Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
Skip to main content
Background and Aim: The positive effects of Lactobacillus farciminis and Lactobacillus rhamnosus on growth and feed consumption indicators have been described; however, the underlying mechanisms remain unclear. This study aimed to... more
    • by 
    •   10  
      Animal SciencePoultry SciencePoultry NutritionAnimal Nutrition
Background and Aim: To address the problems associated with the availability and prices of conventional feeds, researchers have started to include alternative feeds to reduce the cost of diets and increase profitability. This study... more
    • by 
    •   12  
      Animal ScienceProbioticsAnimal NutritionAnimal Husbandry
    • by 
    •   20  
      Environmental EngineeringGeneticsMicrobiologyBiology
    • by 
    •   4  
      HistoryAnimal SciencesForest BiologyForest Biological Sciences
    • by 
    •   6  
      NutritionCancerMedicineColorectal cancer
    • by 
    •   20  
      MicrobiologyVeterinary MedicineImmunologyDairy Science
    • by 
    •   20  
      Dairy ScienceBiologyCell CultureCercopithecus aethiops
Background and Aim: Reproductive disorders in swine herds pose significant challenges to pig breeding due to both infectious and non-infectious factors. In large-scale pig farming, coinfections are increasingly common, affecting sow... more
    • by 
    •   18  
      Animal ScienceAnimal reproductionPig FarmingVeterinary Obstetrics and Gynecology
    • by 
    •   10  
      ChemistryAnimal ScienceAgricultureUrea
    • by 
    •   16  
      ZoologyGeographyAsian StudiesPopulation Biology
    • by 
    •   13  
      ZoologyGeographyAsian StudiesBiology
We studied the nesting ecology and movement patterns of Eurasian black vultures (Aegypius monachus) nesting in and near Ikh Nart Nature Reserve, Dornogobi Aimag, Mongolia. From 2003 till 2009, we monitored nesting pairs from incubation to... more
    • by 
    •   11  
      GeographyAsian StudiesOrnithologyBiodiversity
The toad headed agama (Phrynocephalus versicolor) ranges across the arid steppe regions of southern and western Mongolia and represents one of the most common reptiles in the country. However, few details of the species’ population... more
    • by 
    •   15  
      ZoologyGeographyAsian StudiesConservation Biology
    • by 
    •   10  
      GeographyAsian StudiesBiodiversityEnvironmental Sciences
    • by 
    •   20  
      BiologyHybridizationEcologyEnvironmental Monitoring
    • by 
    •   6  
      EngineeringMechanical EngineeringAnimal ScienceBiotechnology
    • by 
    •   20  
      BiochemistryBioinformaticsDevelopmental BiologyClimate Change
    • by 
    •   20  
      Animal ScienceBiologyAgricultureMedicine
Download Forage species availability, preference and grazing behaviour of Muturu and Zebu cattle in Asaba, Delta State, Nigeria Muturu Zebu Original Research, C39 pii: S222877011300039-3 Udeh I, Isikwenu JO and Obika GC. Online J. Anim.... more
    • by 
The identities of genes that underlie population variation in adipose tissue development in farm animals are poorly understood. Previous studies in our laboratory have suggested that increased fat tissue involves the expression modulation... more
    • by 
    •   7  
      GeneticsBiologyMedicineAdipose tissue
Background and Aim: Goats are valuable livestock because they can generate meat and milk for human consumption. Goat husbandry is becoming more intensive due to the growing demand for goat products, which may impact animal welfare and... more
    • by 
    •   7  
      Animal ScienceAnimal BehaviorAnimal HusbandryGoat husbandry
    • by 
    •   18  
      GeneticsBiologyMedicineBiological Sciences
    • by 
    •   20  
      GeneticsMolecular EvolutionComparative GenomicsBiology
    • by 
    •   20  
      GeneticsBiologyMedicineBiological Sciences
Under the influence of gonadotropins or growth factors, a close cooperation develops between cumulus cells and the oocyte that is implicated in transmitting signals involved in maintaining or releasing the meiotic arrest in the oocyte.... more
    • by 
    •   10  
      BiologyCell BiologyMedicineAdenosine
A finishing study evaluated the effect of feeding a new, high protein distillers grains along with corn bran plus condensed distillers solubles compared to traditional wet distillers grains, traditional dry distillers grains and a... more
    • by 
    •   5  
      ChemistryMeat ScienceFood ScienceAnimal Sciences
A digestion study was conducted to determine the effects of feeding a new, high protein distillers grains and corn bran plus solubles on nutrient digestibility. Treatments included a cornbased control, high protein distillers at both 20%... more
    • by 
    •   6  
      Materials ScienceMeat ScienceFood ScienceFiber
© The Board Regents of the University of Nebraska. All rights reserved. or distillers grains at 40% of diet DM (2019 Nebraska Beef Cattle Report, pp. 94–96). An understanding of how inclusion level effects performance when this new... more
    • by 
    •   4  
      ChemistryMeat ScienceFood ScienceAnimal Sciences
    • by 
    •   19  
      ChemistryAnimal ScienceMedicineAnimal Husbandry
    • by 
    •   20  
      ChemistryAnimal ScienceBiologyMedicine
    • by 
    •   4  
      ChemistryIn situMPAnimal Sciences
    • by 
    •   4  
      Environmental ScienceIn situForageAnimal Sciences
    • by 
    •   3  
      BiologyAnimal SciencesMeal
    • by 
    •   3  
      ChemistryPurineAnimal Sciences
    • by 
    •   5  
      Materials ScienceAnimal ScienceAnimal SciencesAllantoin
    • by 
    •   6  
      Food ScienceBiologyAnimal SciencesSoybean Meal
    • by 
    •   7  
      Environmental ScienceAgronomyNitrogenFeedlot
Thirty calves were used in an 84-day growth trial to evaluate protein efficiency of corn steep compared to soybean meal. Calves were individually fed a base diet supplemented with either 1) urea, 2) soybean meal, or 3) corn steep. Soybean... more
    • by 
    •   4  
      ChemistryFood ScienceAnimal SciencesSoybean Meal
Two metabolism trials evaluated the impact of dietary fiber source, level, and digestibility on daily production of bacterial crude protein. In the first trial evaluating corn silage, digestibility was unaffected while daily bacterial... more
    • by 
    •   6  
      Food ScienceBiologyDietary fiberAnimal Sciences
    • by 
    •   7  
      ChemistryAnimal ScienceBiological SciencesForage
    • by 
    •   5  
      BusinessNewsletterBeef CattleAnimal Sciences
    • by 
    •   6  
      Animal ScienceMeat ScienceBiologyBeef Cattle
The majority of microbiome studies focused on understanding mechanistic relationships between the host and the microbiota have used mice and other rodents as the model of choice. However, the domestic pig is a relevant model that is... more
    • by 
    •   9  
      Meat ScienceBiologyMedicineMicrobiome
    • by 
    •   19  
      ChemistryMeat ScienceFood ScienceDairy Science
    • by 
    •   10  
      Animal ScienceFood ScienceBiologyMicrobiome
Feeding fat to lactating dairy cows may reduce methane production. Relative to cellulose, fermentation of hemicellulose is believed to result in less methane; however, these factors have not been studied simultaneously. Eight multiparous,... more
    • by 
    •   14  
      ChemistryMeat ScienceDairy ScienceMedicine
Methane (CH) production of ruminants typically increases with increased dry matter intake (DMI). However, few studies have observed the effects of feeding multiple times a day and its effects on diurnal variation in CH production and... more
    • by 
    •   16  
      Animal ScienceMeat ScienceDairy ScienceEnergy
    • by 
    •   20  
      Meat ScienceFood ScienceBiologyDiet
    • by 
    •   15  
      GeographyOceanographyFisheriesLife Sciences
The objective of this study was to evaluate the effect of genotype Alpine, ½ Boer + ½ Alpine (½ BA), ½ Anglo Nubiano + ½ Alpine (½ ANA), ¾ Boer + ¼ Alpine (¾ BA), ¼ Boer + ¼ Alpine + ½ Anglo Nubiano (Tricross), gender and slaughter weight... more
    • by 
    •   2  
      HumanitiesBiology