Business Plan
Business Plan
Business Plan
MR. PEANUT-ASA
Libo, Tayud
Consolacion, Cebu
Ianreybaclay@yahoo.com
09254731856
Owned By:
Ian Rey Baclay
INTRODUCTION
VISION:
MISSION:
GOALS:
providing the best quality that will fully satisfy our customers.
OBJECTIVE:
the society in order to help the customers improve their nutritional status
BUSINESS MODEL:
our member and we are all responsible for the expenses of our product and
fresh and delicious peanut and it is affordable for all. Our business is placed
Mandaue and we make sure that our place is always clean and easy to
locate.
WEALTH IMPROVEMENT APPROACHES
people. We will make sure that the company will improve and to be known
to other schools by selling delicious peanut near their school. And after a
business.
support from another company that has a similar product with ours. The
same company that helped us in our business and product is owned by one
In the food industry there are 2 types of customers, people who eat
because they are hungry and people who eat for their personal desire. That
is why we made our product more tasteful and more unique. People have
different taste buds. This is the most challenging barrier that we must face
at the start of our business. There is no assurance that people will eat your
product, but the only solution is to make them taste our product and get
Consumer Analysis
Filipino
Competitor Analysis
3 Price
2 Quality of product
Sanitary work place
1
0
Shakey Nuts Bar Nuts Mr. Peanut-Asa
similar products.
Market Forecast
5
2014
4
2015
3
2016
2 2017
1 2018
0
January February March April
- The graph above shows the market forecast of Mr. Peanut-Asa where
Market Share
Based on our survey, there are around 70% consumers that will buy
and eat their food inside the campus. 10% will buy street foods in different
their own food from their homes. 35% will eat on eateries. 30% on the
canteen which inside the university. And the other 5% buys to the bakery.
5% consumers buys at the 7-eleven. And since our business is newly open
and started only 5% consumer said to buy Peanut-Asa for their snack.
Market Position
price in their foods. The eateries, which have the highest percentage of
shares in the market, have an average quality of products and a higher price
compared to canteens. Since canteens, eateries and street foods are the
market players, we decided to be in between them. Our business has an
Market Strategy
Product Description
grind peanut, sugar and cooking oil. And is processed carefully to meet with
grinding machine, and a cooking stove. And we use grind-peanut, sugar and
and selling of products would be handled by the owner. And when our
business grows, we will need more persons to make our products who are
capable of doing the job and people who will be doing the distribution. We
will require them to pass their NSO/Birth Certificate, Police and NBI
clearance and have a loyal service to the business. We need to ensure that
our personnel are above 18 and have a secure background and identity
defined.
ORGANIZATIONAL PLAN
members of the group is the owner of the business like our product. Unlike
and for corporation it is owned by not less than 5 but not more than 15
persons.
commitment.
Organizational Structure
OWNER
Store 1 Store 2
Ian Rey Baclay Production Manager
Arjun Dungog Stephen Artiaga
Dennis Calago
Victoriano Daragosa Jamecent Delos reyes
Timm Mark Bionson
Finance Officer Arvix Vince Rosellosa Raphy Gerzon
The owner of the business must be the one who will personally
manage the business and is the one that will help to promote the business.
Finance Officer
The Finance officer of the business is the one who will manage all of
the income of the business and is the one who will hold the money.
Product Manager
The product manager will be the one who will manage in the making
and releasing of the products. He/she will be the one who will always check
Proposed Salary
Production Process
peanut into very small particles then we mixed it with sugar and cooking oil
and we cooked it until it become warm and sticky then after we transferred
it to a container
Equipment Required
_________________
P2, 270.00
OPERATION PLAN
Evaluation of Suppliers
We let our suppliers evaluate our product and most of the answers of
our suppliers are the product is affordable, neat and clean and the
Purchase Procedures
we will just order the kind and type of materials we need and they will just
house then they will just estimate the number of products to be released
customers.
Product
Place
The place where we choose to place our selling area is the canteen in
Price
Promotion
page and we will have a free taste of our product in the school campus.
People
task. We made sure that they are fully equipped with knowledge and know
how to handle the customers. In this case, the success of our business is
Packaging
medium-sized container.
Positioning
Entrepreneurship
TM12P2
Group #3
SUBMITTED BY:
Calago, Dennis
Bionson, Timm Mark
Versoza, Baby Ann
Baguio, Judie Mar
Daragoza, Victoriano
Dungog, Arjun
Gerzon, Raphy
Delos Reyes, Jamecent
Rosellosa, Arvix
Baclay, Ian Rey
Artiaga, Stephen
SUBMITTED TO: