Navsari Agricultural University(NAU), Navsari 2004
11. Sardarkrushinagar Dantiwada Agricultural University (SDAU), 2004
Sardarkrushinagar
12. Kamdhenu University, Karmayogi Bhavan, Block-1, B1-wing,4th 2009
Floor,Room No.414, Sector-10-A, Gandhinagar
Haryana
13. Chaudhary Charan Singh Haryana Agricultural University Hisar 1970
14. Lala Lajpat Rai University of Veterinary & Animal Sciences, Hisar 2010
15. National Dairy Research Institute (NDRI), Karnal 1923
Himachal Pradesh
16. Chaudhary Sarwan Kumar Himachal Pradesh Krishi Vishvavidyalaya, 1978
Palampur
17. Dr. Yashwant Singh Parmar University of Horticulture and Forestry, Solan 1985
Jammu & Kashmir
18. Sher-e-Kashmir University of Agricultural Sciences & Technology of 1982
Kashmir, Shrinagar
Jharkhand
19. Birsa Agricultural University, Kanke, Ranchi 1981
20. Sai Nath University, Ormanjhi (Private University) 2012
21. Jharkhand Rai University, Ranchi (Private University) 2011
Karnataka
22. University of Agricultural and Horticultural Sciences, Shivamogga (UAHS), 2012
Bangalore
23. University of Agricultural Sciences, Dharwad (UASD) 1986
24. University of Agricultural Sciences (UAS), Raichur 2009
25. University of Horticultural Sciences, Bagalkote 22nd November, 2008
26. Karnataka Veterinary, Animal and Fisheries Sciences University, Bidar 2005
27. University of Agricultural and Horticultural Sciences, Shivamogga (UAHS) 2012
Kerala
28. Kerala Agricultural University (KAU), Vellanikkara, Thrissur 1971
29. Kerala University of Fisheries and Ocean Studies(KUFOS), Kochi 2010
30. Kerala Veterinary and Animal Sciences University (KVASU), Wayanad 2010
Madhya Pradesh
31. Jawaharlal Nehru Agricultural University, Jabalpur 1964

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32. Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya, Gwalior 2009
33. Nanaji Deshmukh University of Veterinary Science, Jabalpur 2010
Maharashtra
34. Central Institute of Fisheries Education(CIFE), Mumbai (Deemed university) 1989
35. Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli 1972
36. Dr. Panjabrao Deshmukh Krishi Vidyapeeth (PDKV) , Akola 20th October, 1969
37. Maharashtra Animal and Fishery Sciences University(MAFSU), Nagpur 2000
38. Mahatma Phule Krishi Vidyapeeth, Rahuri 1968
39. National Backward Krushi Vidyapeet, Solapur 2014
40. Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani 1972
Manipur
41. Central Agricultural University, Iroisemba, Imphal 1993
Nagaland
42. Nagaland University (Central University) 1994
New Delhi
43. Indian Agricultural Research Institute (IARI), Pusa, Delhi 1905
Orissa
44. Orissa University of Agriculture and Technology, Bhubaneswar 1962
Punjab
45. Desh Bhagat University of Agriculture Sciences, Almoh, Fategarh, Sahib 1996
District, Punjab
46. Guru Angad Dev Veterinary and Animal Sciences University (GADVASU), 2005
Ludhiana
47. Punjab Agricultural University (PAU), Ludhiana 1962
Rajasthan
48. Agriculture University, Jodhpur 14th September, 2013
49. Agriculture University, Kota 14th September, 2013
50. Maharana Pratap University of Agriculture and Technology, Udaipur. 1999
51. Shri Karan Narendra Agriculture University, Jobner September, 2013
52. Swami Keshwanand Rajasthan Agricultural University, Bikaner 1987
53. Suresh Gyan Vihar University, Jaipur 2008
54. Rajasthan University of Veterinary and Animal Sciences, Bikaner 2010
Tamil Nadu
55. Annamalai University, Chidambaram 1929

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56. Tamil Nadu Agricultural University, Coimbatore 1971
57. Tamil Nadu Fisheries University, Nagapattinam 2012
58. Tamil Nadu Veterinary and Animal Sciences University, Madhavaram, 1989
Chennai
Telangana
59. Professor Jayashankar Telangana State Agricultural University, Hyderabad 2014
60. Sri Konda Laxman Telangana State Horticultural University, Hyderabad 2014
Uttar Pradesh
61. Aligarh Muslim University, Aligarh 1920
62. Banaras Hindu University, Varanasi 1916
63. Banda University of Agriculture and Technology, Banda 2010
64. Chandra Shekhar Azad University of Agriculture and Technology, Kanpur 1975
65. Chaudhary Charan Singh University, Meerut 1965
66. Indian Veterinary Research Institute, Bareilly 1889
67. Integral Institute of Agricultural Science and Technology (IIAST), Integral 2014
University, Lucknow
68. Narendra Dev University of Agriculture and Technology, Faizabad 1975
69. Sardar Vallabhbhai Patel University of Agriculture and Technology, Meeruth 2010
70. Sam Higginbottom University of Agriculture, Technology and Sciences, 1910
Allahabad
71 Rani Lakshmi Bai Central Agriculture University, Near Pahuj Dam, Near 2014
IGFRI, Gwalior Road, Jhansi
Uttarakhand
72. G. B. Pant University of Agriculture and Technology, Pantnagar 1960
73. Hemwati Nandan Bahuguna Garhwal University, Shrinagar (Garhwal), 1973
Uttrakhand
74. Uttarakhand University of Horticulture and Forestry, Bharsar, Pauri Garhwal 2011
West Bengal
75. Bidhan Chandra Krishi Viswavidyalaya, Mohanpur 1974
76. Uttar Banga Krishi Viswavidyalaya, Cooch Behar 2001
77. Visva-Bharati University, Santiniketan 1921
78. West Bengal University of Animal and Fishery Sciences, Kolkata 1995
https://en.wikipedia.org/wiki/List_of_agricultural_universities_in_India and
http://www.icar.org.in/en/universities.htm

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Consultative Group on international Agricultural Research (CGIAR)

Mandate: To achieve sustainable food security and reduce poverty in developing countries
through scientific research and research-related activities in the fields of agriculture, forestry,
fisheries, policy, and environment.
Why agricultural research matters?
Rising food prices, concern over global climate change, the energy crisis and new interest
in the potential of biofuels have ushered in a new era of challenge and opportunity for agriculture
and natural resource management.
These global trends, while affecting people everywhere, have particularly high risks and
consequences for the approximately 2.1 billion people who live on less than US $2 a day. About
three-fourths of these people live in rural areas and depend directly or indirectly on agriculture
for their livelihoods.
Furthermore, higher food and energy prices will force poor consumers to make tradeoffs in their
spending, drastically reducing their possibilities for improved wellbeing. Climate change, by
worsening growing conditions for crops, will further strain the capacity of agricultural land and
threaten the productivity growth vital for reducing poverty. Scientists estimate that rising
temperatures and changing rainfall patterns could cause agriculture production to drop by as
much as 50 percent in many African countries and by 30 percent in Central and South Asia.
Strengthened investment in agricultural science at national and international levels is essential to
meet these new and multi-faceted challenges. Moreover, there is a need to scale up such research
to foster innovations for increased agriculture productivity to benefit the rural poor while
conserving natural resources such as water, forests and fisheries.
According to the World Development Report 2008, investment in agriculture research has “paid
off handsomely,” delivering an average rate of return of 43 percent in 700 development projects
evaluated in developing countries. Clearly, strong programs of relevant and effective research
must be at the top of the international development agenda, if the Millennium Development
Goals of halving hunger and poverty by 2015 are to be met and if these gains are to be expanded
in the decades to come.
An evolving strategic partnership

The Consultative Group on International Agricultural Research (CGIAR), established in


1971, is a strategic partnership, whose 64 Members support 15 international Centers, working in
collaboration with many hundreds of government and civil society organizations as well as
24 | P a g e
private businesses around the world. CGIAR Members include 21 developing and 26
industrialized countries, four cosponsors as well as 13 other international organizations. Today,
more than 8,000 CGIAR scientists and staff are active in over 100 countries throughout the
world.
The CGIAR generates cutting-edge science to foster sustainable agricultural growth that
benefits the poor through stronger food security, better human nutrition and health, higher
incomes and improved management of natural resources. The new crop varieties, knowledge and
other products resulting from the CGIAR’s collaborative research are made widely available to
individuals and organizations working for sustainable agricultural development throughout the
world.
The priorities of CGIAR research are:
o Reducing hunger and malnutrition by producing more and better food through genetic
improvement
o Sustaining agriculture biodiversity both in situ and ex situ
o Promoting opportunities for economic development and through agricultural
diversification and high-value commodities and products
o Ensuring sustainable management and conservation of water, land and forests
o Improving policies and facilitating institutional innovation
A critical task for 11 of the CGIAR Centers is to maintain international genebanks, which
preserve and make readily available the plant genetic resources that form the basis of food
security worldwide.
In addition, the CGIAR implements several innovative “Challenge Program” designed to
confront global or regional issues of vital importance. Implemented through broad-based
research partnerships, Challenge Programs mobilize knowledge, technology and resources to
solve those and other problems such as micronutrient deficiencies, which afflict more than three
billion people; water scarcity, which already affects a third of the world’s population; and
climate change, which poses a dire threat to rural livelihoods across the developing world.
The CGIAR is constantly striving for excellence. During 2008 a Change Management
Initiative is in progress designed to ensure that in this rapidly changing external environment
described earlier, the CGIAR is positioned to deliver new technologies and new knowledge
which will deliver the best possible results. The Initiative will culminate in a forward looking
strategy for the CGIAR.
The CGIAR is open to all countries and organizations that share a commitment to achieving
sustainable agricultural development and are willing to invest financial, human and technical
resources toward this end. Membership has expanded and diversified over the years, and the

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CGIAR is poised for further growth. CGIAR expenditures amounted to US$506 million in 2007,
the single largest investment made to mobilize science for the benefit of the rural poor
worldwide.
Without public investment in international agricultural research through the CGIAR,
o world production would be 4-5 percent lower
o developing countries would produce 7-8 percent less food
o world food and feed grain prices would be 18-21 percent higher
o 13-15 million more children would be malnourished
For every $1 invested in CGIAR research, $9 worth of additional food is produced in developing
countries, where it is needed most. The evidence is clear: agricultural growth alleviates poverty
and hunger.
Benefits for the poor and the planet
International agricultural research has a strong record of delivering results that help
confront the central development and environmental challenges of our time.
The science developed by the CGIAR-supported Centers and their partners has delivered
significant gains in terms of reduced hunger and improved incomes for small farmers throughout
much of the developing world. CGIAR research is much broader than agricultural productivity
alone, encompassing a range of initiatives related to water, biodiversity, forests, fisheries and
land conservation. It has advanced sustainable management and conservation practices in these
sectors, therefore protecting millions of hectares of forest and grasslands, safeguarding
biodiversity, and preventing land degradation.
Among the outcomes of that research are the following:
 Successful biological control of the cassava mealybug and green mite, both devastating pests
of a root crop that is vital for food security in sub-Saharan Africa. The economic benefits of
this work alone, estimated at more than $4 billion, are sufficient to cover almost the entire
costs of CGIAR research conducted so far for Africa.
 New Rices for Africa, or NERICAs, which combine the high yields of Asian rice with African
rice’s resistance to local pests and diseases. Currently sown on 200,000 hectares in upland
areas, NERICAs are helping reduce national rice import bills and generating higher incomes
in rural communities.
 More than 50 varieties of recently developed drought-tolerant maize varieties being grown on
a total of about one million hectares across eastern and southern Africa.
 A flood-tolerant version of a rice variety grown on six million hectares in Bangladesh. The
new variety enables farmers to obtain yields two to three times those of the non-tolerant

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version under prolonged submergence of rice crops, a situation that will become more
common as a result of climate change.
 Widespread adoption of resource-conserving “zero-till” technology in the vital rice-wheat
systems of South Asia. Employed by close to a half million farmers on more than 3.2 million
hectares, this technology has generated benefits estimated at US$147 million through higher
crop yields, lower production costs and savings in water and energy.
 An agroforestry system called “fertilizer tree fallows,” which renews soil fertility in Southern
Africa, using on-farm resources. More than 66,000 farmers have adopted this technology in
Zambia, where it has strengthened food security and reduced environmental damage, and the
system is spreading in four neighboring countries.
 Information and tools used by conservationists to monitor some 37 million hectares of forest,
resulting in better management of this diminishing resource and contributing to more
sustainable livelihoods for forest dwellers.
 A new method for detecting aflatoxin, a deadly poison that infects crops, making them unfit
for local consumption or export benefiting farmers throughout sub-Saharan Africa. This
technology, together with a novel biological control method that has proved able to reduce
 36 aflatoxin by nearly 100 percent, is helping to curb this major threat to human health,
especially in children, and to save millions of dollars in lost sales of food for export.
 A simple methodology for integrating agriculture with aquaculture to bolster income and food
supplies in areas of southern Africa where the agricultural labor force has been devastated by
HIV/AIDS. Under large-scale testing in Malawi, the method doubled the income of 1,200
households and dramatically increased fish consumption.
 A new approach to predicting the likely impact of climate change on major crops’ wild
relatives, which are a key source of genes needed to enhance climate resilience, as well as
valuable findings on the likely consequences of biofuels development in China and India for
increasingly scarce water supplies.
 Increasing smallholder dairy production in Kenya improving childhood nutrition while
generating jobs. This award-winning project with smallholder dairies has contributed up to 80
percent of the milk products sold in the country and strengthened local capacity to market
milk products.
Reference: www.cgiar.org

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International Agricultural Research Centers (IARC) their mandate and achievements

INTERNATIONAL INSTITUTES

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*Established under CGIAR
Note: Refer the website of each institute for its mandate, achievements etc.

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Global Agricultural Research System: Need, Scope & Opportunities
Role promoting food security, reducing poverty and protecting the environment;

Partnership with NARS, role as a partner in the global agricultural research system,
strengthening capacities at national and regional levels;

Building the global agricultural research system


Agricultural research is conducted throughout the world by a diverse array of
organizations and institutions. Each has developed special capabilities and has advantages in
addressing different aspects of the constraints to sustainable agricultural production. These
institutions have often worked through partnerships to capitalize on the advantages of their
specialization. However, major changes in science, in farmers’ awareness and degree of
collective organization, in the involvement of the private sector and in priorities within aid
agencies have profoundly affected the face of international agricultural research in recent years
and will continue to do so in the foreseeable future. Research organizations and institutions must
now redefine their roles and responsibilities to adapt to reduced resources and to rapidly
changing developments in agricultural research. These varied institutions are becoming more and
more linked into an informal global agricultural research system.
Within this evolving system, each component will have to determine its comparative advantage,
to find to its niche and to develop the necessary partnerships with other components to maximize
synergies, to reduce overlap and redundancy and to respond appropriately to beneficiaries in a
demand-driven system. This may occur as a deliberate process from within the institution or
through management mechanisms as stakeholders and clients demand more efficient and
effective technology generation and transfer. This section outlines the developing institutional
structure for research and technology development in the global system and its role in improving
food security and alleviating poverty.
The major components of the global agricultural research system are the national agricultural
research systems (NARS) of developing and developed countries, including private and other
non-governmental research establishments, and the international agricultural research centres
(IARC). In 1995, developed country NARS accounted for about 48 percent of global research
expenditures with one-third of scientists, while developing-country NARS accounted for about
the same proportion of expenditures but with nearly two-thirds of scientists. The IARC
accounted for the balance of about 4 percent of global research expenditures.

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National Agricultural Research Systems of developing countries
The NARS are, and will continue to be, the cornerstone of the global agricultural research
system as they work to increase agricultural productivity and profitability in their own countries.
NARS are made up of various national agricultural research institutes (NARI), agricultural
universities, private-sector firms, NGOs and farmers’ organizations. Although some have long
histories, many NARS in developing countries are composed of fairly young institutions and all
have changed over the past few decades. Given the diverse nature of agro-ecological conditions
and the location-specificity of small-farm production and natural resource management
problems, NARS of developing countries must play an even larger role in increasing food
production and contributing to economic growth. They face a major challenge to be responsive
to the needs of their clientele.
The NARS in developing countries vary greatly in numbers of researchers and funding resources
available to them. The significantly increased number of well-trained scientists working in these
NARS has been a very positive development of the past decades. Unfortunately many of these
scientists are underfunded and thus much less productive than they could be. Yet, in all cases, the
NARS have a key role to play in providing the critical link between the global research system
and research users, particularly farmers.
Following is a CGIAR meeting for political leaders in February 1995 in Lucerne, Switzerland, a
number of multilateral organizations, concerned about the effectiveness of the NARS in
developing countries, encouraged regional discussions of the future of agricultural research in
the region in general and the role that the CGIAR system could play in particular. All regional
meetings conducted in 1996 (for sub-Saharan Africa, the Near East and North Africa, Asia and
the Pacific and Latin America and the Caribbean) stressed the need to involve both the existing
regional agricultural research organizations and their national constituencies more closely in the
setting of the international agricultural research agenda. The regional meetings also suggested
possible closer collaboration between NARS, and between NARS and the CGIAR system, to
exploit more fully research synergies and to reach a higher level of resource-use efficiency.
National Agricultural Research Institutes
Developing-country NARS have in the past been dominated by the public-sector NARI. These
institutions suffer from the weaknesses common to public institutions, including lack of
flexibility, susceptibility to political interference, lack of responsiveness to client demand,
limitations on funding and lack of infrastructure. It is imperative that these institutional
weaknesses be addressed; the global research system will not be effective without strong NARI.
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NARI can and should establish strong partnerships with universities and the private sector
(within and outside the country). They also need to take more responsibility for generating
technologies needed in their respective countries. They are well placed to carry out applied and
adaptive research; to work with farming communities in identifying research needs for the
future; to provide support to other institutions within the NARS; and to provide feedback and
support to national development plans and policies.
NARI in general are faced with several challenges. They need a strong and effective extension
mechanism to transfer their technology to users and to provide feedback to scientists and
research administrators. NARI should provide better support to private-sector technology needs
and rely to a greater extent on private input distributors for a more efficient transfer of results to
farmers’ fields. In general NARI have completed a period of rapid growth, but must now
consolidate programmes, improve management systems and focus on producing results.
Universities
In today’s global economy the competitiveness of a country’s agricultural sector is increasingly
dependent on the quality and technical skills of its human resources in agricultural research,
extension and agribusiness systems. Higher education facilitates technology development and
transfer and improves a nation’s ability to absorb improved technologies from outside.
Universities provide the technical training and develop future researchers. Yet agricultural
education at the tertiary level has tended to be neglected in recent years as the attention of
education professionals focused on the primary level.
Undoubtedly a strong primary education system is important for developing countries to address
food-security and poverty issues. Primary education provides a good return on investment. But
agricultural universities have a special role to play in addressing a society’s food-security needs
because of their advantage in basic and adaptive research and integrating research, education and
extension for efficient transfer of research results. Universities should strengthen their linkages
with NARI as well as with the private sector. Universities can take an independent approach to
research topics and, in some cases, challenge conventional wisdom. They need to coordinate
their research agenda with NARI to increase their contribution to the growth of food production
and to the sustainability of natural resources and the environment.
The private sector
The importance of private-sector agricultural research in developing countries has grown in
recent years but varies with the level of each country’s economic development, policy
environment, patents and plant-breeder rights legislation and various market factors. Private
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sector research in germplasm improvements for food and non-food crops has been significant.
Private-sector involvement in natural-resource management research, however, has been very
limited, constrained by high risk and non-exclusiveness of the research results (products cannot
be restricted to those who pay). However, because of the funding problem facing public-sector
research in developing countries, the private sector will have to play an increasingly important
role in applied and adaptive research in the future. As economies are transformed and agriculture
becomes more commercialized and dependent on purchased inputs, the scope for private-sector
research will increase.
Non-governmental organizations
Numerous types of NGOs have proved effective in working at the farmer and community levels.
These organizations serve as intermediaries between disadvantaged rural households and
research, donor, financial and other organizations. Their flexibility, informality, social
commitment and participatory style are especially suited to the complex task of rural
development aimed at alleviating poverty, particularly in countries where special interests or
political instability may render governments and bureaucracies unresponsive to the needs of the
poor (Carroll, 1992). A few international NGOs have also become an important force in adaptive
research and development at the global level, whereas local NGOs are becoming strong voices
for rural people. In countries with severe political instability, NGOs may have a much stronger
presence than other actors and are a valuable link in the research/technologytransfer continuum.
They also have an increasingly important role in implementation of new technologies. NGOs
will continue to play an important part in the global agricultural research system, although they
will be more a stakeholder than a research implementer. In an era of shrinking government
budgets and capacities, NGOs may become more important in extending and adapting
technologies for less-commercialized farmers. They will also serve as a voice for clients of the
research system and for expressing environmental concerns that need to be addressed in the
research agenda.
Farmers’ organizations
The long-term sustainability of agricultural research in developing countries will depend upon
the extent of public support for it. To this end, NARS will need to increase the participation of
farmers and their organizations in setting research priorities and in the transfer of research results
to farmers’ fields. Commodity groups and farm organizations are potentially an important force
in setting research priorities relevant to their needs. In Chile, Kenya, Senegal and some parts of
India, for example, farmers have played an important role in articulating their demands on
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research systems and in directly or indirectly contributing funds for research. An analysis of such
experiences in generating and sustaining farmers’ involvement would provide insights into the
measures needed to replicate the situation in the same countries for different commodities, and in
other countries and regions. The future research agenda must respond to farmers in setting
priorities and appropriate institutional arrangements, to ensure that the voice of the farmers
continues to be heard.
National Agricultural Research Systems of developed countries
The NARS of developed countries have made significant contributions towards improving the
welfare of the poor both in their own countries and in developing countries. They have an
important role to play in the global research system and in the quest for global food security and
environmental and resource sustainability. Even though their first priority is to seek solutions to
the problems faced by agriculture in their own country, it is important to their own self-interest
and to the productivity of the global research system that they continue to collaborate with other
NARS and with international research centres. Developed countries and international
organizations must recognize the value of agricultural research and continue to support and
encourage basic and strategic research.
Many developed-country research organizations have strong capacity in basic and applied
research. Universities and private industry have become increasingly important components of
the research systems of industrialized countries, particularly in high-cost biotechnology research.
It is clearly in the best interests of developing countries to find ways to mobilize such
competencies to work on problems of agricultural development in poor countries.
Universities
Universities in developed countries have long had a significant role in fostering the emergence of
the global research system not only through their research efforts but also through training
agricultural researchers in science and technology. Universities in developed countries have
expertise in applied research as well, with a long tradition of integrating research over the entire
continuum from basic to adaptive. In some countries, they effectively integrate research with
education and extension. And many have been an important source of training for many
scientists from developing countries. They can provide substantial scientific stimuli to research,
education and extension in developing countries through greater interaction with research
organizations, including universities in developing countries. Many universities have recognized
that, as the world progresses towards a truly global economy, it is in their interests to build
global programmes and provide their students with a global perspective.
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An opposing factor is that because of reduced public funding, universities in developed countries
conduct more of their research under contract to private firms. This is typically accompanied by
a reduction in their interest and expertise in tropical agriculture and, sometimes, by severe
restrictions on the information they can exchange with researchers from different institutions.
This is likely to slow the transfer of science and technology to developing-country NARS and
reduce the attention given to larger global problems.
The private sector
One of the most significant developments in agricultural research in recent years has been the
increased role of the private sector in the developed and more advanced developing countries. Its
role in biotechnology research and application on farmers’ fields has been very promising. The
private sector, however, only conducts research on technologies and products (for example,
pesticides or hybrid varieties which cannot be replicated by farmers) that can be protected
through intellectual property rights (IPR). Strengthening the laws relating to IPR has encouraged
investment by the private sector. Market reforms and more open policies to attract private
investment have also encouraged the private sector to invest more in research and to develop
technologies suitable for different agro-ecological markets. For example, in Mexico, with the
opening of the seed market in the early 1990s the sale of hybrid maize seed by private companies
more than doubled (Lopez-Pereira and Garcia, 1994)
International Agricultural Research Centers
The IARC of the CGIAR and other associated centers have particular advantages in strategic and
applied research. Their regional or global mandates allow them to do research on problems of
interest over broad areas (strategic research) and their locations (mostly in developing countries)
give them the added advantage of being able to conduct research on site.
Because their research objectives transcend national and regional interests, IARC are uniquely
positioned to conduct activities of an international public-goods nature. In addition, they are well
placed to act as conveners of other partners in the global system, playing a valuable catalytic role
in the establishment of new partnerships and new ways of operating. Given the relatively small
investments in IARC, they must continue to focus their activities and set their priorities on those
areas where they have a distinct advantage over national systems.
The CGIAR system
Since its establishment in 1971, the leadership role of the CGIAR in international research has
grown. The CGIAR system consists of 16 IARC spread throughout the world. Although it

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accounts for only 4 percent of global agricultural research expenditures, its impact has been
significant.
The initial emphasis of CGIAR research was on increasing the productivity of major food grains
(wheat, maize and rice) to decrease food insecurity and poverty. The focus of the CGIAR was
subsequently extended to include other food and non-food crops, livestock, fisheries, forestry,
genetic resources and natural-resource management and environmental sustainability issues. This
involved an expansion of emphasis beyond germplasm conservation and improvement. The
CGIAR centers together house the largest collection of plant germplasm in existence.
The CGIAR centers have dual responsibilities. On the one hand, they need to produce high
quality research output in large quantities to solve problems and to provide credible leadership in
the global research system. On the other hand, they need to help NARS to build their capacity
through collaborative research and training of scientists and research managers. CGIAR centers
have done a commendable job in fulfilling both responsibilities and need to continue these
efforts into the future if solutions to the problems of food insecurity, poverty and resource and
environmental degradation are to be pursued seriously.
The lack of sufficient economic incentives for private-sector research to develop technologies in
developing countries, coupled with a decline in international involvement of developed-country
universities and NARI, has increased the role of CGIAR research to support technology
generation to meet the needs of developing countries. While the system has been involved in
training scientists and research administrators from developing countries, it is clear that the
CGIAR’s role in NARS capacity building can only be catalytic and achieved mainly through
collaboration in conducting research programmes. Yet such collaboration has a crucial role in
increasing food production and safeguarding natural resources and the environment through
provision of advanced technologies for the poor whose needs are not met by the market.
Linking global research partners
Institutions comprising the global agricultural research system need to find new and innovative
ways of working together in order to increase the efficiency and effectiveness of scarce financial
resources. The emphasis of NARS should now be on developing new partnerships to capitalize
on shared resources in regional arrangements; to access advanced research methodologies such
as biotechnology from the private sector; and to improve the efficiency of research efforts in
natural-resource management, which falls outside the scope of traditional agricultural research
and has international implications. In short, partnerships need to be more numerous, diverse,
innovative and substantive (Lele and Coffman, 1995).
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Conclusion
Investments in national and international agricultural research should increase in the future.
There is a continuous need for new technologies and techniques to be developed to keep pace
with the growing demand for food (crops, livestock, fish and forest products) without price
increases or deteriorating natural resources and environment. Investments in agricultural research
have been, and will continue to be, highly beneficial to society in solving problems of food
insecurity and poverty. Research and technology generation are central to achieving the
structural transformation of the agricultural sector. Agricultural and rural development in turn is
crucial to the overall economic, social, political and cultural progress of humanity.
There is little doubt that the necessary increase in total resources devoted to agricultural research
globally will not come about unless researchers and research institutions demonstrate that they
can increase the productivity and effectiveness of the resources already devoted to agricultural
research. Such improvements will require major institutional reforms, including:
 correcting major flaws in public agricultural research institutions in developing countries;
 meaningfully involving the clients of research, i.e. farmers and other natural-resource
users, individually and collectively, in the selection of research priorities, the conduct and
continuing evaluation of research programmes and the validation of research results;
 forging effective partnerships, domestically, with universities, NGOs, private firms and
other entities involved in the technology development and implementation process;
 forging effective partnerships with international research institutions such as the CGIAR
centers and other advanced research organizations (ARO), as well as strong collaboration
among NARS within a region through collaboration in the various regional agricultural
research associations.
The current development of regional organizations of NARS and their more active role on the
international scene are positive signs. Such regional organizations have three main advantages.
First, they enhance regional collaboration. They permit small NARS to take advantage of
economies of scale and scope, and in the case of large NARS they can be a very useful
instrument in overcoming the stifling bureaucratic constraints restricting them from focusing
their efforts on specific development objectives. The second potential advantage of regional
organizations is to help organize and coordinate the numerous initiatives of outside factors such
as the IARC, the ARO and individual donors. The third advantage is to address issues and

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constraints that can only be effectively addressed through regional collaborative efforts, for
example the management of natural resources that transcend national boundaries.
There is also scope for increasing the efficiency and impact of donor funding by improving and
consolidating donor support to developing-country NARS. As partners in the system, donors
must find ways to collaborate and support agricultural research with less overlap and
inefficiency. Funding reform will require the investment of strong political capital and support.
The development of national commitment at both the highest political and financial levels, and
not simply at the levels of NARS directors and donors, is essential.
The role of agricultural research in achieving sustainable food security and contributing to
agricultural development is clear: productivity must increase and must do so in an
environmentally sustainable manner. Economic reforms including policy changes and trade
liberalization will provide a favorable environment for future production increases. However,
technology and management innovations are still needed to sustain and increase food production
in both high- and low-potential areas, often where natural resources are already under
considerable pressure. Science-based agricultural technology, developed through agricultural
research, can accomplish these goals provided that:
Substantial investments continue to be made in the agricultural and rural sectors of developing
countries generally, and in their knowledge systems specifically, i.e. in agricultural research,
education, extension, information and communications systems; Institutions and organizations
concerned with the knowledge system are reformed, so that information is widely shared,
research priorities reflect the genuine needs of stakeholders, responsibilities for generating and
disseminating technologies rest at the level most appropriate to achieve results, and existing
resources are used more effectively.
Investments and institutional changes are needed first and foremost in NARS. This is true both
for developed countries, which generally have a good record in this regard, and for developing
countries, some of which have a dismal record in consistency of support to agricultural
knowledge systems. No blanket funding recommendation is possible, but significantly increased
financial support is needed in many countries. To improve food security in a sustainable manner,
developing countries will often require an investment in their agricultural research system at a
level of 1 percent of the value of agricultural output over the short term and 2 percent in the long
term (Pinstrup-Andersen, 1995b).
Continued and increased donor support to national programmes is critical, although this might be
conditional on adequate country commitment. Greater synergy among donors’ efforts is also
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critical. Financial support for the international agricultural research system must be strengthened
to provide the support needed by developing-country NARS. Investments in CGIAR research
should increase to facilitate its mission of promoting sustainable and efficient agriculture for
food security, poverty alleviation and environmental protection.
Increased funding, while necessary, will not suffice. Investments and changes are also needed
concurrently in relevant institutions at the regional, international and global levels. All partners
at all levels must seek and develop new relationships and new modalities of collaboration,
bringing modern science to bear on problems in poor countries especially. The beneficiaries of
research technology must have a strong voice and must be part of the collaborative effort. Taken
together, these changes will enable a rapid evolution of an existing, but often nascent, global
agricultural research system.
For these changes to occur, political commitment at all levels is essential, in both developing and
developed countries, for the support of agricultural research. The consequences of failure to
transform and invest sufficiently in agricultural research will be greater food insecurity,
especially among those with little or no purchasing power, a greater incidence of poverty and
increased degradation of resources and the environment. A thriving agricultural sector is a
necessary condition for economic growth, for providing food, income and employment to the
poor and for improving resource conservation and environmental protection.

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UNIT-II

Research Ethics
Research ethics: research integrity, research safety in laboratories, welfare of animals used
in research, computer ethics and standards land problems in research ethics.

Research ethics involves the application of fundamental ethical principles to a variety of


topics involving research, including scientific research. These include the design and
implementation of research involving human experimentation, animal experimentation, various
aspects of academic scandal, including scientific misconduct (such as fraud, fabrication of data
and plagiarism), whistle blowing; regulation of research, etc. Research ethics is most developed
as a concept in medical research. The key agreement here is the 1964 Declaration of Helsinki.
The Nuremberg Code is a former agreement, but with many still important notes. Research in the
social sciences presents a different set of issues than those in medical research.
The academic research enterprise is built on a foundation of trust. Researchers trust that the
results reported by others are sound. Society trusts that the results of research reflect an honest
attempt by scientists and other researchers to describe the world accurately and without bias. But
this trust will endure only if the scientific community devotes itself to exemplifying and
transmitting the values associated with ethical research conduct.
There are many ethical issues to be taken into serious consideration for research. Sociologists
need to be aware of having the responsibility to secure the actual permission and interests of all
those involved in the study. They should not misuse any of the information discovered, and there
should be a certain moral responsibility maintained towards the participants. There is a duty to
protect the rights of people in the study as well as their privacy and sensitivity. The
confidentiality of those involved in the observation must be carried out, keeping their anonymity
and privacy secure. All of these ethics must be honoured unless there are other overriding
reasons to do so - for example, any illegal or terrorist activity.
Research ethics in a medical context is dominated by principlism. Medical research involving
human experimentation is overseen by an ethics committee, in most countries working under
legislation based on the Declaration of Helsinki and its later revisions.
Research ethics is different throughout different types of educational communities. Every
community has its own set of morals. In Anthropology research ethics were formed to protect
those who are being researched and to protect the researcher from topics or events that may be

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unsafe or may make either party feel uncomfortable. It is a widely observed guideline that
anthropologists use especially when doing ethnographic fieldwork
Ethics: moral principles of right and wrong
Research ethics: incorporating ethical principles into research practice
All stages, all those involved, from inception of research through to completion and publication
of results and beyond.
Definition: “research ethics” refers to a diverse set of values, norms and institutional
regulations that help constitute and regulate scientific activity.
History
• 1947- Noremberg Code
• 1968- Helsinki Declaration
• 1979- Belmont Report
• 1993- CIOMS
• 2005- UNESCO
Objectives of Research Ethics
 To protect human participants
 To ensure that research is conducted in a way that serves interests of individuals, groups
and/or society as a whole
 To examine specific research activities and projects for their ethical soundness, protection
of confidentiality and the process of informed consent
Issues related to Ethical concern in Research
 Plagiarism
 Misuse of Privileged Information
 Data
 Authorship and Other Publication Issues
 Interference
 Research with Animals
 Research with Human
 Subjects
Areas of Academic misconduct
 Plagiarism
 Fabrication and falsification

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 Non-publication of data
 Faulty data-gathering procedures
 Poor data storage and retention
 Misleading authorship
 Sneaky publication practices
Codes and policies for research ethics
Given the importance of ethics for the conduct of research, it should come as no surprise that
many different professional associations, government agencies, and universities have adopted
specific codes, rules, and policies relating to research ethics. Many government agencies, such as
the National Institutes of Health (NIH), the National Science Foundation (NSF), the Food and
Drug Administration (FDA), the Environmental Protection Agency (EPA), and the Department
of Agriculture (USDA) have ethics rules for funded researchers. Other influential research ethics
policies include the Uniform Requirements for Manuscripts Submitted to Biomedical Journals
(International Committee of Medical Journal Editors), the Chemist's Code of Conduct (American
Chemical Society), Code of Ethics (American Society for Clinical Laboratory Science) Ethical
Principles of Psychologists (American Psychological Association), Statements on Ethics and
Professional Responsibility (American Anthropological Association), Statement on Professional
Ethics (American Association of University Professors), the Nuremberg Code and the
Declaration of Helsinki (World Medical Association).
The following is a rough and general summary of some ethical principles that various codes
address*:
1. Honesty: Strive for honesty in all scientific communications. Honestly report data, results,
methods and procedures, and publication status. Do not fabricate, falsify, or misrepresent data.
Do not deceive colleagues, granting agencies, or the public.
2. Objectivity: Strive to avoid bias in experimental design, data analysis, data interpretation,
peer review, personnel decisions, grant writing, expert testimony, and other aspects of research
where objectivity is expected or required. Avoid or minimize bias or self-deception. Disclose
personal or financial interests that may affect research.
3. Integrity: Keep your promises and agreements; act with sincerity; strive for consistency of
thought and action.

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4. Carefulness: Avoid careless errors and negligence; carefully and critically examine your own
work and the work of your peers. Keep good records of research activities, such as data
collection, research design, and correspondence with agencies or journals.
5. Openness: Share data, results, ideas, tools, resources. Be open to criticism and new ideas.
6. Respect for Intellectual Property: Honor patents, copyrights, and other forms of intellectual
property. Do not use unpublished data, methods, or results without permission. Give credit where
credit is due. Give proper acknowledgement or credit for all contributions to research. Never
plagiarize.
7. Confidentiality: Protect confidential communications, such as papers or grants submitted for
publication, personnel records, trade or military secrets, and patient records.
8. Responsible Publication: Publish in order to advance research and scholarship, not to
advance just your own career. Avoid wasteful and duplicative publication.
9. Responsible Mentoring: Help to educate, mentor, and advise students. Promote their welfare
and allow them to make their own decisions.
10. Respect for colleagues: Respect your colleagues and treat them fairly.
11. Social Responsibility: Strive to promote social good and prevent or mitigate social harms
through research, public education, and advocacy.
12. Non-Discrimination: Avoid discrimination against colleagues or students on the basis of
sex, race, ethnicity, or other factors that are not related to their scientific competence and
integrity.
13. Competence: Maintain and improve your own professional competence and expertise
through lifelong education and learning; take steps to promote competence in science as a whole.
14. Legality: Know and obey relevant laws and institutional and governmental policies.
15. Animal Care: Show proper respect and care for animals when using them in research. Do
not conduct unnecessary or poorly designed animal experiments.
16. Human Subjects Protection: When conducting research on human subjects minimize harms
and risks and maximize benefits; respect human dignity, privacy, and autonomy; take special
precautions with vulnerable populations; and strive to distribute the benefits and burdens of
research fairly.
There are many other activities that do not define as "misconduct" but which are still regarded by
most researchers as unethical. These are called "other deviations" from acceptable research
practices and include:
1. Publishing the same paper in two different journals without telling the editors
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2. Submitting the same paper to different journals without telling the editors
3. Not informing a collaborator of your intent to file a patent in order to make sure that you are
the sole inventor
4. Including a colleague as an author on a paper in return for a favor even though the colleague
did not make a serious contribution to the paper
5. Discussing with your colleagues confidential data from a paper that you are reviewing for a
journal
6. Trimming outliers from a data set without discussing your reasons in paper
7. Using an inappropriate statistical technique in order to enhance the significance of your
research
8. Bypassing the peer review process and announcing your results through a press conference
without giving peers adequate information to review your work
9. Conducting a review of the literature that fails to acknowledge the contributions of other
people in the field or relevant prior work
10. Stretching the truth on a grant application in order to convince reviewers that your project
will make a significant contribution to the field
11. Stretching the truth on a job application or curriculum vita
12. Giving the same research project to two graduate students in order to see who can do it the
fastest
13. Overworking, neglecting, or exploiting graduate or post-doctoral students
14. Failing to keep good research records
15. Failing to maintain research data for a reasonable period of time
16. Making derogatory comments and personal attacks in your review of author's submission
17. Promising a student a better grade for sexual favors
18. Using a racist epithet in the laboratory.
19. Making significant deviations from the research protocol approved by your institution's
Animal Care and Use Committee or Institutional Review Board for Human Subjects Research
without telling the committee or the board
20. Not reporting an adverse event in a human research experiment
21. Wasting animals in research
22. Exposing students and staff to biological risks in violation of your institution's biosafety rules
23. Rejecting a manuscript for publication without even reading it 24. Sabotaging someone's
work
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25. Stealing supplies, books, or data
26. Rigging an experiment so you know how it will turn out
27. Making unauthorized copies of data, papers, or computer programs
28. Deliberately overestimating the clinical significance of a new drug in order to obtain
economic benefits
These actions would be regarded as unethical by most scientists and some might even be illegal.
Most of these would also violate different professional ethics codes or institutional policies.
The 3 Rs: Replacement, Reduction and Refinement
Encapsulated in the code of practice for the care and use of animals for scientific purposes is the
requirement for scientific and teaching activities to consider the 3Rs.
1. Replacement: Techniques that totally or partially replace the use of animals for scientific
purposes must be sought and used wherever possible.
2. Reduction: Each project must use no more than the minimum number of animals necessary
to ensure scientific and statistical validity. The principle of reducing the number of animals
used should not be implemented at the expense of greater suffering of individual animals.
Scientific and teaching activities involving the use of animals must not be repeated unless
essential for the purpose or design of the project. Teaching activities must involve no more
than the minimum number of animals required to reach the educational objectives.
Overproduction of animals bred for scientific purposes should be avoided so that the need to
kill healthy animals is minimized.
3. Refinement: Animals must be suitable for the scientific purpose taking into account their
biological characteristics including behaviour, genetic attributes and nutritional,
microbiological and general health status. The design and management of animal
accommodation should meet with species-specific needs. Special consideration is required
where this is precluded by the requirements of the project. Animals should be transported,
housed, fed, watered, handled and used under conditions that meet species-specific needs
Ethical issues in agricultural research
1. Sustainability: The ethical dilemmas arise when short term problems are preferred over long
term ones. Institutional capacities to address long term problems require different kinds of
reinforcement than otherwise. Ethical dilemma also arises when certain sectors, segments, social
classes and seasons are preferred over others while choosing problems, or locating them, solving
them or diffusing the solutions obtained. Inter species and inter sectorial concerns also influence
the sustainability of the outcomes. Not all local practices need to be sustained. Sustainability is
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as much about continuity as about discontinuity (that is innovations or fundamental change in
values).
2. Eco system health: When scientists know about the concomitants of the eco system health
and yet develop technologies which impair the health, they are not only making a tradeoff but
also passing a value judgment. Transferring costs of near term tradeoffs over the longer term
stakeholders may neither be ethical nor economically very judicious. Eco system health is also
affected when long term consequences of certain chemical inputs are known or anticipatable, and
yet these are continued to be used. Judgments are involved when chemicals banned in western
countries are allowed to be used in developing countries, when the precautionary principle is
applied or not applied, and while technologies are transferred to countries which may or may not
have capacity to assess the consequences.
3. Responsiveness: In any context, not everybody’s problem is equally important. Michael
Lipton once drew attention to the biases that existed in favour of interesting pests‟ vis-à-vis the
relevant ones. When certain problems remain unsolved or unaddressed for centuries, surely it
says something about the dominant ethics in the society which does not generate a dilemma or a
discomfort despite sustained inertia and indifference. A good example is the cooking stove used
by millions of women or carrying water pots on the head for long distance, transporting grass or
twigs on head on the hill slopes by women or transplanting paddy by keeping feet under water
and thus getting fungal infections, etc.
4. Accountability: Researchers seldom share their findings with the people from whom they
collect the data. Not only that. They often do not even calibrate their criteria of relevant or not so
relevant research by involving the users of research in calibration. Ethical dilemma also arise
when a large multinational corporations inform the consumers of its chemical inputs about a
desirable resource use practice in west but which they do not share in the developing countries.
The community of corporations has to evolve its own code of conduct censoring such behaviour.
5. Capacity building: Any society which has to grapple with risk and uncertainty inherent in
agricultural resource management has to learn to create capacity not only to anticipate but also
address the future problems. The education and training of young minds thus becomes a very
important determinant of the capacity to face emerging challenges in future. When the education
system does or does not include content or pedagogical means which make a potential leader
aware of the challenges, an ethical judgment has been made. When certain crops and/or other
agricultural products are deliberately portrayed as inferior in the educational curriculum, on
cultural grounds rather on nutritional or other scientific grounds, values have already been
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expressed. Lack of periodic review of the skills that are being developed to address such
concerns about externality, diversity, inter sector linkages, etc., invariably involve making
tradeoffs about what should be told and what should young people learn on their own.
6. Location specificity: It is well known that agro ecological environment in rainfed regions is
much more heterogeneous. Developing technologies which would diffuse only in a small region
poses an institutional challenge apart from technological challenge. Organization incentives are
often provided, commensurate with the diffusion or potential reach of a solution. If a technology
is addressing problems of small community, it may not invoke a significant encouragement or
incentive. Consequently, either such problems don’t get addressed or the people who address
such problems become marginalized. In either case ethical judgments have to be made by the
decision makers. When research infrastructure, allocation of human resources and priority in
research are biased in favour of better endowed regions and communities, the ethics of
neglecting the bypassed communities and regions has to be made explicit. When hand tools
receive less attention than energy intensive technologies, judgments have been made.
7. Asymmetry in rights of and responsibilities towards knowledge holders: No agricultural
research council in developed or developing countries ever requires the asymmetry between
rights and responsibilities towards the knowledge holders of informal sectors be deliberately
overcome. The respondents in research with communities are not acknowledged, do not receive
the findings of the research for which they provide data and do not receive any share in the
benefits that are generated from the application or commercialization of the knowledge provided
by the respondents/knowledge providers.
8. Empowerment of informal innovators and knowledge holders: It is obvious that creativity
exists in formal as well as informal sectors. Just as the scientists can generate a creative and
innovative solution to a problem, a farmer or an artisan can too1. The global bias against
innovations in informal sector is very obvious. Inability of formal research system to listen to
and learn from informal innovators not only deprives the organized sector of agricultural
research and technology of the insights from the margin but also prevents it from being inspired
by the values of many of the grassroots innovators.
The ethical tradeoffs in such matters invariably affect the efficiency, equity, excellence and
environmental consequences of resource and institutional management.
UNESCO: Ethical Guidelines
1. Principal investigators
2. Integrity of the research enterprise is maintained
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3. Potential benefit / harmful effects to the participants and society
4. Consider the effects of his/her work, including the consequences or misuse
5. Competent fashion
6. Awareness of, local customs, standards, laws and regulations
7. Informed consent
8. Potential participants should be informed about potentially harmful effects
9. Full confidentiality
10. Participants should be offered access to research results
11. Reported widely
12. Acknowledged
13. Preserved
Economic and Social Research Council, UK – Guidelines
1. Research should be designed, reviewed and undertaken to ensure integrity and quality
2. Research staff and subjects must be informed fully about the purpose, methods and intended
possible uses of the research, what their participation in the research entails and what risks if
any, are involved. a. Exceptionally, some variation may be acceptable
3. The confidentiality of information supplied by research subjects and the anonymity of
respondents must be respected. 4. Research participants must participate in a voluntary way, free
from any coercion.
Exceptionally, covert research and deception may be acceptable.
5. Harm to participants must be avoided.
 avoidance of harm extends to family, kin, community
 groups should not be unreasonably excluded from research
 exceptionally, some limited short term and minimal harm may be acceptable
6. The independence of the research must be clear; any conflicts of interest or partiality must be
explicit.
Ethical Principles in Research
1. Voluntary Participation (Informed consent- Components, deception – procedures)
2. No harm to the subjects - Non-maleficence - Do no harm (commission or omission) minimize
harm
3. PAC: PRIVACY, ANONYMITY AND CONFIDENTIALITY
4. Beneficence - promotion of wellbeing (maximize benefit)

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5. Autonomy - make own decisions
6. Integrity
7. APA Ethics Code Standard
8: Research & Publication
• 8.01 Institutional Approval
• 8.02 Informed Consent to Research
• 8.03 Informed Consent for Recording Voices & Images
• 8.04 Client/Patient, Student, & Subordinate Research Participants
• 8.05 Dispensing with Informed Consent
• 8.06 Offering Inducements for Research Participation
• 8.07 Deception in Research
• 8.08 Debriefing
• 8.09 Humane Care & Use of Animals in Research
• 8.10 Reporting Research Results
• 8.11 Plagiarism
• 8.12 Publication Credit
• 8.13 Duplicate Publication of Data
• 8.14 Sharing Research for Verification
• 8.15 Reviewers
Benchmarks for ethical research are
• Collaborative partnership
• Social value
• Scientific validity
• Fair participant selection
• Favorable risk-benefit ratio
• Independent review
• Informed consent
• Ongoing respect

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UNIT-III
MEANING, DEFINITION AND CONNOTATIONS OF RURAL DEVELOPMENT
Meaning of Rural Development
Rural development in general is used to denote the actions and initiatives taken to
improve the standard of living in non-Urban neighborhoods, countryside, and remote villages.
These communities can be exemplified with a low ratio of inhabitants to open space.
Agricultural activities may be prominent in this case whereas economic activities would relate to
the primary sector, production of foodstuffs and raw materials.
Rural development actions mostly aim at the social and economic development of the areas.
These programs are usually top-down from the local or regional authorities, regional
development agencies, NGOs, national governments or international development organizations.
But then, local populations can also bring about endogenous initiatives for development. The
term is not limited to the issues for developing countries. In fact many of the developed countries
have very active rural development programs. The main aim of the rural government policy is to
develop the undeveloped villages. To develop a country not only industrialization is sufficient
but also the every common man has to survive.
Rural Development is defined as improving the living standards of the masses of the low income
population residing in rural areas.
Definition of Rural Development
According to World Bank rural development is a strategy designed to improve the economic and
social life of a specific group of people by extending the benefits of development to the poorest
among those who seek livelihood in the rural areas.
According to Finance Ministry rural development is systematic and integrated use of national
resources enabling every person to engage himself in production and social useful occupation
and earn income that will meet at least the basic needs.
According to National Commission on Agriculture rural development means development of an
area and the people through optimum development and utilization of local resources by bringing
about necessary institutions, structures and attitudinal changes and by delivering package of
services to improve all fields of the rural poor and rural weak.
The term rural development is a subset of the broader term ‘Development’. However we define
it, development is a universally cherished goal of individuals, families, communities and nations
all over the world. Development is also natural in the sense that all forms of life on Planet Earth
have an inherent urge to survive and develop. Given these two attributes, i.e, its universal
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supremacy as a goal and its natural occurrence, development deserves a scientific study and
analysis. Hence it is not surprising that the subject of development has been studied by scholars
of all faiths, ideologies and disciplines.
Connotation of Rural Development:
The term rural development connotes overall development of rural areas with a view to improve
the quality of life of rural people. In this sense, it is a comprehensive and multidimensional
concept, and encompasses the development of agriculture and allied activities, village and
cottage industries and crafts, socio-economic infrastructure, community services and facilities,
and, above all, the human resources in rural areas. As a phenomenon, rural development is the
end-result of interactions between various physical, technological, economic, socio-cultural and
institutional factors. As a strategy, it is designed to improve the economic and social well-being
of a specific group of people – the rural poor. As a discipline, it is multi-disciplinary in nature,
representing an intersection of agricultural, social, behavioural, engineering and management
sciences.
Rural development is a strategy to enable a specific group of people, poor rural women and men,
to gain for themselves and their children more of what they want and need. It involves helping
the poorest among those who seek a livelihood in the rural areas to demand and control more of
the benefits of rural development. The group includes small scale farmers, tenants, and the
landless.
Thus the term rural development may be used to imply any one of the above-mentioned
connotations. To avoid ineffective floundering among the myriad definitions, we shall define
rural development as; ‘A process leading to sustainable improvement in the quality of life of
rural people, especially the poor.’
Basic elements of rural development:
Whatever the geographic location, culture and historical stage of development of a society, there
are at least three basic elements which are considered to constitute the ‘true’ meaning of rural
development.
1. Basic necessities of life: People have certain basic needs, without which it would be
impossible (or very difficult) for them to survive. The basic necessities include food, cloths,
shelter, basic literacy, primary health care and security of life and property. When any one or all
of them are absent or in critically short supply, we may state that a condition of ‘absolute
underdevelopment’ exists. Provision of the basic necessities of life to everybody is the primary
responsibility of all economics, whether they are capitalist, socialist, or mixed. In this sense, we
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may claim that economic growth (increased per capita availability of basic necessities) is a
necessary condition for improvement of the ‘quality of life’ of rural people, which is rural
development.
2. Self-respect: Every person and every nation seeks some sort of self-respect, dignity, or honour.
Absence or denial of self-respect indicates lack of development.
3. Freedom: In this context, freedom refers to political or ideological freedom, economic
freedom and freedom from social servitude. As long as a society is bound by the servitude of
men to nature, ignorance, other men, institutions, and dogmatic beliefs, it cannot claim to have
achieved the goal of ‘development’. Servitude in any form reflects a state of underdevelopment.
Rural Development in India – The Concept:
The development of rural areas in India is a multi-dimensional problem, which has been so far
viewed by the policy makers and academicians mainly from the economic aspect only. In India
rural development is not only an economic problem but also a more social problem. Michael P.
Today rural development is most suitable, in Indian Context, in following manner:
i. Improvement in the level of living standard including employment, education, health nutrition,
housing and a variety of social services.
ii. Decreasing in equality in distribution of rural incomes and in the rural urban imbalances in
incomes and economic opportunities.To sustain the capacity of rural sector. It seems that in
Indian Centex rural development is a more sociological problem rather than an economic
problem. With the process of economic development and growing awareness, the social system
in the country is becoming more complicated and unfavourable to economic conditions. The
caste system continues to be a strong moral phenomenon of social structure in India, which
undoubtedly is an ordering system in marriage, basis of communal participation, a social control
agency, and a political instrument affecting the rural development process adversely. So the
policies of rural development may so designed to crack down the prevalent social structure in the
country.

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Rural Development Policies and Strategies
Rural development programmes and polices followed in India after independence reveal
four strategies of development.
1. Growth Oriented Strategy:
This is based on the philosophy that rural people, like any other people, are rational decision
makers. Who when given adequate opportunity and a proper environment, will try to maximise
their incomes the role of the state in this strategy is to build infrastructure, and maintain a
favourable climate to stimulate the growth of rural of rural enterprises. The critical assumption of
this strategy is that the benefits of increased production will gradually ‘trickle down’ to the poor.
The regulation and coordination of the activities of private and public agencies is primarily
through market mechanisms. This paradigm formed the basis of the predominant agricultural
development strategy of the 1960s, when programmes like the Intensive Agriculture District a
programme (IADP), the Intensive Cattle Development Programme (CIDP), the High yielding
varieties Programme (HYVP), were launched. But this paradigm failed to make any dent on the
basic problems of poverty, unemployment and inequality, and had to be abandoned.
2. Welfare Oriented Strategy:
This seeks to promote the well-being of the rural population in general, and the rural poor in
particular, through large – scale social programmes like the Minimum Needs Programme,
Applied Nutrition Programme, Mid-day Meals programme, etc. the primary means used in this
strategy are free provisions / distribution of goods, services and civic amenities in rural areas.
The critical assumption of this strategy are that people are not competent to identify and resolve
their problems, and that government specialists can identify their needs and meet them with the
financial and administrative resource available with the government. The role of villagers id that
of passive receptors of services. This strategy has paternalistic orientation. The performance of
the programme is judge by the orientated programmes present a mixed picture: the rural poor
have benefited significantly through some programme in a few areas, but not in others There are
two major criticism of this strategy, namely,(a) it has created dependence: and (b) it require
resources that are beyond the means of governments.
3. Responsive Strategy:
This is aimed at helping rural people help themselves through their own organizations and other
support systems. Its concern is with responding to the felt needs of the rural people, as defined
by them. The role of the government is to facilate the self-help efforts of villagers by providing
technologies and resources that are not locally available. The critical assumption of this strategy
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is that the rural poor will identify and resolve their problems if provided with minimal support,
and otherwise left to their own devices and initiatives. Community participation in , and control
pf, project activities is the primary performance indicator of this strategy. India’s Operation
Flood, which was launched in 1970 in 18 milksheds in 10 states, is a good example of this
strategy. Operation Flood aimed at modernising and developing India’s dairy industry through a
three –tire structure of Anand pattern dairy cooperatives. Many voluntary agencies are also
following this paradigm of development.
4. Integrated or Holistic Strategy:
This combines all the positive features of the earlier three strategies, and is designed to
simultaneously achieve the goals of growth, welfare, equity and community participation. This
paradigm takes a very comprehensive but integrated view of the basic problems of poverty,
unemployment and inequality, and seeks to address the physical, economic, technological, social,
motivational, organisational and political bases of these problems.
The multiple goals of this strategy are sought to be achieved by building the capacity of the
community to involve itself in development in partnership with the government. The critical
assumption underlying this approach is that the government can restructure societal power
relationship, and centralised bureaucracies can learn to share power with community groups.
Successful implementation for vertical and lateral integration, a combination of specialist and
generalist skills, institutional leadership, social intervention capability and systems management.
of this strategy requires complex decentralised matrix structure, with permanent mechanism.

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Rural Development Programmes: Community Development Programme and Intensive
Agricultural District Programme
Community Development Programme
The Community Development Programme was launched in India on 2nd October, 1952 with 55
Community Development Projects (CDPs0. Each project had an operational area of about 400 to
500 square miles, comprising 300 villages and a population of about 2 lakhs. The project area
was divided into 3 development blocks, each consisting of about 100 villages and a population of
60 to 70 thousand. The project was headed by a Project officer, and a number of subject matter
Extension Officers in the disciplines of agriculture, animal husbandry, cooperation, industries,
rural engineering, social education etc. each project had about 60 multi-purpose. Village Level
Workers (VLWs), one for each group of 5 to 10 villages. They were government appointed
extension functionary at the lowest level. Who were nearest to the people. The multipurpose
VLWs were common to the development departments engaged in rural work.
The people in all the project areas responded enthusiastically and the need for a rapid expansion
of the programme to other parts of the country was urgently felt. Limited resources, however, did
not permit a rapid expansion of the CD projects. A year later, in 1953, the National Extension
Service (NES) programme was launched with the idea of having wider coverage at less cost and
more peoples’ participation. Each NES block had about 100 villages and about 65 thousand
population. The NES block was headed by a Block Development Officer (BDO) and had a
number of Extension Officers (EOs). For the NES blocks funds were drastically reduced and the
number of multipurpose of VLWs was brought down to 10. NES was through of as the agency
and CD as the method to bring about socio-economic transformation of the rural people.
The momentum gained by the NES programme was intensified by converting some selected
NES blocks to Community Development Blocks (CDB). The programme was initiated in 1954.
The NES blocks which produced good results and where peoples’ participation had been in
abundance, were selected for the purpose. In these blocks funds were increased and some
additional staff was provided.
Concepts of Community Development;
The term Community Development appears to have originated from Cambridge in England. In
1948, the Cambridge Summer Conference on African Administration recommended this term
defining it as a movement designed to promote better living for the whole community with the
active participation, if possible on the initiative of the community, but if this initiative is not

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forthcoming spontaneously, by the use of techniques for arousing and stimulating it in order to
secure its action and enthusiastic response to the movement.
The United Nations (1956) defined Community Development as the process by which the efforts
of the people themselves are united with those of the governmental authorities to improve the
economic, social and cultural conditions of the communities, to integrate these communities into
the life of the nation and to enable them to contribute fully to national progress.
The International Cooperation Administration (1957) in its guidelines stated that Community
Development is a process of social action in which the people of a community organize
themselves for planning and action, define their common and individual needs and problems,
make group and individual plans to meet their needs and solve their problems, execute these
plans with a maximum of reliance upon community resources, and supplement these resources
when necessary, with services and materials from governmental and non-governmental agencies
outside the community.
Taylor and others (1965) conceived Community Development as the method by which people
who live in local villages or communities are involved in helping to improve their own economic
and social conditions and thereby become effective working groups in programmes of national
development. The adoption of this method is based upon a knowledge that villages who in past
have seemed to be lethargic and not interested in change, will become dynamic if they are
permitted to take decisions concerning, exercise responsibility for, and are helped to carry out
projects and programmes for improvements in their own villages.
Community Development has also been defined as a balanced programme for stimulating the
local potential for growth in every direction. Its promise is of reciprocal advance in both wealth
and welfare, not on the basis of outside charity but by building on the latent vitality of the
beneficiaries themselves with the minimum of outside aid.
Mukherji (1967) summed up these concepts by stating that Community Development is a
process of changing from the traditional way of living of rural comities to progressive ways of
living, as a method by which people can be assisted to develop themselves on their own capacity
and resources, as a progress for accomplishing certain activities in fields concerning the welfare
of the rural people, and as a movement for progress with a certain ideological content.
Objectives of Community Development Programme in India:
The community development programme was outlined by the Planning Commission in the first
three Five Year Plans as essential for the improvement of all phases of village life. The Ministry

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of Community Development and Cooperation, Government of India (1962) stated the specific
objectives of the community development programme as follows :
1. To assist each village in having effective panchayats, cooperatives and schools; and 2.
Through these village institutions plan and carry out integrated, multi-phased family, village,
block and district plans for : a. Increasing agricultural production b. Improving existing village
crafts and industries and organizing new ones, c. Providing minimum essential health services
and improving health practices, d. Providing recreational facilities and programmes, e.
Improving housing and family living conditions, and f. Providing programmes for village women
and youth.
Basic Assumptions in Community Development:
Ross (1967) made some basic assumptions in community organization, which appear to hold
good for community development as well. They are:
1. Communities of people can develop capacity to deal with their own problems
2. People want change and can change
3. People should participate in making, adjusting, or controlling the major changes taking place
in their communities.
4. Changes in community living that are self-imposed or self-developed have a meaning and a
permanence that imposed changes do not have. 5. A holistic approach can deal successfully
with problems with which a fragmented approach cannot cope.
6. Democracy requires cooperative participation and action in the affairs of the community, and
that people must learn the skills which make this possible. 7. Frequently communities of
people need help in organizing to deal with their needs, just as many individuals require help
in coping with their individual problems.
Guiding Principles of Community Development:
In a report of the United Nations Economic and Social Council, the guiding principles of
community development were summarized as follows:
1. Activities undertaken must correspond to the basic needs of community; the first project
should be initiated in response to the expressed needs of the people.
2. Full and balanced community development requires concerted action and the establishment of
multipurpose programmes. Changed attitudes in people are as important as the material
achievements of community projects during the initial stages of development.
3. Changing attitudes in people are as important as the material achievement of community
projects during the initial stages of development.
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4. Community development aims at increased and better participation of the people in
community affairs, revitalization of existing forms of local government and transition towards
effective local administration where it is not yet functioning.
5. The identification, encouragement and training of local leadership should be a basic objective
in any programme.
6. Greater reliance on the participation of women and youth in community projects invigorates
development programmes, establishes them on a wide basis and secures long range
expansion.
7. To be fully effective, self-help projects for communities requires both intensive and extensive
assistance by the government.
8. Implementation of community development programme on a national scale requires adoption
of consistent policies, specific administrative arrangements, recruitment and training of
personal mobilization of local and national resources and organization of research,
experimentation and evaluation.
9. The resources of voluntary and non-governmental organizations should be fully utilized in
community development programmes at the local, national and international levels.
10. Economic and social progress at the local level necessitates parallel development on a wider
national scale.
Activities of Community Development Programme
The following rural community development activities are undertaken in such varying degrees
(within the limits of the available funds), as are advisable under the circumstances peculiar to
each block (Ensminger 1972-105-07):
Agricultural and related matters:
1. Reclamation of available virgin and waste land.
2. Provision of water for agriculture through irrigation canals, tube wells, surface wells, tanks,
lift irrigation from rivers, lakes and pools etc.
3. Development of rural electrification.
4. Provision of commercial fertilisers.
5. Provision of quality seeds.
6. Promotion of improved agricultural techniques and land utilisation.
7. Provision of veterinary aid.
8. Provision of technical information, materials and bulletins on agriculture.

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9. Provision for the dissemination of information through slides, films, radio broadcast and
lectures.
10. Provision of improved agricultural implements.
11. Provision of marketing and credit facilities.
12. Provision breeding centres for animal husbandry.
13. Development of inland fisheries.
14. Promotion of home economics.
15. Development of fruit and vegetable cultivation.
16. Provision of soil survey and information.
17. Encouragement of the use of natural and compost manures.
18. Provision of arboriculture, including plantation of forests.
Communications:
1. Provision of roads.
2. Encouragement of mechanical road transport services.
3. Development of animal transport facilities.
Education:
1. Provision of compulsory and free education, preferably basic education, at the elementary
stage.
2. Provision of high and middle schools.
3. Provision of adult and library services.
Health:
1. Provision of sanitation (including drainage and disposal of wastes) and public health
measures.
2. Provision for the control of malaria and other diseases.
3. Provision of improved drinking water supplies.
4. Provision of medical aid for the ailing.
5. Antenatal care of expectant mothers and midwifery services.
6. Provision of generalised of public health services and education.
Training:
1. Refresher courses to improve the existing standard of artisans.
2. Training of agriculturists
3. Training of extension assistants.
4. Training of artisans.
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5. Training of supervisors, managerial personnel, health workers and executive officers for
project.
Social welfare:
1. Organisation of community entertainment.
2. Provision of audio-visual aids for instruction and recreation.
3. Organisation of sports activities.
4. Organisation of melas (village fairs)
5. Organisation of the cooperative and self-help movement.
Supplementary Employment:
1. Encouragement of cottage industries and craft as the main or subsidiary occupation.
2. Encouragement of medium and small-scale industries to employ surplus hands for local needs,
or for export outside project areas.
3. Encouragement of employment through trade, auxiliary and welfare services.
4. Construction of brick kilns and sawmills to provide building materials for local needs.
Housing:
1. Demonstration and training in improved techniques and designs for rural housing.
2. Encouragement of improved rural housing on a self –help basis.
Intensive Agricultural District Programme (IADP):
Intensive Agricultural District Programme popularly known as Package Programme “Was thus
launched in the country from Kharif 1960. On a pilot basis in seven selected districts. The
Central idea behind the IADP was that increased agricultural productivity shall lead to economic
growth, which shall bring welfare to the society.
The programme aims at combining technical know-how, credit and production supplies for
stepping up agricultural production.
The method adopted in IADP was to demonstrate the feasibility of increased agricultural
production rapidly by concentrating all factors of production at the same time in an integrated
action programme in selected areas fulfilling optimum conditions. Agriculture, like all other
industry needs high degree of investment before it can be self-generating and self-financing.
There was a deviation from the multi propose approach in community development to single
purpose approach in increasing agricultural production through IADP.
The preparatory stage in IADP consisted of the following steps:
i. Selection of district. Criteria for selection were –
a. Assured water supply
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b. Not exposed to natural hazards
c. Should have well developed cooperative credit structure.
d. Should have maximum potential to show increased production within the shortest possible
time.
ii. Strengthening of the cooperative institutions
iii. Creating general awareness amongst the people
iv. Selection, appointment and posting of staff
v. Training of staff
vi. Organizational and resources bench mark survey
vii. Assessing the needs for supplies
viii. Construction and/or hire of godowns
ix. Strengthening of transport arrangements
x. Establishment of agricultural implements workshop, seed and soil testing laboratories and
implementation of local works programme having a direct bearing on production increase.
Implementation of the programme is to be done to a phased way. In the first year 20 percent and
by the end of 5 years, 65 percent area is to be covered. The programme is to be implemented
slowly, taking into consideration whether people have understood the basic philosophy. The
essential features of the implementation stage were –
i. Presentation of individual farm and village production plans. Simple plan for majority and
more comprehensive plan for a few progressive cultivators.
ii. Adequate and timely supply of credit and inputs based on production plans.
iii. Organizing cooperative marketing societies.
iv. Strengthening transport
v. Analysis and evaluation of the programme
vi. Intensification of information and extension education activities, such as demonstrations and
use of information media.
The distinctive features of IADP were as follows:
i. Through factors of production were known earlier, they were not provided simultaneously,
timely and adequately.
ii. Essential input like fertilizers etc. to be made available 100 percent of the requirement.
iii. Previously credit was available only to the credit-worthy farmers. In this programme, any
farmer who joins the programme has a farm production plan and has the potential to get
increased yield, will be given credit.
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iv. In selected areas more agricultural and cooperative staff will be posted.
v. Composite demonstrations instead of single factor demonstrations. Economics of the
demonstrations will be worked out.
vi. Periodical training of staff
vii. Analysis and evaluation.
The shortcoming of the IADP were as follows:
i. Educational approach to reach the cultivators was lacking. Emphasis was anyhow to make the
cultivators join the programme.
ii. Training programme of staff was not clear. In many cases, the VLWs were found below
standard and were not able to impress the farmers.
iii. Staffs were not clear about the methods to reach the cultivators. The staffs were target
minded even in filling up agricultural production plans.
iv. Posting of staff was not adequate and timely.
v. Workshop, seed testing and soil testing laboratories were not functioning to the required level.
vi. Transport and land development programmes were not progressing satisfactorily
vii. Cultivators were not using insecticides, fungicides and seed treatment of their own.
viii. There was problem of communication.
ix. Cooperatives were not functioning well.
x. There was lack of action research.
xi. There was very little programme in animal husbandry, fisheries etc.
xii. Stereotyped farm production plans
xiii. Very little participation by women in the programme.

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Drought Prone Areas Programme (DPAP) and Swarnjayanti Gram Swarozgar Yojana
(SGSY)
Drought Prone Areas Programme
The Drought Prone Areas Programme, formerly known as Rural Works Programme, was
initiated in 1970-71 as a Non-Central Sector Scheme. Seventy –four districts have been
identified as drought prone and they have been grouped under 54 units. The programme aimed at
mitigating the severity of scarcity conditions by executing rural works to generate employment.
The programme was sought to be reoriented on the basis of an area development approach, and
was redesigned as the Drought Prone Area Programme (DPAP) at the time of the mid-term
appraisal of the Fourth Five Year Plan. The programme was confined to that area which was
originally taken up under the Rural Works Programme.
The basis objectives of the programme are as follows:
1. Reducing the severity of the impact of drought
2. Stabilising the income of the people, particularly weaker sections of the society
3. Restoring the ecological balance. In the fifth plan, the main thrust is to restore the
proper ecological balance in the drought prone areas.

Some of the important elements envisaged in this integrated approach are

a) Development and management of water resources


b) Soil and moisture conservation
c) Afforestation
d) Restructuring the cropping pattern and pasture development e) Changes in agronomic
practices
f) Livestock and dairy development and
g) Development of small farmers, marginal farmers and agricultural labourers. During the Fourth
Plan, DPAP was a central sector scheme with 100 per cent financial assistance from the centre.
From the Fifth Plan onwards, this scheme has been operating with funds being shared between
the centre and the states on 50:50 ratios.
Under the new strategy of rural development adopted in the Sixth Plan, DPAP was merged with
the Integrated Rural Development Programme (IRDP). Considering the innovativeness and
utility of DPAP, the World Bank provided 35 million US dollars under an agreement for six
projects in the states of Rajasthan, Maharastra, Andhra Pradesh and Karnataka. An
interdisciplinary task force was set up by the GOI in June 1980 to review the scope and coverage

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of the programme. The task force submitted its report in July 1982. The report stressed the
importance of inter-linkages between various rural development programmes, and made many
useful recommendations to enhance the effectiveness of the programme. The programme
continued during the Eighth Plan, and is likely to continue in the Ninth Plan also. As of 1996-97,
the programme was in operation in 947 blocks of 155 districts in 13 states. An expenditure of Rs.
1,742 crores has been incurred under the programme since its inception in 1973-74 to 1994-95,
and 57.29 lakh ha of land had been covered under the three core activities of land development,
water resources development, and afforestation over the same period of time(GOI1997 b:41-45).

Swarnjayanti Gram Swarozgar Yojana (SGSY)


 SGSY launched on 1-4-1999
 Largest self employment programme for rural poor
 SGSY was introduced after restructuring and merging the following programmes
a) Development of Women and Children in Rural Area (DWCRA)
b) Million Well Scheme (MWS)
c) Training Rural Youth for Self Employment (TRYSEM)
d) Supply of Improved Toolkits to Rural Artisans (SITRA)
e) Ganga Kalyan Yojana (GKY)
Aims:
1. To bring the assisted families above poverty line in rural area
2. To establish a large number of micro-enterprises in the rural area and building upon the
potential of the rural people. Target beneficiaries are BPL family members and SHG
consisting of 10-20. BPL family members in rural area
Salient Features:
 It is a holistic programme covering all aspects of self-employment, i.e. organization of
the rural poor into SHG, training and capacity building activity, credit, technology,
infrastructure and marketing.
 It is a credit - cum subsidy programme, in which credit is critical component, subsidy
being only a minor and enabling element.
 It support for individual and group projects.
Individual Projects:
Subsidy; 30% or Rs.7500/- for general category and 50% or Rs.10, 000/- for SC/ST

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Margin Money Contribution by Beneficiary: No margin money upto Rs. 50, 000/-and 15-25%
margin money (including subsidy) for Rs.50, 000/- and above
Group Project:
Subsidy: 50% or Rs.1.25 Lakhs or Rs.10, 000/- per member for group schemes consisting 10-
20 BPL family members in rural area.
Margin Money Contribution by Beneficiary: No margin money upto Rs.3.00 Lakhs and 15-
25% margin money (including subsidy) For Rs. 3 Lakhs and above Implementing
Agency: Zilla Panchayat / Taluk Panchayat

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NATIONAL RURAL EMPLOYMENT GUARANTEE ACT AND SAMPOORNA
GRAMEEN ROZGAR YOJANA
National Rural Employment Guarantee Act
The National Rural Employment Guarantee Act (NREGA) was enacted in September 2005 and
brought into force w.e.f February 2006 in 200 most backward districts.
Objective:
To providing 100 days of guaranteed unskilled wage employment to each rural household opting
for it.
The NREGA marks a paradigm shift and stands out among the plethora of wage employment
programmes, as it bestows a legal right and guarantee to the rural population through an Act of
Parliament and is not a scheme unlike the other wage employment programmes.
Coverage:
It covers all the districts of the country within five years. The focus of the act is on works
relating to water conservation, drought proofing (including afforastation / tree plantation), land
development, flood control/ protection (including drainage in waterlogged areas) and rural
connectivity in terms of all-weather roads. Each district has to prepare perspective plan of 5
years with a bottom up approach deriving from the needs of the local community. The said plan
should have the approval of the community and the PRIs.
Implementation:
Panchayats have a key role in planning, implementation and monitoring of the Act through
preparation of perspective plan, approval of projects, execution of works at least to the extent of
50 per cent in terms of costs. The Act envisages strict vigilance and monitoring. Gram Sabha has
the power of social audit. Local Vigilance and Monitoring Committees are to be set up to ensure
the quality of works. Provision for due representation in such communities for SC/STs, women
has also been made. At least 1/3rd of the beneficiaries are to be women. Key records such as
muster rolls, asset registers and employment registers are to be maintained and public access to
them ensured. The Act also envisages a grievance redressal mechanism and helpline. A
comprehensive MIS, has been developed to capture work wise and household –wise data and
track the progress of resources invested.

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Sampoorna Grameen Rozgar Yojana
Pursuant to the announcement made by the Hon'ble Prime Minister in his Independence Day
speech, a new Centrally Sponsored Scheme, namely, Sampoorna Grameen Rozgar Yojana
(SGRY) was launched on 251h September, 2001 by merging the on-going schemes of EAS and
the JGSY.
Objectives:
The objective of the programme is to provide additional wage employment in the rural areas as
also food security alongside the creation of durable community, social and economic
infrastructure in the rural areas. The programme is self-targeting in nature with special emphasis
to provide wage employment to women, scheduled castes, scheduled tribes and parents of
children withdrawn from hazardous occupations.
Strategy: The Programme is being implemented in two streams:
The First Stream of the Programme is implemented at the District and Intermediate level.
Panchayats. Fifty per cent of the funds available under the SGRY are earmarked for First Stream,
these are distributed between the Zilla Parisad and the Intermediate Panchayats in the ratio of
40:60.
The Second Stream of the Progarmme will be implemented at the Village Panchayat level. Fifty
per cent of the SGRY funds are earmarked for this Stream. The entire funds are released to the
Village Panchayats through the DRDAs/Zilia Parishads.
Salient features of SGRY
The salient features of the proposed Scheme are as under:-
 The Sampoorna Grameen RozgarYojana (SGRY) is a Centrally Sponsored Scheme
(CSS) being implemented with a total outlay of Rs.10,000 crores.
 Under the Scheme, 50 lakh tonnes of food grains amounting to Rs.5,000 crores (at
economic cost) is provided every year, free of cost to the State Governments and Union
Territory Administrations.
 The remaining funds (Rs.5,000 crores) is utilized, to meet the cost component of wages
and material cost.
 The cost of the cash component of the Programme is shared by the Centre and States in
the ratio of 75:25.
 The payment for food grains is made by the Ministry of Rural Development to the Food
Corporation of India (FCI) directly.

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 About 100 crore mandals of employment are envisaged to be generated every year in the
rural areas through the SGRY.
 Fifty per cent of the total available funds under the SGRY are provided to each stream.
 Every worker seeking employment under the SGRY are provided 5 kg. of food grains (in
kind) per mandal as part of wages.
 The balance of wages are paid in cash so that they are assured of the notified minimum
wages.
 The State Governments and UT Administrations are free to calculate the cost of food
grains (paid as part of wages) at either BPL rates or APL rates or anywhere between these
two rates.
 The SGRY has been in operation from the financial year 2002-2003. Since the Scheme
was launched in the middle of 2001-02, the ongoing schemes of the EAS and the JGSY
were merged with the new Scheme.
The Programme permits works which lead to the creation of additional wage employment,
durable assets and infrastructure, particularly those which assist in drought proofing such as soil
and moisture conservation works, watershed development, promotion of traditional water
resources, afforestation and construction of rural infrastructure and link roads, primary school
buildings, dispensaries, veterinary hospitals, marketing infrastructure and Panchayat Ghars in
rural areas.
Monitoring and evaluation
The overall supervision of the programme rests with the Zilia Parisad. The programme will be
regularly monitored by the Department of Rural Development in accordance with the in-built
monitoring mechanisms, including periodical reports and returns, Vigilance and Monitoring
Committees, visits by officers of the Central and State Governments and by the Area officers of
the Ministry of Rural Development. The programme would also be evaluated through the studies
conducted by reputed institutions, organizations and sponsored by the Central/State
Governments.

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Panchayat Raj Institutions in implementation of Rural Development Programmes

The passage of the Constitution (7311 Amendment) Act, 1992 marks a new era in the federal
democratic set up of the country and provides Constitutional status to the Panchayati Raj
Institutions . The Act which came into force on 24 April, 1993 stipulates that Panchayats shall be
given powers and authority to function as institutions of self-government.
Salient features of the Act:
 A 3-tier system of Panchayati Raj for all States having a population of over 20 lakhs
 Regular Panchayat elections every 5 years
 Reservation of seats for Scheduled Castes, Scheduled Tribes in proportion to their
population and not less than 113 seats for women
 State Finance Commission to make recommendations on financial powers of the
Panchayats
 Independent State Election Commissions
Powers and responsibilities of Panchayats:
 Preparation of plan for economic development and social justice.
 Implementation of schemes and rural development programmes for economic
development and social justice in relation to 29 subjects given in Eleventh Schedule of
the Constitution.
 To levy, collect and appropriate taxes, duties, tolls and fees.

The panchayats receive funds from three sources –


(i) local body grants, as recommended by the Central Finance Commission,
(ii) funds for implementation of centrally-sponsored schemes, and
(iii) funds released by the state governments on the recommendations of the State Finance
Commissions.
Panchayati Raj is a system of governance in which gram panchayats are the basic units of
administration. It has 3 levels: village, block and district. At the village level, it is called a
Panchayat, at the taluk level it is Taluk Panchayat and at district level it is Zilla Panchayat.
Village Panchayat
It is a local body working for the good of the village. The number of members usually ranges
from 7 to 31; occasionally, groups are larger, but they never have fewer than 7 members.

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Gram sabha
Gram sabha is constituted by all members of a village over the age of 18 years. The Gram Sabha
elects the Gram Panchayat a council of elected members taking decisions on issues key to a
village's social, cultural and economic life: thus, a Gram Panchayat is also a village's body of
elected representatives. The council leader is named Sarpanch in Hindi, and each member is a
Gram Panchayat Sadasya or Panch. The panchayat acts as a conduit between the local
government and the people. Decisions are taken by a majority vote (Bahumat). It is said that in
such a system, each villager can voice his opinion in the governance of his village. Decisions are
taken without lengthy legal procedures and the process remains for the most part transparent.
Panchayat is an ancient Indian word that means Five Persons ( Headman ).
Taluk Panchayat
Taluk Panchayat is a local government body at the tehsil or Taluka level in India. It works for the
villages of the Tehsil or Taluka that together are called a Development Block. Itis the link
between the Gram Panchayat and the district administration. There are a number of variations of
this institution in various states. It is known as Mandal Praja Parishad in Andhra Pradesh, Taluka
panchayat in Gujarat.
Constitution
It is composed of ex-officio members (all sarpanchas of the area, the MPs and MLAs of the area
and the SDO of the subdivision), coopted members (representatives of SC/ST and women),
associate members (a farmer of the area, a representative of the cooperative societies and one of
the marketing services) and some elected members.
The Taluk Panchayat is elected for 5 years and is headed by the chairman and the deputy
chairman. The common departments in the General administration are: Finance, Public works,
Agriculture, Health, Education, Social welfare, Information Technology and others. A
government appointed officer is the executive officer to the taluk panchayat and the chief of its
administration.
Functions
 Implement schemes for the development of agriculture.
 Establishment of primary health centres and primary schools.
 Supply of drinking water, drainage, construction/repair of roads.
 Development of cottage and small-scale industries and opening of cooperative societies.

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 Establishment of youth organisations.

Sources of income
The main sources of income of the Taluk panchayat are grants-in-aid and loans from the State
Government.
Zilla Panchayat
Zilla Panchayat looks after the administration of the rural area of the district and its office is
located at the district headquarters. It is headed by the "District Collector" or the "District
Magistrate" or the "Deputy Commissioner". It is the link between the state government and the
taluk panchayats.
Constitution
Members of the Zilla Panchayat are elected from the district on the basis of adult franchise for a
term of five years. Zilla Panchayat has minimum of 50 and maximum of 75 members. There are
seats reserved for Scheduled Castes, Scheduled Tribes, backward classes and women. The
Chairmen of all the Taluk Panchayat form the members of Zilla Panchayat. It is headed by a
President and a Vice-President.
Functions
1. Provide essential services and facilities to the rural population and the planning and execution
of he development programmes for the district.
2. Supply improved seeds to farmers. Inform them of new techniques of training. Undertake
construction of small-scale irrigation projects and percolation tanks. Maintain pastures and
grazing lands.
3. Set up and run schools in villages. Execute programmes for adult literacy. Run libraries.
4. Start Primary Health Centers and hospitals in villages. Start mobile hospitals for hamlets,
vaccination drives against epidemics and family welfare campaigns.
5. Construct bridges and roads.
6. Execute plans for the development of the scheduled castes and tribes. Run ashramshalas for
adivasi children. Set up free hostels for scheduled caste students.
7. Encourage entrepreneurs to start small-scale industries like cottage industries, handicraft,
agriculture produce processing mills, dairy farms, etc. implement rural employment schemes.
8. They construct roads, schools, & public properties. And they take care of the public properties.
9. They even supply work for the poor people. (Tribes, scheduled caste, lower caste)

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NGOs/ VOLUNTARY ORGANIZATIONS IN RURAL DEVELOPMENT

The world conference on agrarian reform and world development convened by U.N in 1979 in
Rome made certain observations with regard to rural development which were of far reaching in
nature. It felt that high percentage of failure of R.D. programmes in many of the developing
countries was mainly due to lack of peoples’ participation in the development programmes. It
also felt that people’s participation was most essential for the success of development
programme and this could be brought about only by voluntary organizations which work closely
with the people and therefore know their pulse.

Voluntary organization is an agency, organized or unorganized, structured or unstructured which


work for the welfare of a community in any given area of its volition (willingness). So it can be
said that it is a non-political, secular, non-profit making, non-governmental and philanthropic
(urge to serve people) organization which operates through programmes and projects to eradicate
poverty.
“The greatest experiences in reaching disadvantage groups through innovative participatory
methods are found in voluntary organization methods”.
Special features of Voluntary Organizations:
1. Voluntary action
2. Innovativeness (newness of idea)
3. Commitment and dedication among workers for effective implementation.
4. Flexibility in approach to suit local conditions
5. High level of motivation
6. Minimum procedural practices
7. Natural capabilities
8. Better grasp of needs and problems of people

Intermediately functions of NGOs (Voluntary Organization):


1. Facilitating communication between people and government
2. Helping to identify and voice community needs
3. Supporting, participation and group formulation
4. Training and building the capacity of community groups
5. Channelizing resources at the community level

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Effective NGO’s:
BAIF – Bharatiya Agro Industries Foundation
IDS – India Development Service
ISARD - Institute for Studies on Agriculture and Rural Development
MYRADA – Mysore Resettlement and Development Agency
CAPART – Council for Advancement of Peoples Action and Rural Technologies

Funding of Voluntary Organizations:


Government, non-government, foreign agencies, donations

Weakness:
1. Many of the agencies are headed by strong and dominant personality without much devolution
of power and authority to the lower section thereby giving an impression of are one man
show.
2. Recruitment of personnel is generally done on the basis of personal consideration
3. Overdependence on funding agencies and government rather than mobilizing local resources
and funds
4. A general tendency to blame other agencies and authorities in case of failure without accepting
their responsibilities.

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Evaluation of Rural Development Programmes
The Ministry of Rural Development lays great emphasis on monitoring and evaluation of
all rural development programmes in general and poverty alleviation and employment generation
schemes in particular, being implemented in various States/UTs. It is well recognized that the
success of the programmes largely depends on the effective delivery system and efficient
implementation at the grass-roots level so that the programme benefits reach the rural poor in full
measures. In order to ensure this, the Ministry has evolved a comprehensive multi-level and
multi tool system of Monitoring and Evaluation for the implementation of its programmes.
The Monitoring mechanism includes, inter-alia, the Performance Review Committee,
Review meetings by the Minister of Rural Development and Ministers of State with the Chief
Ministers/ Ministers of Rural development and Officers of the States, the Area Officer Scheme,
periodic progress reports, audit and utilization certificates, video conferencing and field visits.
The Ministry conducts quick evaluation/concurrent evaluation of all major programmes. Impact
assessment studies to assess the overall impact of programmes of village-level is also conducted
in selected district. The Vigilance and Monitoring Committees at State and District Levels in all
States/UTs monitor the implementation of Programmes and introduce greater transparency in the
process. These Committees inter-alia include MPs/ MLAs representatives of Panchayti Raj
Institutions and NGOs. The Members of Parliament both Lok Sabha and Rajya Sabha have been
assigned a Central role in the reconstituted V&M Committees and they have been nominated
Chairman/Co-Chairman of the district level V&M Committees.
The Ministry has also taken initiatives to strengthen the monitoring mechanism and
quality of implementation of programmes by introducing District Level Monitoring (DLM)
System in 130 district of 27 States through external agencies which include monthly reporting of
physical and financial performance, qualitative reporting about policy and implementation
environments in the district and physical verification of the assets crated under various
programmes of the Ministry. Similarly DLM of Total Sanitation Campaign (TSC) and
Swajaldhara is implemented in 398 districts of the country w.e.f. 1 July 2005 This system aims at
providing continuous, transparent and accountable monitoring inputs in reporting format with the
objectives of reporting of the process and progress of the programmes covering different
components of the programmes. It also aims at identification of gaps in the implementation at the
village, block, district and state level. The monitoring system also elicits the stakeholders' views;
assesses the institutional issues and document case studies and success stories on best practices,
innovations and lesson learned.
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In order to strengthen the monitoring mechanism, the Ministry has a panel of about 300
National Level Monitors comprising retired servicemen and Retired Civil Servants to monitor
and furnish periodic reports to the Ministry on the implementation of programmes in selected
districts including verifying facts of the cases and complaints if any, which may be referred to
them.
The Union Government in recent years has given emphasis to e-governance in all
possible areas. Accordingly, the Ministry of Rural Development has also initiated action with the
state Governments and UTs to ensure that information and progress reports completed by
Districts Rural Development Agencies (DRDAs) are sent through the electronic medium. About
400 (DRDAs) have started sending their reports through online. Efforts are being made in this
direction to obtain online progress reports from all the remaining DRDA’s.

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Problems / Constraints in Implementation of Rural Development Programmes
Inadequate Coordination As per the Guidelines all the developmental programmes in the
rural areas are to be planned / formulated by DRDA in corporation and coordination of other
departments and financial institution, agencies of peoples representatives etc. It is often
observed that these agencies, organization failed to maintain proper coordination among each
other. All the agencies / organizations are trying their best to stick to their own principles and
ideologies. In the process cooperation and coordination are not maintained. The Agencies
responsible for the formulation, implementation and evaluation of the Rural Development
Programme are required to maintain good coordination among them.
Inadequate funds:
The rural development programmes require more capital investment. The Economic Sectors of
rural areas remain more or less traditional. These sectors also adopt traditional methods of
production. In order to attain rural development the transformation of technologies is required.
The conditions of weaker section people are not improved even after 50 years of planned
economic development. The upliftment of their socio-economic condition also require high dose
of investment. In our country, a fixed amount of funds are allocated for a particular rural
development programme. These are distributed among States/Districts as per the importance,
such as geography, concentration of weaker section population etc. The share of the Fund to
cope with the local problems seems to be inadequate.
Leakage of benefits:
It is observed that, there is considerable leakage of benefits to non-target sectors and groups.
Most of the rural development programmes are conceived to improve the Socio-economic
condition of the weaker section like small, marginal farmers, agricultural and nonagricultural
labourers, rural artisans, scheduled castes, scheduled tribes and deprived women etc. It is
observed that benefits are not properly reaching to these classes.
Low Sustaining Impact
It is observed that a considerable number of rural developments programmes/schemes having no
or little sustaining impact for changing the socio-economic status of the beneficiaries. The assets
created from the credit assistance of financial institutions and subsidies of the development /
administrative agencies are short lived (Particularly incase of livestock assets) failed to push the
beneficiaries up on the scale of production and productivity. This is perhaps due to the existence
of low or no development approach / thoughts. This factor again dominated by the lack of
awareness about the programmes.
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Dominance of welfare over productivity
In India, most of the rural development programmes are based on the basic welfare principles.
These schemes are backed by both credit and subsidy components. Besides, development of
infrastructure facilities is also emphasized under these programmes. It is also evident that
provision of long term credit and based on the principle of write off by political parties also have
adverse effect on the productivity of economic sectors. It is observed that the subsidy component
is often extending up to 100 percent in some selected schemes and class of beneficiaries. This
reduces the productivity motive and attitude of the beneficiaries.
More Generalized Programme
Rural Development Programmes have been conceived for the all-round development of the rural
areas. However, the rural development Programmes are launched in the context of general
problems of the rural areas. It fails to give importance to some particular and area issues. The
rural development programmers should be micro in nature and growth oriented based on real
values.

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