DLP-Final-Self Testing (Week 6)
DLP-Final-Self Testing (Week 6)
DLP-Final-Self Testing (Week 6)
I. Objectives:
At the end of the lesson, 100% of the learners are expected to:
II. Content
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III. Learning Tasks
Review of previous lesson Review the different self-testing activities that they have
performed.
C. Abstraction
SELF TESTING ACTIVITIES for HEALTH-
RELATED FITNESS
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Procedure:
1. Sit on a mat in a long sitting position. Bend your legs more than
90 degrees with feet remaining flat
on the floor.
2. Lay down with arms extended at the sides, palm facing down with
fingers extended touching the 1st tape mark.
3. From that position, curl your trunk up with heels in contact with the
floor until your fingers reach the
2nd marker.
4. Upon reaching the second marker, lower back to the starting position.
Repeat one-curl up every 3 seconds.
5. Continue the curl-ups and stop when you are unable to keep the pace.
Record the number of repetitions.
Procedure:
1. From prone lying position, place the hands just outside the
shoulders with elbows bent.
2. Males: Support the body in a push-up position from the toes with
back, hip and legs align.
Females: Support the body in a push-up position from the
knees instead of toes, with back, hip, and legs aligned.
3. Lower the body until the upper arm is parallel to the floor or a 90
degrees angle of the bent elbow.
4. Repeat as many times as possible.
Procedure
1. Use the Push-up procedure 1 & 2 for preparatory position. From
the starting position, lower the body until the upper arm is
parallel to the floor and elbow flexed at 90 degrees
2. Hold the position as long as possible.
3. Record the obtained holding position.
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Rating Scale for Dynamic Muscular Endurance
IV. Assessment
Marginal
Realization/Conclusion:
Low Push-up Curl-up Flexed Arm Flexibility
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V. Assignment/Enrichment
Directions:
1. Surf the net and open the site http://www.takingcharge.csh.umn.edu/enhance-
your-wellbeing/health/diet-nutrition/diet-nutrition-assessment?
id=5717f623f2f95&step=0
2. On that site, undergo steps 1-3. Print the downloaded assessment results
reflecting your diet and nutrition.
Reflection:
A. No. of learners achieve 80%:
B. No. of learners who require additional activities for remediation:
C. Did the remedial lesson work?
D. No. of learners who have caught up the lesson:
E. No. of learners who continue to require remediation:
F. Which of my teaching strategies work well? Why did this work?
G. What difficulties did I encounter which my principal or supervisor help me
solve?
H. What motivation or localized materials did I use/discover which I wish to
share with other teacher?
A. No. of learners achieve 80%:
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