Dinner
Dinner
Dinner
APPETIZERS
*G&M Sampler
3 Crab Balls, 3 Broiled Shrimp, 3 Broiled Scallops, Beef Tips Greek Style, Side Greek $22.95
Salad
HOMEMADE SOUPS
Cup $4.95
Cream of Crab Soup
Bowl $6.75
Cup $4.50
Maryland Crab Soup
Bowl $5.75
Cup $3.75
Soup Du Jour
Bowl $4.75
SALADS
Seafood Salad
Includes Lump Crab Meat, Shrimp Salad and Tuna Salad. All Served on a bed of Lettuce $17.25
and an Olive with Crackers on the Side
Stuffed Tomato Salad
$12.50
Stuffed Tomato with Shrimp or Tuna Salad. Served with French Fries or Coleslaw
SANDWICHES DINING ROOM
All Sandwiches are Served with Choice of (1) Side Dish Coleslaw, Chips, French Fries,
Potato Salad or Apple Sauce
*Crab Cake Broiled Jumbo Lump Crab Meat, Served on Bread or Crackers $12.95
Reuben Corned Beef, Sauerkraut and Swiss Cheese Combined to Perfection $7.25
Shrimp Salad Sandwich Select Large Shrimp, Steamed and Spiced to Perfection $8.95
SEAFOOD
Broiled Scallops
$16.95
Jumbo Delectable Scallops Dipped in a Lemon Butter Sauce
Fried Oysters
$16.95
Golden Fried Oysters with Cocktail Sauce
Fried Scallops
$16.95
Jumbo Delectable Scallops Dipped in a Light Batter and Fried
Jumbo Fried Shrimp (6)
$16.95
Batter Dipped and Fried to a Golden Brown Color
SIDE DISHES
BEVERAGES
Coffee $1.75
Milk $1.50
Perrier $2.50
Tea $1.50
OUR CHARBROILED STEAKS
All Steak & Veal Entress Are Served with a Tossed Salad, Two Vegetables, Bread and
Butter, Coffee or Hot Tea
*24 oz. Porterhouse Steak (Bone In) (pictured)
$20.50
A Tender USDA Choice Cut of Beef, Broiled to Your Specifications
18 oz. T-Bone Steak
$18.95
Tender USDA Choice Cut of Beef, Broiled to Your Specifications
Boneless New York Strip
$18.50
An 18 oz. Cut of Tender Beef Broiled to Your Specifications
Center Cut Pork Chops (4)
$17.50
A Total of Two Punds Per Order
Chopped Sirloin Steak
Over a Half Pound of Lean Beef Cooked to Your Specifications Served with Either $9.95
Onions or Mushrooms
Delmonico Steak
$18.50
A Tender 18 oz. Cut of USDA Choice Beef Broiled to Your Specifications
Filet Mignon
$20.95
A Generous 14 oz. Cut of Choice Filet Mignon, Broiled to Your Specifications
Fresh Calves Liver
$11.50
A Generous Serving of Calves Liver with Sauteed Onions
Queen
Cut $16.50
(12oz.)
King Cut
G&M Roast Prime Rib Of Beef $17.50
(16oz.)
Slow Roasted to Keep the Juices in the Tender Aged Beef
G&M
Prime Rib
$19.95
Special
(25 oz.)
Sour Beef & Dumplings
$12.95
Using our Secret Recipe We Have Created a Local Favorite, Try it and See for Yourself!!
Veal Cordon Bleu
Tender Veal Stuffed with Virginia Ham, Swiss Cheese, Sauteed and Topped Off with $15.95
Mushroom Sauce
Veal Francais
$15.95
Tender Veal Sauteed in a Butter Lemon and White Wine Sauce
Veal Scallopini A La Marsala
$15.95
Sliced Tender Veal Sauteed in a Mushroom and Marsala Sauce
G&MS FAMOUS CRAB CAKE PLATTERS
We Use Only The Finest Selection of Jumbo Lump Crabmeat,Tastefully Seasoned and
Broiled to Our Golden Standard
All Seafood Entrees are Served with a Tossed Salad, 2 Vegetables, Bread & Butter and
Coffee or Hot Tea
*Broiled Chicken (Greek Style)
$13.95
Boneless Breasts of Chicken Prepared in a Greek Tradition. Served on a Bed of Rice
*Chesapeake Chicken (2) (pictured)
$22.95
Chicken Breasts Stuffed with Jumbo Lump Crab Meat
*Chicken A LA G&M
$13.95
Boneless Breasts of Chicken Sauteed with Artichokes in a Mushroom Wine Sauce
Chicken Cordon Bleu
Boneless Breasts of Chicken Stuffed with Ham, Swiss Cheese, Served with Mushroom $13.95
Sauce
Chicken Marsala
$13.95
Boneless Breasts of Chicken Delicately Simmered with Mushrooms in Marsala Sauce
Fried Chicken
$11.95
4 Pc Deep Fried Maryland Style to a Golden Brown
Stuffed Breast Of Chicken
Boneless Breasts of Chicken Stuffed with Our Homemade Sage Dressing, Served $13.95
Broiled or Baked
CHILDREN'S MENU
HOUSE WINE
RED WINES
Call Liquor
$4.95
$4.95and up
Top Shelf
$5.50
($5.50and up)
SPAGHETTI
Italian Dishes Are Served with a Tossed Salad and Garlic Bread (Additional Toppings
1.95 Extra)
*Baked Manicotti
$10.95
Stuffed with Cheese (Topped with Melted Mozzarella Cheese and Marinara Sauce)
*Chicken & Shrimp Alfredo
$18.95
Served with Broccoli, Fettucini and Alfredo Sauce
*Eggplant Parmigiana
Served with Melted Provolone Cheese and Topped with Marinara Sauce, Served with $10.95
Spaghetti
*Fetuccini Primavera
$10.95
Served with Julian Vegetables & Alfredo Sauce
*Fried Shrimp Parmigiana
$18.95
(5) Fried and Topped with Provolone Cheese Served with Linguine and Marinara Sauce
*Lasagna Baked
$10.95
with Meat Sauce
*Spinach Manicotti
$10.95
Baked with Provolone Cheese and Marinara Sauce
*Veal Parmigiana
Tender Veal Served with Melted Provolone Cheese and Marinara Sauce, Served with $14.95
Spaghetti
Chicken Parmigiana
Served with Melted Provolone Cheese and Topped with Marinara Sauce, Served with $14.25
Spaghetti
Greek Style Shrimp
Sauteed in Butter, White Wine, Fresh Tomatoes, Feta Cheese and Spices, Served Over $17.95
Linguine
Linguine
$9.95
with Garlic Sauce and Olive Oil
Ravioli
$10.50
Cheese Ravioli Topped with Marinara Sauce
Seafood Alfredo Linguini
$24.95
Sauteed Scallops, Shrimp, Crabmeat and Alfredo Sauce
Seafood Marinara
$22.50
Sauteed Mussels, Shrimp, Clams, Scallops in a Mild Marinara Sauce Over Linguine
Shrimp Marinara
$15.50
Sauteed in Butter and Served over Spaghetti with Marinara Sauce
Shrimp Scampi
$17.50
Sauteed in Butter, White Wine and Garlic Sauce, Served Over Linguine
Spaghetti
$10.50
with Either Meatballs, Italian Sausage or Mushrooms
Veal Scallopini Napolitan
Tender Veal Sauteed w/Green Peppers and Mushrooms in a Special Tomato Sauce $14.95
Over Linguine
DESSERTS
Baklava
$2.95
Homemade
Ice Cream
$1.50
A SCOOP
Rice Pudding
$2.75
Homemade
BLUSH WINES
Maryland Crab Cakes : G&M's Crab Cakes are award winning Maryland Crabcakes.
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