LECTURE 2 - Carbohydrate Metabolism
LECTURE 2 - Carbohydrate Metabolism
LECTURE 2 - Carbohydrate Metabolism
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Digestion of Carbohydrates
• Starts in the mouth.
• Be aware of that the β(1-4) bonds of cellulose, the β(1-4) bonds of lactose, and
the α(1-6) linkages that form branch points in the starch amylopectin are resistant
to this enzyme.
• Digestion by salivary amylase continues in the stomach in the food bolus until
gastric acid lowers the pH of the environment.
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Digestion of Carbohydrates
• In the mouth: Salivary amylase hydrolyzes starch into dextrin and maltose.
• In the stomach: Salivary amylase is inactive due to low pH.
• In the small intestines: Pancreatic and intestinal enzymes are involved in
the hydrolysis of oligo- and polysaccharides.
α-amylase
(pancreatic)
Dextrins Maltose +Maltotriose (or Isomaltose)
maltase
Maltose 2 Glucose
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Non-Ruminant Carbonhydrate Digestion
Carbonhydrate Digestion
Digestion in Small Intestine
Digestion in Small Intestine
Digestion of Disaccarides
Digestion in Large Intestine
Overview Monogastric Carbonhydrate Digestion
Carbonhydrate Absorbtion in Monogastrics
Nutrient Absoption-Carbohydrate
Absorption, Transport and Distribution
• Glucose and galactose: are absorbed by mucosal cells by active
transport which requires energy and the involvement of a specific
receptor, namely sodium-glucose transporter-1 (SGLT-1).
• 15% of glucose leaks back to intesitinal lumen, 25% diffuses through the
basolateral membrane into the circulation, the major portion is transported
into the circulation by GLUT-2.
• The remainder of the glucose passes into the systemic blood supply to feed other
tissues.
Summary of Carbohydrate Digestion and
Absorption in Monogastics
Carbonhydrate Digestion and Absorption
,
Intermediary Metabolism
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We eat, we digest, we absorb, then what?
Three fates for nutrients
1) Most are used to supply energy for life
2) Some are used to synthesize structural or
functional molecules
3) The rest are stored for future use
What is Metabolism?
Metabolism: total sum of the chemical reactions happening in a
living organism (highly coordinated and purposeful activity)
a. Anabolism pathways- energy requiring biosynthetic
pathways
b. Catabolism pathways - degradation of fuel molecules and
the production of energy for cellular function
c. Amphibolic pathways-acting as links between the anabolic
and catabolic pathways
• Almost all reactions are catalyzed by enzymes
• The primary functions of metabolism are:
a. acquisition & utilization of energy
b. Synthesis of molecules needed for cell structure and
functioning (i.e. proteins, nucleic acids, lipids, & CHO)
c. Removal of waste products
Integrated Metabolism in Tissues
Overview of glucose metabolism
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Integrated view of carbohydrate metabolism
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The Metabolic Pathways of Carbohydrate Metabolism
Tricarboxylic acid (TCA) cycle: The oxidation of pyruvate and acetyl-CoA to CO2 and H2O
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The intermediary
metabolism????
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Fates of the Body Carbohydrates
• Glucose
– The principal carbohydrate that is utilized by the cell
Includes
• anaerobic reactions (without O2) - produce little ATP
• aerobic reactions (requires O2) - produce most ATP
ATP Molecules
each ATP molecule has three parts:
• an adenine molecule
• a ribose molecule
• three phosphate molecules in a chain
• Third phosphate attached by high-energy bond
• when the bond is broken, energy is transferred
• when the bond is broken, ATP becomes ADP
• ADP becomes ATP through phosphorylation
• phosphorylation requires energy released from cellular respiration
ATP
One of the common links between catabolism and anabolism is ATP.
• ATP is used to shuttle chemical energy from catabolism to anabolism.
Glycolysis
Glycolysis Fig . Gylcolysis
an example of a
metabolic
pathway.
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Overview of Glycolysis
• Employed by all tissues.
A) Aerobic glycolysis
Pyruvate is the end product of glycolysis in cells
with mitochondria and an adequate supply of
oxygen.
Has a series of ten reactions.
oxygen is required to reoxidize the NADH formed
during the oxidation of glyceraldehyde 3-
phosphate.
sets the stage for the oxidative decarboxylation of
pyruvate to acetyl CoA,
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,
B) anaerobic glycolysis
it can occur without the participation of oxygen.
pyruvate is reduced to lactate as NADH is oxidized to
NAD+.
Lactate is the end product.
allows the production of ATP in tissues that lack
mitochondria (for example, red blood cells) or in cells
deprived of sufficient oxygen.
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• Catabolic and anabolic processes in anaerobic carbohydrate
metabolism:
• The gold arrows show the glycolytic pathway and the breakdown
of polysaccharides that supply this pathway.
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• Glycolysis is especially important in:
• RBCs
• Cornea, lens & some parts of retina limited blood
supply & lack of mitochondria
• Kidney (medulla), testicles, leukocytes & white
muscle fibers, relatively few mitochondria & a
limited supply of oxygen
• Contracting muscles decreases oxygen
• Cancer cells
• High rate of glycolysis than normal
cells
• Why? lack of an extensive capillary network
& smaller numbers of mitochondria
• Brain & gastrointestinal tract normally derive
most of their energy
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Reactions of Glycolysis
• The conversion of glucose to pyruvate occurs in two stages.
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Glycolysis: An Overview
The two phases of glycolysis and the products of glycolysis:
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1
7
8
4
2
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glycolysis
Glycolysis
Event 1 -
Phosphorylation Event 3 – Production
• two phosphates of NADH and ATP
added to glucose • hydrogen atoms are
• requires ATP released
• hydrogen atoms bind to
NAD+ to produce NADH
• NADH delivers hydrogen
atoms to ETC if oxygen is
available
• ADP is phosphorylated to
become ATP
• two molecules of pyruvic
acid are produced
• ATP required to meet the metabolic needs of the red blood cell,
for the maintenance of the biconcave, flexible shape of the cell.
2. Aerobic glycolysis
• a net gain of two ATP per molecule of glucose.
• Two molecules of NADH are also produced per molecule of glucose.
• Ongoing aerobic glycolysis requires the oxidation of most of this
NADH by the electron transport chain, producing approximately
three ATP for each NADH molecule entering the chain .
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Reactions of Glycolysis
REGULATION OF GLYCOLYSIS
hexokinase
phosphofructokinase
pyruvate kinase
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Metabolic Fates of Pyruvate
• Pyruvate represents a central metabolic branch point.
• The vitamin is structurally complex, but its conversion to the coenzyme form,
thiamine pyrophosphate, or TPP, involves simply an ATP-dependent
pyrophosphorylation.
• Unlike b-keto acids, a-keto acids cannot stabilize the carbanion transition state
that develops during decarboxylation, and they thus require the aid of a
cofactor (TPP).
• The thiazole ring of TPP is the functional part of the coenzyme, allowing it to
bind and transfer activated aldehydes.
Energy and Electron Balance Sheets
• Glycolysis, which yields 2 ATP per glucose, is fast but releases only a
small fraction of the energy available from glucose.
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