Ba LabMaster E 2518902 200040 - 355 - 06

aw-Messgert / aw measuring instrument / Appareil de mesure aw
& LabPartner-aw
Leading thanks to INNOVATIVE solutions and sensor technology
2518902
200040.355.06
Operating Instructions
www.novasina.ch
Novasina AG, Printed 2012 in Switzerland

Technische nderungen vorbehalten
Technical data subject to modification
Sous rserve de modifications techniques
www.novasina.ch
1.
Introduction
2.
General Product Description
3.
1.1. You are Awesome!

1.2. Important Notes
2.1. System Overview

2.2. System Architecture
2.3. Instrument Overview
2.4. Scope Of Delivery
2.5. Optional Accessories
Putting Into Operation
5.1. Carrying Out "aw"-Measurements

5.2. Important Notes About The Sensor
5.3. Function Principle of Stability Observation
5.4. Setting Stability Observation Time Factors
5.5. Recording Desorption and Adsorption Curves
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6.
Calibration
7.

8.
9.

10.
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Water Activity Measurements
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4.1. General Description of the System User Elements

4.2. Operating the Measuring Instrument
4.3. Setting the Instrument
5.
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6
10
10
11
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Description, Instrument Functions
3.1. Packaging / Installation

3.2. Putting Into Operation
3.3. Adding An Additional Channel (LabPARTNER-aw)
3.4. Quick Start
4.

4
4
6.1. Factory Calibration, Delivery Status

6.2. Set a Sensor Password
6.3. Display Sensor Calibration Points
6.4. Calibration Procedure
6.5 How to Handle SAL-T Standards Correctly
6.6 Values of SAL-T Standards
6.7 Factory Calibration, Delivery Status
6.8 Calibration and Verification
6.9 Set a Calibration Reminder
6.10 Clear Sensor Calibration Points
6.11. Interfaces RS-232 and USB
Maintenance
7.1. Cleaning
7.2. Sensor Recalibration with Humidity Standards
7.3. Replacing Protective Filters
7.4. Replacing a CM-2 Sensor Unit
7.5. Replacing an Instrument Fuse
Technical Specifications
Troubleshooting
9.1. What is wrong, when....?
9.2. Error message screens
Short Menu Overview
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English
INDEX
1. Introduction

1.1.
You are Awesome!
Thank you for having purchased an instrument of the Novasina LabMASTERaw system for measuring water activity. You have opted for a highly
accurate and reliable instrument representing the latest state of the art in
electronics and software design when it comes to highest precision in aw
(water activity) measuring.
To get the most out of all the possibilities of your Novasina LabMASTER-aw
or LabPARTNER-aw, and to guarantee safe, reliable operation, please read
these operating instructions before setting the unit into operation carefully.
Please keep this manual within reach of the installed instrument so that it
will be at hand whenever you need it. If you lose the manual, please contact
your Novasina representative for immediate replacement.
1.2.
Important Notes
Intended use
English
The Novasina LabMASTER-aw or LabPARTNER-aw is exclusively intended

for measuring WATER ACTIVITY under strict adherence to the information
and notes given in this manual. Any use beyond this scope is considered
to be a violation of the intended purpose and may endanger your safety
or could result in the product being damaged. Any use of this Novasina
instrument other than as intended is at the customers own risk and by no
means will the manufacturer or supplier be liable for any resulting damage.
Safety instructions
The Novasina LabMASTER-aw system should be serviced, maintained
and repaired only by qualified people who are familiar with the equipment.
The LabMASTER-aw system must not be used in hazardous zones or
similar areas. The design was made only for the laboratory field.
No explosive materials and no highly inflammable substances may be
measured in the measurement chamber system.
Before connecting the unit to the mains, ensure that:
the mains voltage is within 90...260V, at 50 or 60Hz. Please check
the name plate of the system!
the power cable between the mains and the instrument is not damaged.
The Novasina LabMASTER-aw system may be used only under the
specified operating conditions (see chapter Specifications).
Observe and strictly adhere to the local regulations regarding the handling
of mains- powered devices.
Use only genuine accessories and spare parts available from your
Novasina supplier or look in the internet under www.novasina.com.
This instrument must not be modified in any way without the written
consent of Novasina AG.
Never open the instrument housing without removing the mains power
cable first to avoid any risk of dangerous currents.
www.novasina.ch
General Product Description
2.1.
System Overview
The LabMASTER-aw system has been specially developed for determining
the fraction of free water in food, cosmetics or pharmaceutical products.
This fraction is also known as "water activity" in the foodstuffs industry.
Unfortunately, these days many people still confuse water activity with the
water content of a sample. Measuring the water content of a specimen,
however, is measuring the combined fraction of both bound and free water.
The water content can be determined indirectly, yet non - destructively,
using LabMASTER-aw (see SI Sorption Isotherm)
The fundamental requisite for determining water activity quickly and
with extreme precision is an excellent moisture sensor that reaches
an exact, reproducible measurement over a very wide range (moisture
from 0....100% rF). Novasina has been developing special electrolytic
moisture sensors that stand out for such unique properties for more
than 50 years. The intelligent, resistive electrolytic sensor integrated
into the LabMASTER or PARTNER-aw is based on the latest Novasina
Novalyte Technology, with which one can guarantee such precision
and reproducibility. Thanks this technology an aw-meter as has never
been attained before.
The complete LabMASTER-aw system comprises various modular
components. The system can thus be optimally adapted to the customer
and his requirements.
The components of such a system are essentially as follows:

English
2.
LabPartner-aw 1 ... 9
LabMaster-aw
PC- analysis software for LabMaster/Partner-aw
www.novasina.ch
2.2.
System Architecture
A LabMASTER-aw can be operated either alone or as controlling unit

in a network. The connection between this main unit and up to nine
LabPARTNER-aw network components is established over a special
communication circuit. The LabMASTER-aw is normally powered from a
mains socket. To avoid high inrush currents, the connected LabPARTNERaw units are fed power directly from the LabMASTER-aw.
The LabMASTER-aw can communicate with other computer systems,
such as a (Windows) PC or laptop, over a USB or RS-232 interface. The
appropriate software for analysis and data recording comes included with
the STANDARD and ADVANCED models.
English
A LabMASTER-aw can monitor and control up to nine additional

LabPARTNER-aw units. All settings to the LabPARTNER-aw are made
from the LabMASTER-aw, the controlling unit. A LabPARTNER-aw can
not be operated alone (without LabMaster-aw)!
Every LabPARTNER-aw has its own independent, temperature - stabilised
measuring chamber, a chamber for preconditioning, a LCD panel and two
buttons (for start / stop and internal settings options). A device number can
be allocated using the software setup to uniquely identify the unit. Attention!
No two units may be allocated the same number in a network!!
Please check that on a system of LabMASTER / PARTNER-aw it has to
be only one LabMASTER as a chief manager. It is forbidden to connect
two LabMASTER-aw via the bus line together.
For further information, please read the operating instructions for the
LabPARTNER-aw.
A LabMaster-aw system with 3 Partner and a laptop
www.novasina.ch
2.3.
Instrument Overview
Cover with sensor unit

Probe measurement and
pre-conditioning chamber
ED light "Analyse"
L
LED light "Stable"

Fix-Functions keyboard
Standard keyboard
Functions buttons
LCD screen
Main switch
English
Mains outlet to the next

LabPARTNER-aw
System bus linet to the next
LabPARTNER-aw
USB output to a PC
RS-232 output to a PC
or external printer
Mains power for any

LabMASTER/PARTNER-aw
(Fuse over the plug!)
! Detailed LabPartner-aw description see specific operation manual !
www.novasina.ch
2.4.
Scope Of Delivery
Novasina LabMASTER-aw BASIC:
AW measuring instrument with precise, temperature - stabilised sample
chamber and additional preconditioning chamber, software with sample
database system, without user administration/management or graphics.
This instrument can only be operated as a stand-alone system. No analysis
programs for PC (Novalog MC) and no cable are included. A connection
to an external RS-232 printer is possible. It is as well possible to expand
the instrument to a higher software level with additional functions at any
time by a option code.
Standard accessories:
Set with 6 humidity standards: SAL-T 11, 33, 58, 75, 84, 97%
50 sample cups
Operating instructions
Novasina LabMASTER-aw STANDARD: (single-channel control)
AW measuring instrument with precise, temperature-stabilised sample
chamber and additional preconditioning chamber, standard software with
sample database functions, user administration/management and graphics.
This instrument can only be operated as a stand-alone system. It can
communicate with a PC-based computer system (required PC-based
software included) over a USB/RS232 interface. An connection to an external
RS-232 printer is possible. It is as well possible to expand the instrument
to a higher software level with additional functions at any time.
English
50 sample cups
Interface RS232 - PC cable 1.8m/D-Sub 9M/9F and USB cable
PC software NOVALOG MC for Win9X/2000/XP/VISTA/ 7
Novasina LabMASTER-aw ADVANCED (multi-channel control)
AW measuring instrument with precise, temperature-stabilised sample
chamber and additional preconditioning chamber, standard software with
sample database functions, user administration/management and graphics.
System extension via bus line to a LabPARTNER-aw possible.
The software for this instrument allows a multi-unit measurement system
with up to 9 LabPARTNER units. But can also be operated as a stand-alone
unit. The instrument communicates with a PC-based computer system over
a USB / RS232 interface and with the LabPARTNER units with a Field
Bus system (required software is included).An connection to an external
RS-232 printer is possible.
50 sample cups
Interface RS232 - PC cable 1.8m/D-Sub 9M/9F and USB cable
PC software NovaLog MC for Win9X/2000/XP/VISTA/ 7
www.novasina.ch
Novasina LabPartner-aw (max. 1....9 units on a network):

Modular expansion of the measuring station by one or more measuring
and preconditioning chambers can be achieved over an internal network
using LabPARTNER-aw units.
50 sample cups
Power and communication cables, both 1.8m, from MASTER to
PARTNER unit.
Please read the LabPARTNER-aw operating instructions for further details!
2.5.
Optional Accessories
Cell protection filters to avoid measurement influence by volatiles:

Please consult the filter specification sheet
Novasina offers a special accessory for determining the sorption isotherm
of a sample medium. In conjunction with the SAL-T humidity standards, a
suitable curve can thus be adopted with the greatest of ease. As such, the
LabMASTER/PARTNER-aw can also be used for fast, precise and nondestructive water content measurement.
Operation manual
Plastic case
for sorption-Isotherm
with soft padding

Special pincers
Weighing glass with cover
Special measurement
Stainless steel
body for the chamber
substance basket
www.novasina.ch
English
For certain use of the equipment, the precision measuring cell of the
LabMASTER/PARTNER-aw must be protected against aggressive vapours.
Novasina offers various protective filter systems for this purpose. Please
consult the corresponding datasheets for Novasina protective filter systems
or contact your Novasina sales partner. Using filter systems can prolong
the service life of the measuring cell considerably. Should you implement
such filter systems, please see to it that they are tested and changed at
regular intervals. Chemical filters, in particular, tend to become saturated
and thus ineffective after they have been in use for a certain time.
3.
3.1.
Packaging / Installation
Novasina precision measuring instruments are supplied in sturdy, specially
lined cardboard packaging with all necessary accessories. Upon receipt, please
check first to make sure everything is present, and immediately notify your
Novasina sales partner if anything is missing or broken. Do not put damaged
or incomplete measuring instruments into operation.
The equipment must be installed in a laboratory on an even surface, avoiding
vibrations, strong heat radiation, air flow and dust.
There must be a perimeter of at least 30 cm of free space around the entire
measuring instrument, since it can momentarily give off great heat.
The temperature controller may generate excess waste heat, depending on
settings, which is dissipated through the vent holes in the housing and by the
built-in fan. The fan is thermostatically regulated. There must be unobstructed
air circulation around and especially at the back of the instrument.

Main fuse
(+ spare fuse)
Mains plug
3.2.
Main power plug

for PARTNER
Check the mains voltage. The instrument accepts 90 - 260VAC, 50/60Hz.

Also check that you have the right power cable for you instrument.
Insert the power cable into the instrument socket and plug it into the
mains. Switch the mains power on if necessary.
English
Switch on the LabMASTER-aw by the power switch on the front of the

instrument (lower right corner). The display will light up.
The instrument takes a little time and automatically begins to correct the
temperature in the measuring chamber if actual and set values are different.
Backside of an LabMaster system
Note : The Novasina LabMASTER-aw consumes very little power and is

designed for continuous operation. You may therefore leave the unit switched
on even during prolonged interruptions between measurements, so that it is
ready for measurement at any time. The precision of the instrument will be
stable even after a few hours of continuous operation (internal temperature
stability of all electronic components)
After reaching the set chamber temperature, the instrument is ready
(it takes approx. 5 min. time). You can now start your first measurement
by placing a sample inside, closing the lid of the LabMASTER-aw and
pushing the Start button on the keypad. The instrument confirms the start
with an acoustic signal and the yellow LED above the LCD screen blinks.
For modifying the factory settings (adding users, passwords, buzzer duration
etc.), please see chapter 4.3.4, General System Settings.
Main switch of the LabMaster-aw

(only LabMaster-aw)
For opening the chamber,

push the opener back and
press the cover
a little bit down!
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3.3.
Adding An Additional Channel (LabPARTNER-aw)

Once you have switched on the LabMASTER-aw ADVANCED for the
first time, you can connect one or more LabPARTNER-aw units onto the
modular system as needed. Please follow the procedure below to do this:
Switch OFF the LabMASTER-aw unit.
Connect the power cable from the LabMASTER-aw to the LabPARTNERaw unit. The power cable can be max. 1.8m long!
Note: The first LabPARTNER-aw unit is powered through the
LabMASTER-aw, all subsequent LabPartners (up to 9 in total)
are powered in serial (from LabPartner to LabPartner).
-> To avoid power surges over the instruments power supply, LabMASTERaw delays the powering on of all connected LabPartner units. An acoustic
signal is given as each instrument is turned on.
Switch ON the LabMASTER-aw unit.
-> Select the desired channel number of the connected LabPARTNER-aw
(please consult the programming section of the LabPartner-aw operation
manual)
Note: The connector cable, with 1.8 m cable and corresponding plugs,
comes with every LabPARTNER-aw. Make sure the cables are plugged into
the correct place on the back of the LabMASTER-aw and LabPARTNER-aw.
LabMaster-aw
Interface
Switch ON the LabMASTER-aw unit. The LabMASTER-aw and

subsequently all connected LabPARTNER-aw units are powered on.
An acoustic signal and the standard display on the LabPartner LCD
confirms when they are ready for use (if the LabMASTER-aw fails to
power on any of the LabPARTNER-aw units, the display Waiting for
Master appears on the respective LabPARTNER-aw). This error can
arise due to missing or incorrect cabling to the LabMASTER-aw or an
incorrectly or duplicated LabPARTNER-aw device number.
LabPartner-aw
Interface
Instrument "ID" of a
LabPartner
LabMaster-aw multi chamber screen

with 2 LabPartner
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English
Switch OFF the LabMASTER-aw unit and connect the communication

cable between the LabMASTER-aw and LabPARTNER-aw.
ATTENTION : A LabPARTNER-aw can only be operated with one connection

to a LabMASTER-aw. All settings to the measuring chamber etc. can only
be made from the LabMASTER-aw.
An additional LabPARTNER-aw instrument may be placed directly beside
the LabMASTER-aw unit or up to the distance of the cables (1.8m) around
it, wherever there is space available. Special systems with up to 9 additional
channels may be distributed over different rack levels.
Fault
OK
3.4.
Quick Start
3.4.1. System Start
While the LabMASTER-aw System is starting, a greeting text appears
on the display. After about 3 seconds, the display automatically switches
to single-chamber measuring mode. Depending on the LabMASTER-aw
version, BASIC, STANDARD or ADVANCED, the user may need to
identify himself (password) or may be able to commence the measurements
immediately.
Please fill a suitable test sample into a sample cup. Make sure the sample
cup is well filled, but not over the lip. Do not compact the sample medium
under any circumstances. The greater the overall surface of the sample is,
the quicker and more precise the aw measurement will be. Next, place a
product sample in the left chamber (the measurement chamber). Place a
second sample into the pre-conditioning chamber on the right side. Close
the cover and the equilibrium begins to develop. Momentary values of aw
and C are shown on the display.
Samples at very different temperatures from the chamber : to save time,
it is recommended to place the next sample to be measured in the preconditioning chamber in order to minimise the temperature difference.
Pre-conditioning
chamber
English
Measurement
chamber
3.4.2. Quick Measurement Start
The stable- and analyse function may be started with the Start/Stop
button. The yellow LED ANALYSING flashes. When the value becomes
stable, the green LED lights up. The system send you as well an acustic
signal, if it will be finished by a "peep". If the cover is opened or was not
properly closed, the STABLE function is interrupted and the analysing
function cannot be started!
Start / Stop
Analyzing / Stable LED

View single
3.4.3. Changing the Reading Display
"Single
chamber
mode"
View All
Every LabMASTER-aw has three different display modes for the current
reading. These will be referred to below as single-chamber display mode,
summary chamber mode and "graphic mode". Single-chamber mode
only shows the current reading from the selected chamber number. This
can be changed with the software button Select chamber. In summary
chamber display (only for LabMaster-aw "Advanced"), the current readings
of the entire system are shown. At the same time, it can be checked in
this display mode which LabPARTNER-aw (device No.) a LabMASTERaw is communicating with. In the graphic mode (only for LabMaster-aw
"Standard" or "Advanced") the measurement is dispalyed graphically. This
contributes to monitor and optimise the stability parameter configuration.
"Multi / summary
chamber mode"
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View Graph
Graphic
Display
Note : When the instrument is switched on, the last set chamber No. and
the actual aw and temperature values are displayed. You can as well check
the communication status of all other LabPARTNER-aw on the system with
the "summary chamber mode"
3.4.4. Change Selected "Chamber Temperature"

Push the function key "Settings" to switch into the system menu. There you
can adjust any chamber-, samle- and systems parameters.
Select the point "0 : Chamber settings..." on the screen and press "ENTER".
The selection can be in two ways. Either by pressing 0 on the keyboard,
or moving the highlight up or down using the or soft keys and then
press ENTER.
Select on the same way the menu point : 2 : Temperature" by pressing
2 or moving the highlight up or down using the or soft keys and
then press ENTER.
The internal controller system will change now the new chamber temperature.
Maybe the rotation speed of the internal fan will be changed part time and
you can hear it a little bit. On the screen you can see, that the temperature
of the actual value will move the direction to the new set temperature. This
takes a little while. During this time, the chamber system must be closed! A
sample or a SAL-T can be inside but the speed of changing will be slower.
Please wait during the temperature stabilisation process.
Note : If you are using a multi-channel system (LabMASTER-aw and at
least one LabPARTNER-aw), select the chamber number before changing
the settings !
3.4.5. Stability Parameter Setting for Analysis

To optimise the measuring speed of the instrument, it is possible to optimise the stability criteria of the measurement for each sample. Two stability
parameters can be set : One for the aw value and one for the temperature
in C. The range of the stabilty parameter will be from 1 up to 30 min. To
keep within these parameters, the change in measurement reading may not
be greater than 0.001 aw or 0.1C during the set time. If both criteria are
fullfiled over the observation time the measurement will be finished and you
see the result on the lower part of the screen. Please refer to chapter 5.4
of these operating instructions for further information.
Stab. observation time aw
(stable if the aw value deviation is
less than +/- 0.001 aw during this time)
range: 1....30 min
Stab. observation time C

range: 1....30 min
(stable if the chamber temperature
value deviation is less than +/- 0.1 C during this time)
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English
Set the new required chamber temperature (by keyboard) and finish your
settings by pressing the OK soft key. Return to single chamber mode by
pressing ESC or many time the function key "Previous screen".
4.
Description, Instrument Functions

The modular LabMASTER-aw system has a great variety of functions,
depending on software version and expansion status. These shall be
described in detail below. The table below shows which functions are
activated in which expansion status. It will be possible to update an "BASIC"
or "STANDARD" to the next possible version or directly to a "ADVANCED"
version of a LabMASTER-aw. The way is very simple and code driven. A
new option code can be ordered through your local Novasina representative.
Functions "BASIC" "STANDARD" "ADVANCED"
Date and time
Measurement analysing
Sample data base
Graphics display
Single-user
Login / Logout
Multi-User/User management system

Password protection
RS-232 / USB communication
External printer RS-232
PC software NovaLog MC
LabPartner bus line
English
Power ON / OFF (LabPartner)

Measurement chamber selection
Intelligent sensor, password
Calibration at 8 points
Unit changing aw/% RH, C/F, date
Optioncode alignment
4.1.
General Description of the System User Elements

A LabMASTER-aw system is used primarily for precise measurement of
the water activity of a test sample at an exactly reproducible temperature.
It stands out for the following special properties:
High-precision, temperature-stabilised, active measuring chamber.
Second pre-conditioning chamber for the following sample.
Precise, especially developed humidity measuring cells that can be
adjusted to the proven Novasina humidity standards at any time.
High-precision, adjustable stability display.
Multi-user management system with dynamic administration.
Multi-chamber management system with dynamic administration.
Samples database system for efficient lab work.
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Main operating elements of the LabMASTER-aw:

Status of
analising
Function keys
LCD multi-function
display
Keypad unit
for data input
Fix functions
keys
Status line with alternately information, time,

dateand actual USER, stable value setting,
stored mesurement values, printing options
4.2.
Operating the Measuring Instrument

4.2.1. System Startup
After some seconds, the system is ready to conduct measurements. The

screen automatically switches to OPERATION MODE. Please note that
the system should already be in operation for several hours for exact and
reproducible measurements. Only in this way all electronic components
have stabilised to the optimum temperature level and be working at highest
precision.
4.2.2. The Standard Operation Mode"

Measurements and analyses can be made in this mode. The display can
be switched from single-chamber display (chambers selectable by ID)
to summary table display or graphic display. This is very easily done by
pressing the soft key VIEW (Single / All / Graph). When in single-chamber
display, the current chamber number can be set and displayed with the
Select Chamber soft key. The LabMASTER-aw chamber itself is always
allocated number 0.
Multifuncion LCD
screen with backlight
Selected
chamber
Number
Actual
value
Functions key
and information
Stable
value
Status line : alternating
information
The chamber numbers of connected LabPARTNER-aw units correspond

to the set ID numbers of the respective units. It is possible to connect up to
nine LabPARTNER-aw units with ID No. 1...9 to a LabMASTER-aw. The
summary display table is created dynamically. Successful communication
with the LabPARTNER-aw is thus also displayed.
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15
English
The system runs a comprehensive function control of all internal modules and
important software components when starting up. After this, the LabMASTERaw tries to establish a connection to any connected LabPARTNER-aw units.
Any errors in the LabMASTER/PARTNER-aw hardware or software are
then shown in an information window on the LabMASTER-aw.
Elements of the configuration menu:
You open the main menu by pushing the Settings soft key.
Selecting a further menu point (e.g. 3) and then pressing the ENTER
(5) soft key brings you to the submenu and the corresponding display
window. Pressing the Previous screen soft key (6) brings you back
one menu level.
.. These soft keys let you move the menu selection up or down
within the current window.
The selection in this case must be confirmed with the ENTER (5)
soft key.
Instead of making a selection with the soft keys, it is also possible to use
the keypad for the navigation through the various submenus. Each menu
point has a pre-allocated number.
Numeric or alphanumeric keypad
change the function of the key
AA, aa, 123 (p, q ,r ,s ,7)
Logout
Delete the last character
Delete the full line
Escape
English
In the example given on the left, the Units function has temporarily
been allocated to button 2 on the keypad. If this button 2 is pressed, the
function is the same as selecting the row Units with the soft keys (3 +
4) and then pressing the ENTER soft key (5).

4.2.3. Graphic Display
The graphic display contributes to monitor and optimise the stability parameter configuration. Further it allows to follow easily the measurement
stabilisation. The graphic display is available with the versions "Standard"
and "Advanced".
(1) Actual measurement values

(2) Stable values
(3) Stability point; this moment is shown by a vertical black line
(4) Recording status: "REC" or "STOP"

4.2.4. Saving of Stable Data
The LabMaster-aw saves automatically the stability data of the last
10 measurements. The display of these values can be activated in the
measurement mode by pushing the button [+/- / History] . Additionally the
last 10 stable values of each sample database are stored.
Following parameters are displayed:
Column 1: measurement chamber
Column 2: results of "Limits" if activated; "PASS" oder "FAIL"
Columns 3 & 4: measurement values at the time of stability
Columns 5 & 6: date, time of measurement
Note : The function [Clear] cancels the displayed values.
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4.2.5
Stable Indicator
What is a stable indicator? Well, it is not the same as a predictor which
"predicts" the residual measurement time in minutes and seconds. It is more
a tool which takes the previous measurement history of the sample into
the account and graphically outputs the progress. This can lead to the fact
that the bar is getting less filled even if the measurement is developped in
case the establishment of the equilibrium is interrupted by the evaporation
of additional free water coming from the inner part of the sample.
How is it working? In simple terms, the system observes the change of the
measurement value within a programmable time. The maximal allowed
deviation in aw is 0.001aw. The programmable time is the one which can
be set as "stability observation time" in minutes
The progress bar indicates the already reached stability. The programed
stability parameters are displayed in the status bar.
Thus, as closer the deviation comes to 0.001aw within the programmed
stability observation time frame, the more filled the bar will get.

4.2.6
Quick Mode
The quick mode offers the opportunity to get a rough idea about the sample's
water activity within a short time. By activating this mode, all stability times
will be set to the lowest possible level of 1 min.
Activation of Quick Mode:
Press the "QUICK" labeled key which is located on the main key board

-> A pop-up window appears with a warning regarding the quick mode.
Please read carefully through as the quick mode is not suitable for all
measurement purposes.
Then press Start as usual.
Note: Once the measurement is done with the quick mode, the "Analyzing"
LED (yellow) is blinking faster for visual indication.In addition, "Stab. obs.
time: QUICK" is displayed in the status bar.

4.3.
If measurement was done with the quick mode, it is stated in the measurement protocol as "QUICK" where "Stab. obs. time is mentioned.
Setting the Instrument

The following device settings are possible for each LabMASTER/PARTNERaw:
Chamber settings Menu point (0)
Sample settings
Menu point (1)
System settings
Menu point (2)
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Note: This feature is only available in firmware version higher than V3.00
4.3.1. Chamber Settings

(can be set separately for each measuring chamber 0....9, if necessary)
All settings are only ever related to the currently selected measuring
chamber with the corresponding number, which is shown at the top right
of the screen within the Select chamber soft key.
0: Power
(power ON / OFF for a selected chamber, only LabPartners 1....9)

0 = OFF for one selected LabPARTNER-aw
or 1 = ON default setting when a system is configured.
This allows to switch ON or OFF the power of the temperature control of

a LabPARTNER-aw. Please switch OFF the power on a LabPARTNER
only if you dont need it during a longer period of days or weeks. Otherwise
the chamber takes a long time (over hours) to become stable before you
can measure precisely. However, the power consumption of LabMaster/
LabPartner-aw is very low.
1: Load from database...
(load one sample parameter set )
English
So that not all settings need to be changed individually for each test sample,
all necessary parameters set for a test sample can be saved under a name
in a database and allocated to a measuring chamber at any time. A database
with up to 10 possible test sample data is available for this purpose (see
chapter 4.3.2. sample database). As soon as a parameter is subsequently
changed, the link to the sample database is unmade and the display shows
OFF to confirm this. If a parameter needs to be changed generally for a
sample, this should be done in the sample database (see chapter 4.3.2.).
2: Temperature
(temperature setpoint of selected chamber)
A new nominal temperature value for the selected measuring chamber

can be entered with this function. Select the menu "Settings -> Chamber
settings -> Temperature". Every completed input must be confirmed with
the OK soft key. The internal temperature regulator processes nominal
temperatures in the range of 0.0....50.0C (32.0-122.0F). Thus, the
measuring chamber can be operated at up to 25C above or below the
normal environment temperature.
After changing the measuring chamber nominal temperature, the
LabMASTER/PARTNER-aw requires some time to settle down to the
new chamber temperature. During this time, no exact aw measurement
is possible!
3 : Stab.observation at start
(query for stability configuration at start )
With the setting "Yes" the "Stab. observation time at start" is queried
at each measurement start. The stability parameter for aw can be set in
minutes. This is useful when various samples are measured, which require
different stability parameter settings.
If a "LabPartner-aw" is connected, this query is performed on its display.
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4: Stab. observation time aw
(stability condition of aw value)
After starting a measurement, the analysis phase of the aw-value

measurement is activated. The observation time over which the change in
aw value must be less than 0.001 aw can be optimised for each sample.
Together with Stab. observation time C, this is the most important
criteria that must be met for an exact and reliable stable value display.
The selectable time range of the Stab. observation time aw is 1.0....30.0
min. Only whole number values are accepted.
5: Stab. observation time temp
(stability cond. of probe temperature)
After starting a measurement, the analysis phase of the temperature

stability of the sample measuring is activated. The observation time
over which the change in temperature must be less than 0.1C can be
optimised for each sample. Together with Stab. observation time aw,
this is the most important criteria that must be met for an exact and
reliable stable value display.
The time range of the Stab. observation time C is 1.0....30.0 min. Only
whole number values are accepted.
(setting of alarm levels )
In this menu point alarm thresholds can be set. The permitted aw-range
can be set, in which a sample is judged as good (Pass). This monitoring is
activated under "Enabled" - "Yes". A "Lower limit" and "Upper limit" can
be set. If the thresholds of the permitted aw-range are crossed, the warning
window is displayed (RESULT FAIL).
7 : Graph
(graph settings )
In this menu point the settings for the graphic display can be made. Available
only for the versions LabMaster-aw "Standard" and "Advanced". The
function "Range" configures the aw-range of the y-axis. With the function
"Time/div" time scale (x-axis) can be set. During the recording of the graph
these two axis are shifting automatically, in order to make the actual values
visible.
The parameter "Auto stop after stable" is used to stop the recording after
a certain time after reaching the stability value. So the stability point is not
shifted out of the diagram window in case the measurement is continuing.
8: Calibration...
(recalibration with SAL-T standards)
With this function, every LabMASTER/PARTNER-aw can be periodically

checked and, if necessary, recalibrated using the Novasina humidity standard SAL-T at various measuring points. For this purpose, a special set
with 6 SAL-T humidity standards is included with every LabMaster. In this
box there are reusable salt tablets in a sample cup shape that generate
the following humidities: 0.113 aw, 0.328 aw, 0.576 aw, 0.753 aw, 0.843 aw
and 0.973 aw.
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6 : Limits (sample test)
Displays all actual calibration point, references and status of calibration

Clears one or all calibration points if necessary
Calibrates one point (see chapter 6.4.)
Warning (reminder) for next calibration
Protects the calibration with a sensor password
(Please refer to chapter 6.2. for further Information.)
9 : Info
(System- and chamber information)
Under this menu point, system information on the LabMASTER/PARTNERaw (depending on selected chamber) and sensor information can be called
up. Changes cannot be made.
Instrument type and serial No. of the instrument
Hardware revision level:
(important for service)
Firmware / software version:
Currently installed sensor type:

Serial number of the sensor:
Firmware / software version:
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Last calibration date/time:
4.3.2. Sample Database
(important for replacement)
(important for service and warranty)

(important for maintenance)
(Database for max.10 sample parameter definitions)
The Sample database is a powerful tool for a quickl and correct setting of
all necessary parameters of a measurement relating to a type of sample. Up
to 10 different samples can be defined. The name of the sample database
can be chosen freely. A Default sample is already created by default.
This can be overwritten, added to or deleted as required.
To create further sample data in the database, please select a free table
space by pressing the soft key 0-9 or the corresponding number on the
keypad. After this, the system requests you to enter a suitable name (confirm
with ENTER). Now, the appropriate parameters for the sample can be
entered and finalised by pressing the ENTER key.
Sample data is modified in the same way as it is created.
The following parameters must be entered as sample data:
Obvious name of the sample: (max. 21 characters)
Set chamber temperature for the sample: 0....50C
Set "Stab. observation time aw" for the sample: 1....30 min
Set "Stab. observation time temp" for the sample: 1....30 min
Set "Limits" for the sample: Upper and Lower limit
Set graphic settings for the sample - "Graph"
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If sample data is no longer needed, it can be deleted. Select the corresponding

row in the samples database table (->ENTER) and then delete the
corresponding name by pressing the "Clr" key. This frees up the table
space for a new sample data.
The sample data are allocated to a measuring chamber in the menu
Chamber settings under point 1 : Load from database. There, the
desired sample data can be allocated to the respective measuring station.
The deallocation is done under the same menu.
The link to the sample data is also automatically unmade as soon as a
parameter is subsequently changed in the Chamber settings menu. (see
status from Load from database)
Status: OFF
Status: 0...9
(means no link to the sample data exists)

(a link to the sample data exists)
The last 10 stable values from each database are stored. Push
[+/-] in the measurement mode and select the database you want to display.
4.3.3. Printer Functions for External Printer
Epson TM-U 220 (needle printer) or Seiko DPU 414 (thermo paper
printer)
--> (connection only by RS-232 interface)
Protocol printout
Epson TM-U 220
If you have connected by the RS-232 interface a printer to the LabMasteraw system and you have configured the device following chapter printer
settings the system prints out the results automatically as soon as a stable
value is reached. Actual measuring values of all connected measuring
chambers are printed by pushing the button 0....9 on the LabMaster-aw
during the standard operation mode.
In the Stable protocol values are printed out that were valid at the time
of stability. Attention: on the protocol the user name who is momentary
logged in will be printed out as well.
In the Actual protocol values are printed out that were valid at the
start of the printing process.
Seiko DPU 414
Note : If "Limits" are set also the "Sample limits" and the result (Pass/
Fail) are printed on the protocol.
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Introduction
From the software version V.1.05 C003 the LabMaster-aw system has
the ability to print out information about measurements and calibration on
a printer. The software supports the protocol standard ESC/P. Novasina
recommends following printer models:
General system settings
(function extensions)
After the connection of the main supply and printer cable (RS-232 null modem cable), all printing functions have to be activated by the LabMaster-aw
software. This shall be done as following:
Communication:
Settings System settings Communication, activation by selecting the menu point Printer. For de-activation please select the menu
point PC (selection for a connection with the NovaLog MC software).
Printer communication:
Settings System Settings Communication
Printer-
configuration. This menu point is only visible, if the
Device is set on Printer.
The following parameters can be selected:

English
Laboratory:
Set the laboratory or company name, which should be printed on the
protocol.
Auto stable printout:
If setting is On the measured values are printed out automatically
after reaching the stability (as soon as the green LED is flashing).
Line feed, form feed:
Selection of the number of empty lines after the protocol. With that
function you can define the right position of the paper tear off line. If
there is no number input (delete 0 FF), a one page feed will be
performed.
Back to operating mode :

If you want to quit the menu after selecting Printer under menu Device
there is a information window confirming that actual printouts can be started
by selecting a button (0...9). This shall be confirmed by pressing the function
button OK.
Printing of calibration data

Prerequisite : Activation of the printer function in the System settings
If the LabMaster-aw is configured on a printer, single or all calibration points
can be printed out by selecting the printer function button under the menu
point Display cal. points.
Settings on the measurement chamber

Settings Chamber Settings Calibration
Displ. cal. points or
Displ. single cal. points
If you press the printer function button in the general view, all calibration
points will be printed out (adjusted and not adjusted points) and information
about date, time, instrument and user of each single point will be also printed.
If you select the printer function button in the single view, only selected
calibration points will be printed.
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Printouts on Epson or Seiko Printer
"Actual" Protokoll
"Single cal.point"
Printers and Accessories for LabMaster-aw

A ESC/P compatible printer shall be connected to the RS-232 interface of the
LabMaster-aw. Novasina recommends the Epson TM-U220 D or Seiko DPU414 printer.
Novasina offers the Epson TM-U220 D as a set including the necessary adapters,
which enables to connect a LabMaster-aw with the Epson standard delivery
cable. The settings of the dip switches are already made, so the printer is ready
for operation.
Novasina part no. : 260 0227 Printer Epson TM-U220 set
Printer cable
Novasina offers a cable set for the Seiko printers, which enables to connect a
LabMaster-aw to a Seiko DPU-411 or DPU-414 printer. The cable length is 1.5m.
Novasina part no. : 111 7473
Cable set for Seiko printer
This cable is not included to the LabMaster-aw scope of delivery!
The printer functions can be used on all versions

BASIC, STANDARD and ADVANCED.
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"Stable" Protokoll
Printer settings
ONLY VALID FOR thermo paper printer !!

- SEIKO DPU-411 or
- DPU414
Dip SW-1/1
(OFF)
Input = Serial
Dip SW-1/2
(ON)
Printing Speed = High
Dip SW 1/3
(ON)
Auto Loading = ON
Dip SW-1/4
(OFF)
Auto LF = OFF
Dip SW-1/5
(ON)
Setting Command = Enable
Dip SW-1/6 (OFF) Printing
Dip SW-1/7
(ON)
Density
Dip SW-1/8
(ON)
= 100%
Dip SW-2/1
Dip SW-2/2
Dip SW-2/3
Dip SW-2/4
Dip SW-2/5
Dip SW-2/6
Dip SW-2/7
Dip SW-2/8
(ON)
(ON)
(ON)
(ON)
(ON)
(ON)
(ON)
(OFF)
Printing Colums = 40
User Font Back-up = ON
Character Select = Normal
Zero = Normal
International
Character
Set
U.S.A.
Dip SW-3/1
Dip SW-3/2
Dip SW-3/3
Dip SW-3/4
Dip SW-3/5
Dip SW-3/6
Dip SW-3/7
Dip SW-3/8
(ON)
(ON)
(ON)
(OFF)
(OFF)
(ON)
(ON)
(ON)
Data Length = 8 bits

Parity Setting = No
Parity Condition = Odd
Busy Control = XON/XOFF
Baud
Rate
Select
= 9600 bps
English
Dip SW-3/1 through Dip SW3/8 of the Seiko DPU-414 printer have to be
set following the table above. The settings of all other switches are just a
recommendation.
4.3.4. General System Settings

Various generally valid parameters that cannot be allocated to a measuring
chamber are managed in this module. The multi-user administration, password
allocation and access protection can be defined here. All of these settings depend
on the LabMASTER-aw version, BASIC, STANDARD or ADVANCED.
Some parameters could be entered only partially or not at all, depending on
the model.

(see list on page 14, chapter 4)
0 : Set data, time...
(System settings for all LabMASTER-aw)
Each LabMASTER-aw has an internal clock and calendar function that continues
to run even while the unit is switched OFF. By default, the system is set to
GMT (Greenwich Mean Time). This parameter should be set to local time and
current date after the first starting up of the system. The easiest way to do this
is with the keypad beside the display. Please separate day, month and year or
hours, minutes and seconds with a dot [.] and conclude the input with YES.
The displayed date is in the European format with the pattern:
DD.MM.YYYY (e.g. 17 April 2010 = 17.04.2010)
The displayed time is in 24h format with the pattern: hh.mm.ss
(e.g. 16:45:50 = 04h PM, 45min, 50sec.)
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1 : Users...
(only for LabMASTER-aw STANDARD and ADVANCED)
Every LabMASTER-aw STANDARD and ADVANCED has the option of

a Multi-User Management system. If a USER wants to measure an aw-value
on the system unit, he must first log in with the User ID and a password. As
soon as all measurements are finished, he must log OUT of the system user
by pressing the "Logout-key".
Up to 10 users can be defined with name, password and their rights.
By default, a Sys Admin is set without password protection. These rights are
required for the administration. One person must be responsible for managing the
system as administrator. This person should immediately overwrite (rename)
Sys Admin with his name and protect his administrator rights with a password.
The Username and the password can be entered using the keypad.
Swapping from numeric keys to upper or lower case letters is done with the
function button at the top right.
Please keep your password in a safe place. A forgotten administrator password
can only be deactivated in the Novasina factory or by an authorised Novasina
service centre. If this is so, all saved parameters and data will also be irretrievably
lost. The instrument will then be reset to its original factory default conditions.
Please take care of UPPER and LOWER cases and NUMERICAL input when
entering a password.
English
Note: Use only numerical characters for the password. This simplifies the input
and is less likely to be forgotten!
Defining a user
To define a new user in the system, select a free space in the table (e.g. No.
3) using the soft keys or the keypad.
Then, you can enter the new user name and finalise it with ENTER. Next, you
will have the option of allocating different rights (see User Rights below) for
the respective user. The status (active = YES ; inactive = NO) is shown. This
action is terminated with the key Previous screen.
User Rights
The user management system gives the administrator the option to allocate
each entered user different rights. The table below gives an overview of the
currently possible rights. These might be extended in future. Please consult
the current user management system on the display while allocating the rights.
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Deleting a User
A user can be deleted from the administration by deleting the user name. There
must be at least one Administrator User defined at any time, however,
otherwise the system will be locked completely. Only administrator rights allow
the deletion of users or passwords.
User Password
When first entering a new user, the password must be entered twice time (to
confirm). This helps to make sure the password is entered correctly.
The administrator can see a forgotten user password in the Management
system. (see User -> 1: Password)
2 : Units...
(for all LabMASTER-aw versions)
A LabMASTER-aw can display the measured values in various different units.

The values are as follows:
Humidity
aw-value or relativ humidity % RH
Temperature
C or F
Date format
: DD.MM.YYYY, MM.DD.YYYY

or YYYY.MM.DD
There are three different date displays to be selected.
English
Examples
: DD.MM.YYYY = 03.05.2010

MM.DD.YYYY = 05.15.2010

YYYY.MM.DD = 2010.05.27
3 : Buzzer...
(3 May 2010)
(15 May 2010)
(27 May 2010)
The volume and duration of the acoustic signal upon attained stability can be
set with this.
Volume
Stable buzz duration :
4 : LCD Settings...
:
noise 0....9 : 0 = low
0...120 sec. : 0 = OFF
9 = high
The contrast and backlighting can be individually adjusted for optimum screen
readability.
Contrast
Backlight
:
:
0....9
0....9
: 0 = OFF
Since the backlighting is a LED lighting, it is always switched on. This does not
affect the service life of the instrument.
5 : Communication..
(abilities of LabMaster-aw versions page 14)
It is possible to select various special output devices depending on which firmware

version is being used. Currently the PC and Printer devices are defined. With
the PC device, LabPartner units (1....9) can be connected in parallel over the
LabMASTER-aw, the main unit, to a PC that is running the "NovaLog MC"
analysis software and thus the data transmitted online.
If you set the Printer device and a printer is connected and configured with a
LabMaster-aw over the RS-232 interface, a protocol can be printed out. It is
possible to print out the "stable" or "actual" protocol. Further settings for the
printer or the protocol can be made under "printer configuration".
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If the Printer device is set, there is the possibility to print out a single or several
calibration points by pressing the printer function button under "Display cal.
points".
Should, for example, the measurement data from the LabPARTNER-aw with
measuring chamber No. 3 be printed out over NovaLog MC or the Printer, it
can be activated using key "3" (or selection by arrow keys).
Under menu point Data format you can either select a single channel over
Novalog32 (Chamber x) or you can select the NovaxCom format for the new
software NovaLog MC.
6 : Reset to factory settings
This function resets the entire system (LabMASTER-aw and, where applicable,
also LabPARTNER-aw) to the original status upon delivery. This function can
only be called up by the user with administrator rights. All settings of the user
management system will be irretrievably lost. Only the serial and software
licence numbers (BASIC, STANDARD or ADVANCED) and the data based
on the sensor, such as adjustments, will be retained.To prevent unintentional
deletion, it must be confirmed twice whether all settings shall really be reset
to default settings or not. The first query must be answered with Yes and the
second with NO in order to execute this function.
This menu point contains general information on the hardware and software of
the LabMASTER/PARTNER-aw.
Instrument ID
Hardware
Firmware
:
:
:
LabMaster-aw
L001
V.01.07. C003 (date : 08/05)
This information is very important for the service centre to be able find out
function errors. It also allows any system updates to be retraced. Please keep
this information at hand whenever contacting your service centre.
8 : Set options code

System expansion :
BASIC -> STANDARD -> ADVANCED
This function allows you to equip a LabMASTER-aw with extended functions

(see "4. Function description"). This requires the currently set and readable
CODE to be provided to a Novasina representative. The representative will
then activate the corresponiding software functions with a new CODE. The new
CODE is a product from the old CODE and the new function you need. Please
send your actual system CODE to your local Novasina representative. This
software extension comes at an extra charge and must be ordered.
Keep the current code in a safe place. This code only ever relates to one specific
LabMASTER-aw unit. The CODE will be mentioned as well on the software
certification paper. Please add the new CODE as well to this paper. The code
must always be presented for any repairs. Only so you can be certain that the
same functions will be available after repair.
A label underneath the LabMASTER-aw gives information on the system code
of the delivered unit. Please actualise this code if needed.
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7 : Info
5.
Water Activity Measurements

5.1. Carrying Out "aw"-Measurements

Switch on the LabMASTER-aw as described in chapter 3.2. After reaching

the chamber temperature, the instrument is ready for measuring the sample.
For a high precision measurement, the system must run after hours before
you can start the measurement. The temperature of the complete system
must be stabilised first.
Fill the sample cup with the material to be measured. The sample cup must
be completely clean and dry (rub dry with tissue paper if necessary)! Make
sure, the sample is free from any other impurity. Ideally, always use a fresh
cup and dispose of it after use.
English
Important ! Fill the sample cup to approximately 2/3 with the product to be
measured. Do not overfill the sample cups ! Bulkier material must be suitably
crushed or manually cut into small pieces. This makes the measurement faster
and more accurate. Products consisting of several layers, or an outer coating,
must also be crushed (e.g. confectionery products). Prolonged hand contact
with the product must be avoided (falsification of measured value!). A grinder,
if used, must not warm up the product.

After sample preparation always close the cover of the sample cup.
Open the instrument cover and check the chamber inside. This must be
clean an absolute dry.
Make sure an appropriate cell protection filter is installed in front of the

measuring cell unit, should the product sample require such protection
measures. For details, please consult the filter specification sheet or visit
the Novasina homepage www.novasina.com .
Insert the open sample cup containing the sample into the measuring
chamber (left) and close the cover immediately. Press the cover completely
down, otherwise the anlaysing function does not start.
Note : To gain time for measuring the next sample while measuring the current
sample, place the next sample cup (with its plastic cover closed!) into the
preconditioning chamber (right chamber) to reach thermal equilibrium. This
accelerates the following measurement.
Selected
chamber
Number
Actual
value
Stable
value
Status
line
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Displayed values
The Novasina LabMASTER-aw continuously measures the water activity
(aw / %RH) and the temperature (C/F) and displays the momentary values
with bigger letters on the screen. If an analysing of a probe will be finished, the
system will fix the result. This result will be presented with an inverted display
on the lower part of the screen. The upper part will show the actual value of the
measurement at any time. So you can see after a while how good the stability
parameter are adjusted for this probe.
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Activating the stability observation function

Press the <Start/Stop/Stable> key; the yellow LED Analysing
flashes. The stability observation function is activated. The elapsed time, aw
value and chamber temperature appear on the display.
As soon as the measured values are considered stable, the buzzer sounds and
the green LED Stable lights up. The display now also permanently shows aw,
temperature and elapsed time at that moment of equilibrium. This information
disappears as soon as the cover is opened or the <Start/Stop/Stable> key is
pressed again.
Switch OFF
the buzzer!
Removing the measured sample

Open the instrument cover after ending of the analysing and after writing
down the result.
Remove the sample cup from the measuring chamber carefully and close
the sample dish cover. Do not empty out any part of the sample.
The instrument cover shall be closed now. This helps you for a next quick
measurement.
If you want to measure the next sample, take it from the pre-conditioning
chamber, open the cup (remove its cover) and place it in the measuring
chamber. The following sample may be put into the pre-conditioning space
before closing the instrument cover.
Note : Leave the instrument switched on so that it is ready to measure at any
time. The power consumption is very low.
If a product sample has a greatly different temperature from that of the chamber, a
temperature gradient inside the chamber may retard the temperature equilibrium,
thus also the aw value. The instrument measures the different temperatures inside
the chamber very accurately and can detect a to big gradient of temperature. It
may then display the following text: "reaching stability is retarded because
of a too large temperature difference inside the measuring chamber".
Then you need to wait till the temperature of the sample will be the same as
the chamber temperature. After that start the analysing again.

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Note : If heavy concentrations of alcohol, glycol, glycerine, acetic acid etc. were
present in the sample, leave the cover open to let the cell and its protection
filter recover in the air. Thereby the instrument respectively chamber should
be powered off.
5.2.
Important Notes About The Sensor

General
The sensor supplied with the Novasina LabMASTER-aw was factory tested
and then calibrated at the following seven aw-value reference points : 0.064aw,
0.11aw, 0.33aw, 0.58aw, 0.75aw, 0.84aw and 0.97aw.
Humidity sensors are subject to certain ageing phenomena, which manifest
themselves in deviations from the original value. For the most part, these
deviations can be compensated by recalibration. We therefore recommend
to periodically check the accuracy at the humidity reference points and to
recalibrate the instrument if required.
Correct handling of the sensor

Note : Before starting the measurement. The Novasina sensor is a highly
sensitive precision device. Please observe the following rules in order to avoid
measuring errors or even destruction of the sensor :
Do not physically shock or dip sensors into liquids. If the CM-2 sensor is
dropped down, it will be damaged and the measurement result can be
wrong!
If substances with aggressive acidic vapours are present, the sensors must
be protected with a chemical pre-filter system. Contact you local Novasina
dealer for the suitable filter protection. Otherwise the system might drift
away permanently.
English
Condensation (saturation humidity 100 %rH), which can be caused by

sudden temperature changes, should be avoided.
Sensors that are not in use should be stored in a dust free, neutral
atmosphere at room temperature and ambient humidity (both chambers in
the instrument must be empty before switching OFF the power of a LabMASTER- / PARTNER-aw).
Never open or take the measuring cell apart or clean the sensor with any
chemical or mechanical parts! The sensor itself is not cleanable. All attempt
will expire the warranty.

Under no circumstances connect the sensor to an Ohmmeter or such like.

This may damage the sensor and will expire the warranty of the sensor!
Any warranty will expire if one or
more of these points counteracts !!
Measurements up to +/- 1.000 aw

The sensor is capable of measurements up to 1.00 aw (100%RH). A built-in
heating system protects the measuring cell from saturation and therefore
against destruction.
The following points must be borne in mind :
The instrument must be switched on before a product sample is placed
into the measuring chamber. Please wait until the instrument has reached
the chosen chamber temperature.
At the same time, the next sample can be placed in the pre-conditioning
chamber to reach the same temperature before it is measured.
Always first remove the sample from the measuring chamber before an
instrument is switched OFF.
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Note : If possible, always leave the instrument switched ON. The integrated
heating system protects the sensor from saturation and the instrument is
always ready for the next measurement. At the same time, the next sample
can be preconditioned to the correct temperature. Consider that the power
consumption is extremely low.
5.3. Function Principle of Stability Observation
English
The stability observation function, if activated, observes the changes in aw and

temperature value. Stability will be shown when the change within a selected
time frame is less than 0.001aw and 0.1C. Only if these criteria are met the
stability is indicated.
The shortest time window is 1 minute (stability time factor 1), the longest
window is 30 minutes (factor 30). At factor 1, stability will be reached the
fastest, but the aw value may be too far off the requested accuracy of the final
stable aw value. At factor 30, the highest accuracy is attained.
5.4.
Setting Stability Observation Time Factors

Go to the menu "Settings" -> "Chamber Settings", if two or more channels
are used -> "Select chamber" number first. Select (4) for the "stability
observation time factor" for aw, or select (5) for the temperature observation
time factor.
You will see some values from experience in the table below. After several
tries, you can select the best time factors for your samples, possibly also
using the NovaLog MC analysis program or the graphic display of the
instrument (only for version "Standard" and "Advanced")
The "aw stability observation time" is the interval of time in which the
measured value may still vary by a minimum value, though less than 0.001aw
resp. 0.1C, such that the instrument assesses it as stable.
Factory setting for aw
1 (= 1 minute, shortest time interval)
Factory setting temperature
5 (= 5 minutes)
Factor setting range
1 minute....30 minutes
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31
Recommended stability
Examples of products
Stab obs time

aw
Stab obs time

temp.
Fruit jams, tomato sauces
Chocolate, salmon, pharmaceuticals
Dried meat, pastry products
Clear soup / stock concentrate
Cheese
Butter
Sunflower oil
30
10
Recommendation : There are two ways to found the optimum of the stability
factor. The optimum means, a good balance of the measurement between

speed and accuracy. Either you can analyse the curve of the NovaLog MC
for this probe or you can look it on the graphic display of the LabMASTERaw (only for version "Standard" and "Advanced") or analyse the difference
between the actual value and the stable value. For quickly attaining a stable
value, we recommend selecting the aw stability factor 1, but then continuing
to measure and observe a change in the aw value after the stable value has
been displayed. Many food products need a certain period of time to free the
water molecules and reach equilibrium. If you decide that the stable value
deviates too much from the final value, then the stability factor may be increased.
Please check as well the temperature. This must be absolute stable and on
the same level than the temperature of the chamber.
English
The temperature stability observation time may also be changed from the factor
5 set by Novasina to a higher factor for products with a temperature greatly
different from that of the chamber (e.g. chilled samples).

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Recording Desorption and Adsorption Curves

Most materials and all food products contain water. There are two different kind
of water in a probe. A part of bounded water and free water. A LabMASTER/
PARTNER-aw measure only the part of free water in a product. But there is
a compounding between the part of free water and total water of a product.
The "Sorptions isotherm" chart gives the dependence of both factors (water
content / water activity). Such charts are valid and unique only for one type of
product. Novasina has created a special "SI" set. For such purposes using this
set in combination with a LabMASTER / PARTNER-aw, you can record such
"Sorpitons isotherms" for a product.
Definitions :
The WATER or MOISTURE CONTENT is the weight in % of the total water
in a product. Test methods are e.g. Karl Fischer Titration or drying balances.
The WATER ACTIVITY, aw, is the free water the only value that gives
information on the micro-biological safety of a product and especially important
for foodstuffs and drugs.
In materials, it is also called the RELATIVE EQUILIBRIUM HUMIDITY (% rh).
The range of 0.00....1.00 aw corresponds to 0....100% rh.
The relationship between moisture content and water activity is the SI, Sorption
Isotherm curve, which is product and temperature specific. An absolutely
constant temperature during all measurements is therefore very important!
English
5.5.
Examples of SI-curves:
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Recording a Sorption Isotherm Curve

Setup the LabMASTER/PARTNER-aw
The lower part of the probe chamber of a LabMASTER/PARTNER-aw must
be prepared first. Change the standard steerage to the special steerage for SI
set. Take a screwdriver No. 2 and replace the steerage (see pictures below).
Be careful and avoid a deformation of the steerage. That might affect a correct
measurement.
Measure the precise weight of the special metalic sample cup including the
transprotation glass container. This is important for the net weight definition
after changing the weight following the humidification process of the probe.
Preparing a probe : Fill the special metallic sample cup to 2/3 with the crushed
probe (in order to get the maximum possible surface). Keep your probe always
inside the glass container when you are not using it for measurments inside
the chamber or for transportation.
English
Adsorption curve
In order to start, the substance must be dry, so first it must be totally desiccated
in an oven (e.g. 2 hours at 102C, depending on the material).
1. Close the glass container before taking it out from the drying oven.
2. Weigh the probe afterwards with the closed weighing glass on a precision
balance and define the net weight of the probe.
3. Put first the SAL-T 6 in the deeper measurement chamber and afterwards
the metallic sample cup containing the cooled sample over it and close the
chamber.
4. After about one hour or more (depending on the hygroscopicity of the
sample), write the actual aw value. If you wait longer, the aw value as well
as the weight become higher, moving along the SI-curve. Therefore it is not
necessary to wait for the equilibrium inside the chamber.
5. Take our the probe and put it immediately in the glass container.
6. Weigh the probe again and write the net weight in a table and calculate the
difference between the weights before and after humidification.
7. Put the next SAL-T into the measurement chamber and perform the same
operation at point 2, 3 etc. up to the SAL-T 97 humidity standard.
Based on the acquired data you can define and print the "Adsorption curve"
for a specific product on a paper or Excel program! To determine now the
moisture content of your sample, it is only necessary to measure the aw-value.
The actual moinsture content can be read out over the soprtion isotherm curve.
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Desorption Curve
This is in princple the inverse part of an adsorption curve. The substance must
be more humid when starting to weigh (to be safely on the desorption curve to
avoid SI-hysteresis mistakes), so the first salt to use is SAL-T97. Upon reaching
a value well above 0.9, SAL-T90 can be placed in. After about one hour or
more, note the aw value and weigh the substance. Upon waiting longer, the
aw value as well as the weight are lower, moving along the SI-curve, so the
waiting time is not critical.
After that, place in SAL-T75, down to SAL-T6. Then, after totally drying the
substance in the oven, the net (dry) weight is known and all points can be plotted.
How to proceed :
1. Weigh the tare (empty substance basket and weighing glass)
2. Lift up the cup with a screwdriver; push the deeper cup into place
3. Place in the first SAL-T standard
4. Place basket with substance on top
5. Now close the cover and select the desired chamber temperature
6. Wait until the chamber temperature is reached, then wait for equilibrium
English
(stability observation time factor set as desired).
Weigh the net tara of the empty unit
Put the SAL-T standard into the
Place the probe inside the basket over
measurement chamber
the SAL-T into the measurement chamber
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Example
Doing a Sorption Isotherm curve (adsorption) of a biscuit:
Selected temperature of Novasina instrument
: 25.0C.
The totally desiccated sample has a net weight of : 0.485g.
SAL-T 6% was placed together with the sample in the chamber.

After about one hour, the aw value was 0.069. Weighing the
sample showed 0.493g, which is a 1.6% increase in weight;
this is the moisture content at this point!
Next salt: SAL-T 11%. Displayed aw-value

Weight of the sample: 0.519g (+ 7.0%).
: 0.087aw,

Weight of the sample: 0.530g (+ 9.2%).
: 0.290aw,
Next salt: SAL-T 53%. Displayed awv-alue

Weight of the sample: 0.553g (+14.0%).
: 0.523aw,

Weight of the sample: 0.605g (+24.7%).
: 0.749aw,
English
Greater humidity was not of interest in this dry biscuit case. With these
5 points, a rough SI curve can be drawn.
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6. Calibration

6.1. Factory Calibration, Delivery Status

Every new instrument, as well as every new CM-2 replacement sensor unit
is delivered already factory calibrated at 7 points : 0.06, 0.11, 0.33, 0.58, 0.75,
0.84 and 0.97aw with factory calibration certificate. The user therefore only
has to check the accuracy and recalibrate the instrument, if required, after a
certain time. We recommend to check the points that cover the samples' aw
range, in the beginning after 2 weeks, then 4 weeks, then 2 months, as long
as the values are within the tolerances specified by the users QC manual, or
fix shorter recalibration periods according to the indvidual standards.
Another good way is, to test one point with a Novasina SAL-T standard that
fits most to the last measurement point of the last few probes at the end of
a day. Leave the SAL-T minimum 30 minutes inside the chamber before you
write the value in a table. If you notice a bigger drift of the actual measurement
accuracy over a longer period, calibrate the system new. You don't need to
calibrate any point on the measurement range. Just calibrate the points around
the effective aw-value of your sample (minimum 2 or 3 points but for sure the
basic calibration at 0.75aw ).
The sensor unit carries all calibration information. Up to 12 calibration points
can be stored. Please check the sensor calibration data. Most likely a 0.04 point
and all Novasina standard salts 0.06, 0.11, 0.33, 0.53, 0.58, 0.75, 0.84, 0.90,
0.97, 0.98 and 1.00 aw are stored in the memory for automatic recalibration
within 15C and 30C.
English
Note : Define a standard quality process for your workflow and also define a
standard test procedure for your LabMASTER/PARTNER-aw system.
6.2. Set a Sensor Password

Every sensor unit can be used in any of the LabMASTER/PARTNER-aw
instruments and carries all calibration data. We call it intelligent sensor
unit. Nevertheless, for highest accuracy, Novasina recommends checking/
recalibrating an instrument once it is finally installed and has been switched
on for several hours. A very good and easy check on some humidity points is
possible by using the Novasina SAL-T checks, which are included in the scope
of delivery.
This sensor unit can also be password-protected so that only an administrator
who knows the password has access to the sensor data and can perform a
calibration. The password protects only the sensor and is stored on the sensor
itself. This is set after the first full factory calibration (factory setting of the sensor
password is "8808"). For safety reason please change the password when you
start operating the device in the role system administrator.
After that, recalibration is freely accessible (exception: after a reset to factory
settings).
Attention : Keep the password together with your system administrator password
in a secure place. A forgotten password means to send the sensor back to
Novasina. There is no other way to reset the sensor!
Set a sensor password:
Go to menu "Settings" -> "Chamber settings" -> "Select chamber" number
(if applicable), then press (8) "Calibration" -> (4): "Set sensor password".
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6.3.
Display Sensor Calibration Points

Information about each calibration point can be seen in this menu. Each
calibration point is stored directly on t CM-2 e intelligent sensor. Information like
calibration date, time and user, who performed the calibration are accessible.
Go to menu "Settings" -> "Chamber settings" -> "Select chamber"
number (only if you have 2 or more chambers activated), then press
"0 : display calibration points" choose a point. If it has been calibrated,
details of the last calibration will be shown after selecting the point and pressing
"Select". The information will show up in a new window.
6.4.
Calibration Procedure
The electrolytic sensor can be verified at any time by using the Novasina SAL-T
standards which are included in the delivery or which have been bought through
the local Novasina distributor. If verification fails, a calibration can be performed
in an easy way. These reusable standards generate defined and reproducible
humidity, respectively aw-values. Please contact the local representative if you
feel unsure, how to handle the SAL-T standards correctly or feel uncertain if
the existing ones are still in good shape.
Note:
The calibration values will be stored in a small memory which is located on
the sensor board itself. It is not required that a calibration is performed at all
available calibration points. Perform a two-point calibration with one point below
and one above of the normal measurement range (bracket calibration).
English
For example: Your samples are always around 0.700aw. It is sufficient if you
use the 58%rH und die 75.%rH SAL-T standards for calibration. If verification
is requested, calibrate at 58%rH and 84% rH and use the 75%rH SAL-T standards for verification.
6.5
How to Handle SAL-T Standards Correctly

The Novasina SAL-T standards are not labeled with a due date. The shelf-life
itself depends on the handling and storage conditions. Experiences in the field
have proven that those standards can be good for 3-5 years if handled correctly.
To achieve the best possible shelf-life, please

Shake all SAL-T standards twice a month for one minute, nevertheless if you
have used them or not. There is no need to take it out of the plastic container.
Always store the standards in the plastic container (closed cover) and not
exposed to direct sunlight.
Do not expose the salt tablet to environmental air for longer than necessary;
thus, put it back if calibration has been finished at the particular point.
Please always double-check, if the SAL-T standards below 33%rH contain no
or just few water and all the others are present as slurries (salt/water mixture).
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6.6 Values of SAL-T Standards

Novasina EU Toxic Color
type
classe
of salt
Chem.
symbols

% relative humidity in relation

Literature
of temperature (x / 100 in aw) Reference
15C
20C
25C
30C
SAL-T / 4
SC-4
white
CsF (>25%)
4.3
3.8
3.4
3.0
SAL-T / 6
SC-6
Xn
white
LiBr
6.9
6.6
6.4
6.2
SAL-T / 11
SC-11
Xn
white
LiCl
11.3
11.3
11.3
11.3
SAL-T / 33
SC-33
--
blue
MgCl2-6H2O
33.3
33.1
32.8
32.4
SAL-T / 53
SC-53
green
Mg(NO3)2-6H2O
55.9
54.4
52.9
51.4
SAL-T / 58
SC-758
--
white
NaBr
60.7
59.1
57.6
56.0
SAL-T / 75
SC-75
--
purple
NaCl
75.6
75.5
75.3
75.1
A/B
SAL-T / 84
SC-84
--
white
KCl
85.9
85.1
84.3
83.6
SAL-T / 90
SC-90
white
Ba(Cl)2-2H2O
90.9
90.5
90.1
89.9
SAL-T / 97
SC-97
--
yellow
K2SO4 (>20%)
97.9
97.6
97.3
97.0
Lit :

A : Greenspan, Humidity Fixed points of Binary Saturated Aequeous Solutions

Journal of Research of the National Bureau of Standards Vol. 81A, No1 01/02 1977
B : Robinson R.A. and Stokes R.H. Electrolyte Solutions, Butterworths London 1959
C : Wexler, Humidity and Moisture Vol.3, Fundamentals and Standards, Robert E.Krieger,
Publishing Company Huntingon, New York
6.7
Factory Calibration, Delivery Status

Every LabMaster-aw as well as every new replacement sensor "CM-2" is delivered with a factory calibration at 7 points: 0.11, 0.33, 0.58, 0.75, 0.84, 0.90
and 0.97, including a factory certificate. For verification and possible calibration
there are 6 different SAL-T salt tablets included in the delivery but additional
ones can be bought if necessary.
6.8
Select table for

the cal. aw-value
Calibration and Verification

To ensure the integrity of the LabMaster-aw, please set-up a defined standard
verification interval. Best case is if it is done before each measurement batch
or every morning. A one point verification is fairly enough. Please make sure
that verification is done at least every week. It helps to see first contamination
issues, sensor pollution or aging effects and supports the user in making the
right corrective measures.
Before you start a calibration, make sure:
Menu calibration
Environmental or preseted temperature is between 15C (59F) and 30C

(86F).
Adequate visual control and right handling of the SAL-T standards has been
done in advance
SAL-T standard has to be shaken before placed in the measurement chamber.
This is required to activate the salt/water slurry and to release salt crystals
which might stick on the membrane.
Calibration can now be performed:
Place the respective SAL-T humidity standard into the measurement chamber and close it. Do not press start, just let it in for at least 45min. so that the
humidity equilibrium can be established perfectly.
Note:
Please keep in mind which SAL-T has been placed into the chamber.
at the end of a full calibration.
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English
Type of
Hum.check
Go to "Chamber settings" -> "Calibration..." -> "Calibrate"
Possible calibration points will be displayed thereby the most probable

one is marked.
Select now the appropriate, displayed aw-value according to the inserted

SAL-T standard. A pop-up window appears asking for confirmation if the
calibration should really be performed. Double-check if you have selected
the correct reference value and press [Yes].
If the sensor is password protected, enter it with the help of the displayed
keyboard (see chapter 8.7).
Important:
There is a default password (8808) installed from factory.

6.9
An information screen appears if the calibration has been performed and

stored correctly. Press [OK] to confirm.
Set a Calibration Reminder

Under "Warning next cal." a warning (reminder) can be set, which reminds the
periodic calibration. You can set days (d= days) accordingly. Only by a regular
calibration of the system the life time of the measuring sensor is increased. By
a regular calibration of the system the life time of the measuring sensor can
be extended considerably.
English
After configuration of a multi chamber system (LabMaster-LabPartner-aw) you

are asked whether the settings shall be fixed for all chambers (adopt settings?).
Note: The warning period is calculated from the sensor date of last calibration
and from the actual system date. Therefore it is important that it (system date)
is set correctly in the LabMaster-aw.
6.10
Clear Sensor Calibration Points

This function clears all calibration information in one time and allows to make
a full basic re-calibration of the sensor. This might be necessary in case of
severe contamination and drift of the sensor. Do this if its accuracy is doubtful and make a full new calibration with new standards, at least at 2 points,
for better accuracy at minimum 6 or 7 points from 0.064 to 0.97 aw.
Go to the menu : "Settings" -> "Chamber settings" -> "Select chamber"

number -> "Clear calibration points" choose a point from
the table to clear, or choose clear all points.
ATTENTION : A possible sensor contamination might also have influenced
the internal measurement curve of the sensor. In such cases we strongly
recommend to replace the sensor by a new one (see chapter 7.4.)
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LabPartner
interface
6.11.
USB interface
Interfaces RS-232 and USB

The Novasina LabMASTER-aw can be connected to a PC via the USB
or the RS232 interface (9-pin D-sub plug). For the versions STANDARD and ADVANCED the cable is included in the delivery. Please
do not connect both interface to a PC at the same time. This will not work
and might also damage the system!
Please note that the cables must not be longer than max. 3m.
The data string from the instrument to a PC (only important for software
engineers); applies for "data format" -"Novalog32"
RS-232 interface
The information comes over the line in a continuous data string from the
LabMASTER-aw system to the Novasina DLL (software part inside your
operating system) to the Novalog32 software. The data string can be as
well used for other software implementations. For example for a connection
to a production planning system (called PPS). Any string has a structure
of 23 characters.
1
2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21
22 23
Parameter T T
Example
2 5 . 0 C 8 3 . 5
%
D
6
D
1
T:
Temperature in C
F:
Relative humidity in %rh
D:
Dx values for Novasina internal use only
C:
Carriage return (CR)
L:
Line feed (LF) xxxxxxx
D C
Instead of communication over a RS-232 interface, it can be made over the

USB interface integrated in the LabMASTER-aw. A suitable USB socket
is integrated on the back side of the unit.
Please use ordinary USB cables that are available in computer stores. The
delivered USB cable uses the USB 1.1 standard.
As soon as you connect a LabMASTER-aw with a USB cable to a Windows
PC, Windows will ask you to install two new drivers, for the USB as well as
for a virtual RS-232 interface to the "NovaLog MC" software. You will find
the drivers on the Novasina NovaLog MC CD under the directory "USBDriver". After successful installation, the NovaLog MC program can be
connected to a virtual USB COM port and then receive data from the USB
interface. Please check, which virtual COM port no. is used in your Windows
system after the driver installation. This is an important information for the
NovaLog MC software and essential for the data transmission.
It is not possible to operate both USB and RS-232 at the same time. USB
always takes priority over the RS-232 interface.
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English
Position
7. Maintenance

7.1. Cleaning
Caution ! Before cleaning switch OFF the Novasina LabMASTER-aw
anddisconnect it from the mains.
Use a dry smooth cloth to clean the housing of the Novasina LabMASTERaw or a LabPARTNER-aw. Use a mild cleaning agent, if required. Make sure
no water is entering the housing or the connectors. Make sure the cleaning
agents contains no alcohol and that it is not aggressive. Air the measuring
chamber after the cleaning during several hours as otherwise the sensor might
be damaged. For the outer housing area you can use damp smooth cloth with
non aggressive, water based solvents. In any case the device shall be dried
with a dry and clean cloth. Assure that no liquids can penetrate the instrument
housing and also that the back sockets are clean from any liquids and humidity.
Caution ! Please do NEVER clean the sensor CM-2! The sensor is a very
sensitive element with a chemical filter protection on the top. If you blow
or touch the filter with a mechanical part or if you try to clean it with any
cleaning products, the sensor might be damaged!
7.2.
Sensor Recalibration with Humidity Standards
English
Like all precision measuring instruments, also the LabMaster/LabPartner-aw

must be checked and eventually calibrated periodically.
These procedure has been already explained in chapter 6.2. Only performing a
regular calibration the accuracy can be checked. The SAL-T humidity standards
provided by Novasina are the most suitable for such purposes. If required they
can also be provided with internationally accredited certificate.
There is no defined interval for the instrument inspection. This depends on the
composition of the sample, the number of measurements, the environmental
conditions and the age of the measurement cell. Novasina recommends their
customers the following procedure :

At the beginning check the instrument monthly. Increase then the interval
period step by step depending on the results of the precedent inspection
measurements.
Check the nearest measurement points before and after the measurement
of critical products using the SAL-T standards.
Check the usual measurement range if the instrument utilisation has been
interrupted for several day using the SAL-T standards.
Further information about the recalibration can be found in chapter 6.2.

The Novasina humidity standards are saturated aqueous salt solutions consisting
of pure chemical salts and distilled water. The are used as humidity reference
and generate an accurate humidity environment if they are in thermal and
humidity equilibrium with the sensor. They can be compared to the displayed
value to see whether the instrument is within the tolerance band.
The humidity standards should be saturated so that they form a slushy slurry.
Before use we recommend to shake the humidity standardvigorously.
Note: Under normal storage and maintenance conditions the humidity standards
will last for several years.
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7.3.
Replacing Protective Filters
The use of special pre-filters (available as accessories) is recommended as

protection against sensor aging due to chemical aggression.
A destructive effect on a sensor may have e.g. alcohols, aromas, amines, acids
(lactic, formic, sulphuric), hydrocarbons, halogens etc. Novasina provides a wide
range of protection filters. Please consult the protection filter specifications or
ask your local Novasina distributor.
If you suspect that your sample may emit chemical vapours it is recommended
to use chemical protection filters. These can be fixed instead of the mesh filter.
Such chemical filters are subject to saturation and must be replaced periodically
as otherwise the sensor might be damaged.
General rule
Chemical pre-filters are to be used if the admissible workplace concentrations
are exceeded.
Some examples :

sulphur dioxide

formaldehyde

hydrogen sulfide

ethanol
->
->
->
->
2ppm
2ppm
3 ppm
300 ppm
Novasina offers the following protection filters for the LabMASTER/PARTNERaw.

eVC-21 filter :
Chemical filter: protects against short-chained organic acids as acetic and
formic acid and other carboxylic acids (butyric acid etc) and oxidizing agents
as hydrogen peroxide and chlorine and as well againts diluted sulfur dioxide
eVC-26 filter :
Chemical filter : protects against various substances as nitrogen oxides,
amines, aldehyde solvents, aromatic hydrocarbons, oil vapours, fine dust
particles.
Redox filter :
Chemical filter : protects against volatiles containing primary and secondary
alcohols (attention, ethanol is an exception, eVALC filter or special alcohol
cell has then be used), gylcerin, glycols, aroma, perfumes, flavours etc.
eVALC-1 alcohol filter :

Chemical-mechanical filter : protects against fine dust or alcohol (ethanol)
till a content of 0.5% (mass percent) in the sample.
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English
7.3.1. How to check protection filters for saturation

All filters are apsorption-type, thus they will become saturated after some time
and loose their functionality. It is of crucial importance to check the filter for
saturation. Please proceed as follows:
1. Select a SAL-T standard which has an aw-value close to the procudts
which are normally measured with the instrument.
2. Shake the standard and place it into the measurement chamber. Close the
chamber and wait for 45 minutes. Take the reading.
3. Compare the reading with the theoretical value at this point and at the
measurement temperature.
4. If the deviation is more than +/- 0.005aw, do a calibration. Note the date
of calibration.
5. If the calibration interval gets shorter (i.e. from 30 days to 20 days) at least
two times in a row, replace the filter. The more frequent calibration is an
indication for sensor contamination.
6. By replacing the filter, you get an idea about the exchange internval (install
date to exchange date) and you can define a standard filter exchange interval.
Attention !
Defective or wrong mounted filters do not fullfil their function and provide the
risk of instrument or sensor damage. Such filters must be replaced immediately.
English
Certain aggressive vapours may also influence the measurement result. Exactly
for that reason, the use of an appropriate protection filter is highly recommended.
A combination of 2 filters may also be used for overall protection (e.g. eVC-21
and eVALC-1).
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7.4.
Replacing a CM-2 Sensor Unit
Switch off the instrument and disconnect the mains from the system.
Open the instrument lid, where you have access to the measurement head
inside the lid.
Remove the 3 screws (tool is inside the SAL-T set), carefully pull out the
measuring block (NEVER let drop this unit on the instrument table).

Remove the two sensor unit screws on the backside of the measuring
block.
Pull out the CM-2 unit.
Push the new CM-2 unit in its position and assemble in the opposite manner.
Set the measuring block back into the instrument lid in the right place (there
is only one position possible to click in).
Screw in the last 3 screws of the measuring block (don't fix the screws too
tight).
The replacement measurement cell is already factory calibrated at 9 aw-value

points and can therefore be used immediately. Nevertheless please check at
least one aw-value using the SAL-T standards.
Each new measurement cell is delivered with activated password protection,
which is set by default to 8808. Do not forget to change it as otherwise the
protection is not assured (known default password).
Warning! Never press with a finger on the top of measuring cells, this might
damage the cell protection filter!
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English
7.5.
Replacing an Instrument Fuse
The LabMASTER-aw can be connected directly to your local power line of

90...260V AC. A main fuse protects the power supply against overload. The fuse
is integrated directly inside the mains connector at the back of the instrument.
Please follow the following instructions to replace it with a same type of fuse
(1 spare fuse included in compartment above mains connector).

Switch off the LabMASTER/PARTNER-aw.
Pull out the mains cable to have access to the fuse compartment.
Replace a defective fuse by one of the same type (1 spare fuse included)!
Attention ! Normally a fuse does not blow without any reason. Determine
absolutely the possible cause of the fuse blow before you operate the instrument
again.
English
fuse holder
20 x 5mm
230V / 6.3 A
incl. 1 pc spare fuse
main cable
115/ 230 V AC
46
www.novasina.ch
FUSE 20x5mm
1 x 6.3 AT
Technical Specifications
General
Mains supply
:
90260V, 50/60Hz
LabMASTER-aw
:
Fuse: 6.3 A FST (slow blow), 1 spare fuse
LabPARTNER-aw
:
Fuse: 6.3 A FST (slow blow), 1 spare fuse
Power consumption
:
max. 65 W per instrument
(after temperature equilibrium 15 W)
Permissible ambient
Temperature range
Humidity range
Surface area (W x D)
Weight
Protection class
Temperature controller
Temperature setting range
Accuracy of control
Max. cooling in respect of
ambient temperature
Max. deviation
:
:
:
:
:
545C
5...95%rH not saturated !
26 x 44 cm (LabMASTER and PARTNER-aw)
10 kg
(depends on the additional accessories)
IP 21
:
:
050 C
> +/- 0.1C
:
:
25 C down to the ambient temperature!

0.2 C
Measuring system with measuring converter and sensor

Measuring range aw-value sensor
:
0.031.00aw
Operating range aw-value sensor
:
0C...50C
Accuracy when fully calibrated
:
0.003 aw
(at 25C and 7 point calibration)
English
8.
( range 0.04...0.97aw) or +/- 0.010aw
Resolution
Repeatability
Temperature sensor accuracy
Temperature sensor resolution
:
:
:
:
0.001 aw
0.002 aw
0.3 C
0.1 C
Interface
USB / RS-232
:
USB 1.1

RS232, Baud rate 9600, 19200 ASCII
signs
LCD illuminated display
:
115mm x 86mm, 320 x 240 dot matrix LCD
LabMASTER-aw with LED backlight
LCD illuminated display
:
60mm x 17mm, 2 x 30 character orientated
LCD
LabPARNER-aw with LED backlight
Level of sound
Noice level is lower then
< 68 dBA
More technical information and data see as well

operation manual of the LabPartner-aw

www.novasina.ch
47
9. Troubleshooting

9.1. What is wrong, when....?
A connected LabPARTNER-aw is not

found by a LabMASTER
1. The LabMaster has not the "ADVANCED" functions activated.

2. The bus cable or the mains power is not connected correctly.
3. Another LabPARTNER in the system has the same chamber
No.
No recalibration of the aw-value is

possible
1. The user management system does not allow the calibration

function.
2. The sensor is protected with an additional password
3. The sensor is damaged or badly contaminated. Exchange the
sensor immediately.
Observing drift of aw-value after

finishing the measurement
1. Stability observation factor for aw or C is to short in time.

2. Temperature of the probe is not in equilibrium (Chamber)
3. Sample has an second sorption step.( A fat barriers or
something similar)
English
Cooling power of the instrument is at 1. The abient temperature around the instrument is too high.
limit and nevertheless, temperature
2. Chemical reaction occured within the sample (producing heat)
of chamber is not stable
3. The internal cooling unit is not perfoming correctly
Visibility of Readings in the LCD
screen is very low
1. The contrast of the screen is very low (contrast = 0)

2. The backlight is turned off or the background light is low
3. The ambient light is bad. Please relocate the instrument
Forgotten the user password
1. Contact your system administrator, he can change your old

password to a new one.
2. If you are a system administrator, you have to reset the system
to the factory status or send the instrument to your local Novasina distributor. THERE IS NO MASTER PASSWORD!
3. Reload the software via RS-232 or USB on the LabMASTER
-> You loose all personal settings of the system!
48
www.novasina.ch
9.2. Error message screens
If any error message appears on the LabMaster-aw screen, please proceed as follows:
* Please write down
Hardware-Errors
the error message carefully. Switch the instrument off

and restart. If the error message recur, please follow the instructions on the
table and/or contact your Novasina representative (www.novasina.com)
error report
error description
needed action
"PELTIER Driver!"
cooling unit or electronics defective !
*, return the instrument for repair
ventilator, cabling or fan-electronics

defective !
"Fan!"
"Temp control (temp gauge)!"
Table-temperature-sensor, cabling or control-electronics defective !
"Temp gauge head!
Table-temperature-sensor, cabling or control-electronics defective !
"No humidity sensor!"
Humidity measurement system not recognized. Sensor, cabling or -electronics

defective !
*, replace humidity sensor, return
"Humidity sensor
file system!"
Data system of humidity measurement

system defective. Sensor, cabling or electronics defective !
*, replace humidity sensor, send
"Humidity Sensor
capability!"
capability of humidity measurement system

is wrong. (Sensor is incompatible to the
instrument) !
use a humidity measrement cell

with the latest technology
"Capability Firmware!"
capability of measuring chamber (electronics) wrong !
Update the firmware
EEPROM - content factory settings destroyed !
"CRC U-Settings!"
EEPROM destroyed !
"Humidity Gauge
(analog)!"
Humidity measurement system, cabling or

electronics defective !
"Humidity system!"
humidity measurement faulty !
"BUS!"
BUS error ! Communication between

LabMASTER and PARTNER faulty !
"File format not

supported!"
Sensor incompatible (data - format) !
"Sensor not supported

or defective!"
Sensor incompatible (test circuit) !
*, use a suitable humditiy sensor
"The battery of the data

memory must be replaced!"
Battery empty, defective or no battery

in the instrument !
Please contact your Novasina representative
"CRC F-Settings!"
content
user
www.novasina.ch
settings
the instrument for repair
the instrument for repair
English
*, use a new humidity measrement

cell
*
*, Check the cabling of the
LabPartner-aw
*, Update the latest software, use

a suitable humidity sensor
49
error report
error description
needed action
"The SRAM was re-initialized! All data were reset to

default conditions, except
for the calibration values!"
The "battery" - packed RAM -content

is destroyed and was new initialised.
All settings have been cancelled
except the saved calibration values !
1) press "OK"
2) enter the licence-code under
"System settings" ...->"Set options code". The code is stated
on the licence-certificate or on
the sticker on the bottom of the
instrument.
This point does not apply for the
LabMaster-aw "BASIC"-version.
3) set all settings new (date, timet,
"user" account, ...)
error report
error description
needed action
"Fatal Error"
fatal hardware- or (mainly) softwareerror
Please note the error message

carefully, switch the instrument
off and restart. If the error message recur, please contact your
Novasina representative
(www.novasina.com)
Fatal Error
English
Several errors
50
www.novasina.ch
Short Menu Overview
www.novasina.ch
English

0 off

0 Date

1 on
1 Time

1 Load from database
1 Users 0 to 9 user accounts

1 Sample database

0 Name

0 to 9 data base 1 Password

_ Dont load from file (off)
0 to 9 Sample Database

2 Administrator

0 ....(e.g. Bread white)
3 Permit Calibration

2 Temperature
4 Permit edit sample database

(0 to 50C) / (32 to 132F)
0 Name
5 Permit chamber settings

3 Stab. obs. time at start
1 Temperature 2 Units

(Yes / No) 2 Stab. Observation time aw

4 Stability parameter aw
3 Stab. Observation time C
0 Humidity (aw/%RH)

(1 to 30 min)
4 Limits
1 Temperature (C/F)

5 Stability parameter temp
5 Graph

2 Data format (D/M/Y; Y/M/D; M/D/Y)

(1 to 30 min)
3 Buzzer

6 Limits
0 Volume (0 to 9)

0 Enabled (Yes/No) 1 Stable buzz duration (0 to 120 seconds)

1 Lower limit

2 Upper limit
4 LCD settings

7 Graph

Graph settings 0 Contrast (0 to 9)

8 Calibration 1 Backlight (0 to 9)

0 Display calibration points
5 Communication

0 to 10 calibration points

1 Clear calibration points PC
1 Data format(PC) ... NovaxCom

2 Calibrate
0 Device
0 to 9 Novalog 32 (Chamber x)

3 Warning next cal.
Printer
1 Printer configuration ...

4 Set sensor password
0 Laboratory (name)
1 Auto stable printout (on/off)

9 System info 2 Line feed, form feed (0 to 99)
6 Reset to factory settings

0 System info chamber
7 Info

1 System info sensor
8_Set option code

0 Chamber settings

2 System settings

0 Power

0 Set date, time
LabMaster-aw menu settings

10.
51
English
Notizen/Notes/Notes
52
www.novasina.ch
The Novasina team would like to thank you for your confidence and hope you will enjoy
and obtain successful measurements with the world leader instrument LabMaster-aw
for high performance quality measurement of water activity and its manifold options.
You have now the powerfullest water activity meter with outstanding options, simple
handling and best reproducability for your special application in quality measurements.
In case of any further questions, Novasina and its agencies will be happy to advise you
at any time.
your Novasina team
Consulting, Sales and Service:
Novasina AG, Neuheimstrasse 12, 8853 Lachen, Switzerland

Telephone +41-55-642-67-67, Fax +41-55-642-67-70, e-mail: info@novasina.ch, www.novasina.com
53

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aw-Messgert / aw measuring instrument / Appareil de mesure aw

Leading thanks to INNOVATIVE solutions and sensor technology

Novasina AG, Printed 2012 in Switzerland

General Product Description

1.1. You are Awesome!

2.1. System Overview 

Putting Into Operation

5.1. Carrying Out "aw"-Measurements

Water Activity Measurements

4.1. General Description of the System User Elements

Description, Instrument Functions

3.1. Packaging / Installation

6.1. Factory Calibration, Delivery Status

Short Menu Overview

You are Awesome!

The Novasina LabMASTER-aw or LabPARTNER-aw is exclusively intended

General Product Description

PC- analysis software for LabMaster/Partner-aw

A LabMASTER-aw can be operated either alone or as controlling unit

A LabMASTER-aw can monitor and control up to nine additional

A LabMaster-aw system with 3 Partner and a laptop

Cover with sensor unit

Mains outlet to the next

Mains power for any

Novasina LabPartner-aw (max. 1....9 units on a network):

Cell protection filters to avoid measurement influence by volatiles:

with soft padding

Weighing glass with cover

body for the chamber

Putting Into Operation

Putting Into Operation

Main power plug

Check the mains voltage. The instrument accepts 90 - 260VAC, 50/60Hz.

Switch on the LabMASTER-aw by the power switch on the front of the

Backside of an LabMaster system

Note : The Novasina LabMASTER-aw consumes very little power and is

Main switch of the LabMaster-aw

For opening the chamber,

Adding An Additional Channel (LabPARTNER-aw)

Switch ON the LabMASTER-aw unit. The LabMASTER-aw and

LabMaster-aw multi chamber screen

Switch OFF the LabMASTER-aw unit and connect the communication

ATTENTION : A LabPARTNER-aw can only be operated with one connection

3.4.2. Quick Measurement Start

Analyzing / Stable LED

3.4.3. Changing the Reading Display

3.4.4. Change Selected "Chamber Temperature"

3.4.5. Stability Parameter Setting for Analysis

range: 1....30 min

Stab. observation time C

Description, Instrument Functions

Functions "BASIC" "STANDARD" "ADVANCED"

Date and time

Multi-User/User management system

Power ON / OFF (LabPartner)

General Description of the System User Elements

Main operating elements of the LabMASTER-aw:

Status line with alternately information, time,

Operating the Measuring Instrument

General Product Description

1.1. You are Awesome!

2.1. System Overview

Putting Into Operation

5.1. Carrying Out "aw"-Measurements

Water Activity Measurements

4.1. General Description of the System User Elements

Description, Instrument Functions

3.1. Packaging / Installation

6.1. Factory Calibration, Delivery Status

Short Menu Overview