Cultural Weed Management
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Recent papers in Cultural Weed Management
Commercial horticulture in many regions of the world depends upon Sphagnum peat as a potting-media substrate, but extracting peat has serious environmental consequences. Composts may be able to serve as effective substitutes for peat and... more
An experiment was conducted during rabi season of 2011-12 at Junagadh to find out most suitable and economically viable method of weed control in rabi fennel (Foeniculum vulgare Mill.). The dominant weed species observed were Cyperus... more
Weed suppression is a potential benefit of cover crop mixtures, as species diversity may allow for combining early and late-season competition with weeds. Here, we studied if this is possible for only-legume mixtures containing species... more
This chapter mainly informed about the management of the weeds of different grain crops, vegetables, flower crops, oil crops, and others. The weeds were very damaging to main product the quality crops/fruits and this paper study on the... more
The Australian Government's funding of land management by Aboriginal communities aims to enable them to manage natural and cultural resources according to their values and aspirations. But this approach is countered in the case of weed... more
A field experiment was conducted to evaluate the efficacy of different herbicidal treatments along with cowpea (Vigna unguiculata (L.) Walp.) as live mulch crop as one of the treatments in preceeding maize (Zea mays L.) and their residual... more
Weed management in the different crops is the most laborious and cost involved option in pest management in agricultural productivity, regardless of several decades on modern weed control research. A joint effort of combined weed... more
Thirty-six field trials with a size of 1 mx 1 m Response of peanut plants to 3 spacing settings consisting of J1 (20 cm x 20 cm), J2 (20 cm x 25 cm), and J3 (25 cm x 25 cm), and fourteen weeding frequencies as follows S0 (without... more
The experiment conducted at Sokoine University of Agriculture (SUA) Horticulture Unit located at a slope of the Uluguru mountains at longitude 6o 05’S and latitude 37o37’E with altitude of 525 meters above sea level. The area receives an... more
Potato is one of the most important food crops with a capacity to abate hunger among farmers in the region. However, its productivity has stagnated and remained low due to poor agronomic practices applied by smallholder farmers. To avert... more
Laporan Pengelolaan gulma
High fertilizer cost and increased concern for ecological sustainability have led to improved interest on green manure and organic fertilizer. The study evaluated common bean production systems and organic fertilizer use by farmers in... more
In times of climate change, the citizens of Málaga (Spain) must consider how to respond to both the longer droughts and the torrential rain falls that pose serious threats to local agriculture. In this context, the non-profit group... more
Gallant soldier (Galinsoga parviflora Cav.) is a cosmopolitan weed and is traditionally used as a vegetable in Java highland. The study aimed to evaluate agroecology and uses of G. parviflora as an indigenous vegetable in Java. Researches... more
The impact of six different land use systems on soil properties were examined in a tropical region. Three systems based on natural rubber (Hevea brasiliensis), teak (Tectona grandis), cassava (Manihot esculenta) and nearby natural forest... more
There are many plants that are unwanted and not good for your health. Weeds are also counted in one of them but it is not 100% true. Weeds are also beneficial for health. Health and weed are sometimes related to each other. Some weeds... more
* Editorial: The recurring issue of research in organic agriculture (Wynen, E.) * The adoption of organic rice farming in Northeastern Thailand (Pornpratansombat, Bauer and Boland) * Organic agriculture: a way forward to achieve gender... more
The field experiment was conducted at-226025, India during Rabi season of 2016-17. The research material comprised of 8 treatments replicated three times in a Randomized Block Design. The chlorophyll content in leaves (108.27 mg/l),... more
Weed growth and grain yield in wheat and rice as affected by tillage system and weed management practices in rice-wheat cropping sytem in Bangladesh S.M. Rezaul Karim, (2011) Weed growth and grain yield in wheat and rice as affected by... more
Field experiment was conducted to evaluate the effect of green manure on nutrient content and yield of Maize. The experimental design was a randomized block design (RBD) with four replications. Dry matter content (%) was highest in weed... more
As committed environmentalists, organic farmers can feel pressured abandon their traditional resistance to using chemical pesticides because of the supposedly overwhelming, imminent threat posed by 'invasive species'. I un-simplify the... more