A Business Plan Sample

MASTER PAN
Business Plan
Joshua D.Tala-oc
Omhnie Sharifa Aynne M. Talavera
Gwyneth Faith Ascano
Dexter T.Tuban
Kim Brain T. Brinces
IDEA
We choose a product rather than a service, because we think that
we gain more profit by choosing it. Master Pan offered a product that
suitable for all ages, and it was built with a strong relationship and a
little bit huge curiosity on how to run a business in order to gain profit.
We decided as a whole to take the risk in running out a business
whether it is profitable or not. We offered some delicacies for trying, if
we can catch the taste buds of our valued customers. And the following
products that we offered are:
CHAMPORADO
Our creamy champorado is simply we can say, unique,
because we used the first class of cocoa that came from the cacao tree.
And only the master pa offered this kind of food inside the campus.
MASTER SIOMAI
Our second existing product is the master siomai, we offered 3
different flavor which is pork siomai, beef siomai, and chicken siomai.
LUMPIANG GULAY
Our last but not the least, the lumpiang gulay which is homemade.
It contains fresh vegetables from Baguio. Cheap for amount of 2-3 pesos
each.
We want to buy our product and tasted it because it`s worth
buying for the taste that biting in their taste buds.
MARKETING:
Our target customers or our desired people to served will be general, we
chosen to serve our product in a variety of people inside the campus.
WHERE WILL YOU SELL YOUR PRODUCT OR SERVICES?

Our product will be purchased in a small food stand in front of the senior
high school building together with the other seller.
HOW WILL YOU GET THE WORLD OUT ABOUT YOUR BUSINESS?
As we put a business, we encourage and inform everyone at school that
Master Pan is serving delicious food. We spread the information through oral
transmission, and also we posted a picture of food on Facebook. And we
accept orders and reservation to our beloved customers.
WHAT IS THE NAME OF YOUR BUSINESS?
The name of our business says about the fun that we give to our valued
customers because we give a good treat to them. And also we give respect to
them our business Master Pan is so unique because we have a food that
others haven`t.
PROMOTION:
In terms of promoting of our product, we decided to put an add on
Facebook, or facts info through oral transmission. We choose this kind of
promotion tactics because this so much convent for us. Additionally, it is
less costly and less hustle rather than making a tarpaulin, distributing
flyers and pamphlets. We just simply say that we offered a delicious and
cheapest product only here in Master Pan.
FINANCES:
START UP COST
Master Pan owner contributed 1000.00 pesos each individual for the
start-up cost. The collected funds from each member will be used for the
equipment’s, ingredients and other materials that we need to stand for a little stall.
Approximately 1000.00 pesos will be spent for the needed materials and 3000.00
pesos for ingredients. And the left capital will be used for other uses, perhaps, the
funds will be suited enough to run our business “ MASTER PAN”
COST PER UNIT
From the computation below, the set price of lumpiang gulay is

3 pesos for each single, we include that each of this we can get a
1.16 pesos profit by dividing the expenses into the number of
product that we can made. therefore our champorado, were set the
price in 5 pesos each. And we divided that expenses into the number
of product that we made, and we conclude that we gain 2.11 profit
for each servings.
PRICING
In every single of lumpia we charge 1.16 pesos per singles and 2.89
pesos for our champorado and also 2.67 pesos for our Master Siomai.
PROFIT
Our “Lumpiang Gulay” earned 480.00 pesos per 160 pcs with
the price of 3.00 pesos per single.
COMPUTATION
LUMPIANG GULAY
Sales Price of Item: 3.00 pesos
Cost of Item : 1.16 pesos
Profit : 1.84 pesos
INTERPRETATION
If we make 160 pcs of Lumpiang Gulay with the expenses of 185
pesos for ingredients and we sell it for the amount of 3.00 pesos per
piece. That we made, and it revealed that every piece of lumpia has a
1.84 pesos profit gain.
CHAMPORADO
Sales price of Item: 5.00
Cost of Item : 2.89
Profit : 2.11
SIOMAI
Sales price of Item: 5.00
Cost of Item : 2.67
Profit : 2.33

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MASTER PAN

WHERE WILL YOU SELL YOUR PRODUCT OR SERVICES?

From the computation below, the set price of lumpiang gulay is

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