Location via proxy:   [ UP ]  
[Report a bug]   [Manage cookies]                
Skip to main content
Benjamin Manasoe
  • Pretoria, Gauteng, South Africa
  • 0834571718
Entrepreneurship has been gaining popularity and attention across the globe as an essential source of economic growth and employment creation. Furthermore, entrepreneurship has increasingly attracted the governments and policy-making... more
Entrepreneurship has been gaining popularity and attention across the globe as an essential source of economic growth and employment creation. Furthermore, entrepreneurship has increasingly attracted the governments and policy-making institution's attention in recent years. This chapter's purpose was to analyse entrepreneurship's influence on the economic empowerment of small-scale agroprocessors in South Africa. This research was carried out in the five provinces of South Africa of Gauteng, Limpopo, North West, Free State and Mpumalanga. Moreover, the study focused on the influence of entrepreneurship on the economic empowerment of small-scale agro-processors in those provinces. A concurrent mixed-methods research design consisting of a semi-structured questionnaire with 503 small-scale agro-processors was conducted. A stratified sampling method was used, and data were analysed using a multiple regression method. The study found that entrepreneurship significantly influences the economic empowerment of small-scale agro-processors compared to resources and infrastructure. The findings of this study may inform policymakers, government agencies and scholars that access to market and transaction costs are essential entrepreneurship parameters which will facilitate the economic empowerment of small-scale agro-processors in South Africa. The key limitation of the study is that the research was only conducted in five provinces of South
Food insecurity is becoming a global problem. To ensure that households are food secure, numerous instruments to measure and assess food indicators should be developed using the food indicators measurement. Only a few research have... more
Food insecurity is becoming a global problem. To ensure that households are food secure, numerous instruments to measure and assess food indicators should be developed using the food indicators measurement. Only a few research have investigated the evolution of household food insecurity indicators. This study aims to assess and measure food insecurity indicators in the Frances Baard District Municipality. A quantitative research design was used in this study, which includes descriptive, correlational, and explanatory research. For this study, a basic random sampling technique was used, with a sample size of 536 respondents. A total of 70.2 percent of the 536 households are large, with four or more individuals. The findings demonstrate a positive and significant relationship between not having any food [r= (534) = 0.452, p 0.001], household members eating few meals [r= (534) = 0.439, p 0.001], and a shortage of food for the households. These findings suggest that an increase in food-insecure households in this municipality might reduce food security by 11.6 percent (B =-0.499, p = 0.030). Home food security could be reduced by 11.2 percent (B =-0.547, p = 0.032) if household members go to bed hungry. Food security indicators in households should be used to assess food insecurity in the Frances Baard Municipality. Households with many dependents have a tough time getting food. To minimise food insecurity, it is suggested that domestic agriculture and food gardens be promoted and supported. The study revealed that women are mostly affected by food insecurity, government should develop measures to address food insecurity for women.
Entrepreneurship has been gaining popularity and attention across the globe as an essential source of economic growth and employment creation. Furthermore, entrepreneurship has increasingly attracted the governments and policy-making... more
Entrepreneurship has been gaining popularity and attention across the globe as an essential source of economic growth and employment creation. Furthermore, entrepreneurship has increasingly attracted the governments and policy-making institution's attention in recent years. This chapter's purpose was to analyse entrepreneurship's influence on the economic empowerment of small-scale agroprocessors in South Africa. This research was carried out in the five provinces of South Africa of Gauteng, Limpopo, North West, Free State and Mpumalanga. Moreover, the study focused on the influence of entrepreneurship on the economic empowerment of small-scale agro-processors in those provinces. A concurrent mixed-methods research design consisting of a semi-structured questionnaire with 503 small-scale agro-processors was conducted. A stratified sampling method was used, and data were analysed using a multiple regression method. The study found that entrepreneurship significantly influences the economic empowerment of small-scale agro-processors compared to resources and infrastructure. The findings of this study may inform policymakers, government agencies and scholars that access to market and transaction costs are essential entrepreneurship parameters which will facilitate the economic empowerment of small-scale agro-processors in South Africa. The key limitation of the study is that the research was only conducted in five provinces of South
Food insecurity is becoming a global problem. To ensure that households are food secure, numerous instruments to measure and assess food indicators should be developed using the food indicators measurement. Only a few research have... more
Food insecurity is becoming a global problem. To ensure that households are food secure, numerous instruments to measure and assess food indicators should be developed using the food indicators measurement. Only a few research have investigated the evolution of household food insecurity indicators. This study aims to assess and measure food insecurity indicators in the Frances Baard District Municipality. A quantitative research design was used in this study, which includes descriptive, correlational, and explanatory research. For this study, a basic random sampling technique was used, with a sample size of 536 respondents. A total of 70.2 percent of the 536 households are large, with four or more individuals. The findings demonstrate a positive and significant relationship between not having any food [r= (534) = 0.452, p 0.001], household members eating few meals [r= (534) = 0.439, p 0.001], and a shortage of food for the households. These findings suggest that an increase in food-insecure households in this municipality might reduce food security by 11.6 percent (B =-0.499, p = 0.030). Home food security could be reduced by 11.2 percent (B =-0.547, p = 0.032) if household members go to bed hungry. Food security indicators in households should be used to assess food insecurity in the Frances Baard Municipality. Households with many dependents have a tough time getting food. To minimise food insecurity, it is suggested that domestic agriculture and food gardens be promoted and supported. The study revealed that women are mostly affected by food insecurity, government should develop measures to address food insecurity for women.
Introduction: While many emerging agricultural cooperative firms in the Central Free State of South Africa remain inclined to progress into mainstream markets, conditions of market exclusion continue to dampen their predisposition to... more
Introduction: While many emerging agricultural cooperative firms in the Central Free State of South Africa remain inclined to progress into mainstream markets, conditions of market exclusion continue to dampen their predisposition to exploit competitive opportunities. Since cooperatives determined to reach their full market potential must contemplate competitive positions in their value networks, the business strategy literature on cooperative firms foregrounds the theoretical assertion that the value network configuration significantly influences competitiveness. Purpose: This conceptual study challenges the assertion that emerging agricultural cooperative firms' value network configuration significantly influences their competitiveness. Methodology: Drawing on the transaction cost economics theory and a review of literature, the study sought to address the core constructs that constitute the claims, establishing, rather, that sustained competitive performance has a direct influence on the competitiveness of emerging agricultural cooperative firms. Findings: The findings suggest sustained competitive performance as the principal determinant of competitiveness and a function of the cooperative firms' ability to navigate through transaction interaction dynamics and configurational influences. Originality: The study links industry structure and competition intensity to configurational influences, manifesting in various drivers and indicators determining sustained competitive performance, a novel concept underexplored in cooperative entrepreneurial literature.
Any nation that seeks sustainable economic growth and development must ensure the economic empowerment of its entire population. The aim of this study was to create an economic empowerment framework for the management of small-scale... more
Any nation that seeks sustainable economic growth and development must ensure the economic empowerment of its entire population. The aim of this study was to create an economic empowerment framework for the management of small-scale agro-processors in South Africa. Agriculture's position and function are evolving globally, and the agro- processing sector is no exception. Since 1994, strategies to fill policy gaps and build an ecosystem for small-scale agroprocessors to fully engage in the formal economy have not yielded the desired results. However, creating an effective small-scale agro-processing sector is dependent on government programs to drive the process. While there is a policy (the South African Agri-BEE Transformation Charter), the framework is not clear. Its execution has not properly resolved the challenges of small-scale agroprocessors in engaging in the formal economy, which is a perennial problem. Despite the South African government's significant investments in all areas to close gaps in the agro-processing market, the dominance of a few large-scale commercial enterprises is expanding. The central argument of this study is whether post-apartheid South Africa's government policies have modified the inherited agro-processing system to enable small-scale agro-processors to join the formal economy. The question is whether the existence of the previous agroprocessing system is due to the government's failure to establish an empowerment mechanism capable of effectively addressing past inequalities in South Africa's agro-processing field. The thesis employs a mixed-method approach, with data gathered from small-scale agro-processors in five South African provinces. The data was analyzed using inferential (correlation analysis, hierarchical multiple linear regression analysis, multiple linear regression analysis, one-way factorial ANOVA, and structural equation modelling) and descriptive statistical techniques. The study discovered that the networks, inventory, and trademarks of organizations have a direct impact on the internal resource status of small-scale agro-processors. Furthermore, capacity building has the greatest effect on small-scale agro-processors' economic empowerment. Transformation and infrastructural tools, time allocation, output decision-making, interventions and engagement, income generation, leadership, and interventions, on the other hand, are enablers for small- scale agro-processing incorporation into the formal economy. According to the findings of the study, capacity-building significantly improves business networks and business networks improve access to markets. Access to markets influences the generation of income and, consequently, the economic empowerment of small-scale agro-processors. The study also revealed that a business network is a critical internal resource for small-scale agro-processing enterprises to participate in the formal economy, while existing policies, such as Agri-BEE, focus on transformation. Thus, an economic empowerment framework was designed and developed for small-scale agroprocessing enterprises to enable agro-processors to manage their businesses better and participate in the formal economic system.
Abstract The indicators of the internal resources factors in the small-scale agro-processing in South Africa have a complicated cluster of networks, inventory, and trademarks compared to the commercial agro-processing sector. However, it... more
Abstract The indicators of the internal resources factors in the small-scale agro-processing in South Africa have a complicated cluster of networks, inventory, and trademarks compared to the commercial agro-processing sector. However, it has been identified that the internal resources endowment of small-scale agro-processors is extremely weak. The study was carried out in the five provinces of South Africa, and the sample size was made up of 503 respondents. Face-to-face interviews were employed to collect the data in a sequential explanatory mixed-methods design, where quantitative data collection was through closed-ended questionnaires, and qualitative was through focus group sessions. The results revealed that the network (β = 0.440, p = 0.000) forms an integral part of the factors that influence the small-scale agro-processors internal resource status in these enterprises. While trademark (β = 0.142, p = 0.000) and inventory (β = 0.138, p = 0.000) were found to have second and third impact respectively. As a result of the reported weakness in the business networks in the small-scale agro-processing enterprises, it is recommended that these enterprises form lobby organizations that will enable the internal resources base of these enterprises.
Women’s economic empowerment has been South Africa’s policy priority since the country became a democracy. This paper examines the domains associated with the economic empowerment of small-scale female agro-processors in South Africa. A... more
Women’s economic empowerment has been South Africa’s policy priority since the country became a democracy. This paper examines the domains associated with the economic empowerment of small-scale female agro-processors in South Africa. A sequential exploratory mixed methods research design and a close-ended questionnaire were used to collect quantitative data from 503 small-scale agro-processors in five provinces. Qualitative data were collected during five focus group sessions aided by the focus group guide. The results show that production decision-making (β = 0,140; p = 0,003), access to productive resources (β = 0.140, p = 0.001), time allocation (β = 0.327, p = 0.000), and intervention (β = –0.353, p = 0.004) are the critical domains of small-scale agro-processing empowerment. The study revealed that only four domains of women’s economic empowerment have significantly improved the economic status of small-scale agro-processors. However, the combination of income, leadership, and...
Any nation that seeks sustainable economic growth and development must ensure the economic empowerment of its entire population. The aim of this study was to create an economic empowerment framework for the management of small-scale... more
Any nation that seeks sustainable economic growth and development must
ensure the economic empowerment of its entire population. The aim of this study
was to create an economic empowerment framework for the management of
small-scale agro-processors in South Africa. Agriculture's position and function
are evolving globally, and the agro- processing sector is no exception. Since
1994, strategies to fill policy gaps and build an ecosystem for small-scale agroprocessors to fully engage in the formal economy have not yielded the desired
results. However, creating an effective small-scale agro-processing sector is
dependent on government programs to drive the process. While there is a policy
(the South African Agri-BEE Transformation Charter), the framework is not clear.
Its execution has not properly resolved the challenges of small-scale agroprocessors in engaging in the formal economy, which is a perennial problem.
Despite the South African government's significant investments in all areas to close
gaps in the agro-processing market, the dominance of a few large-scale
commercial enterprises is expanding. The central argument of this study is
whether post-apartheid South Africa's government policies have modified the
inherited agro-processing system to enable small-scale agro-processors to join the
formal economy. The question is whether the existence of the previous agroprocessing system is due to the government's failure to establish an
empowerment mechanism capable of effectively addressing past inequalities in
South Africa's agro-processing field. The thesis employs a mixed-method
approach, with data gathered from small-scale agro-processors in five South
African provinces.
The data was analyzed using inferential (correlation analysis, hierarchical
multiple linear regression analysis, multiple linear regression analysis, one-way factorial ANOVA, and structural equation modelling) and descriptive statistical
techniques. The study discovered that the networks, inventory, and trademarks of
organizations have a direct impact on the internal resource status of small-scale
agro-processors. Furthermore, capacity building has the greatest effect on
small-scale agro-processors' economic empowerment. Transformation and
infrastructural tools, time allocation, output decision-making, interventions and
engagement, income generation, leadership, and interventions, on the other
hand, are enablers for small- scale agro-processing incorporation into the formal
economy. According to the findings of the study, capacity-building significantly
improves business networks and business networks improve access to markets.
Access to markets influences the generation of income and, consequently, the
economic empowerment of small-scale agro-processors. The study also
revealed that a business network is a critical internal resource for small-scale
agro-processing enterprises to participate in the formal economy, while existing
policies, such as Agri-BEE, focus on transformation. Thus, an economic
empowerment framework was designed and developed for small-scale agroprocessing enterprises to enable agro-processors to manage their businesses
better and participate in the formal economic system.
Attraction of new inward foreign direct investment (FDI) globally, especially in the developing countries, is problematic. Economic development practitioners have recently started to prioritise the retention and growing of existing... more
Attraction of new inward foreign direct investment (FDI) globally, especially in the developing countries, is problematic. Economic development practitioners have recently started to prioritise the retention and growing of existing investments to enhance their economic development agenda. The purpose of this paper is to analyse and investigate the relationship between inward FDI and investment aftercare in South Africa (SA). Only a few studies have been carried out on the topic at the global level and none on SA as far as could be ascertained. A structured questionnaire was used to collate data, and 30 face-to-face interviews were conducted with 16 investment aftercare practitioners and 14 executives from the investment promotion agencies (IPAs) in seven of the nine provinces of SA. The main finding of the study is that although investment aftercare services are essential, they receive limited funding, staff and attention, and have not yet been developed in SA.
Attraction of new inward foreign direct investment (FDI) globally, especially in the developing countries, is problematic. Economic development practitioners have recently started to prioritise the retention and growing of existing... more
Attraction of new inward foreign direct investment (FDI) globally, especially in the developing countries, is problematic. Economic development practitioners have recently started to prioritise the retention and growing of existing investments to enhance their economic ...
... and spending are South Africa, Botswana, Zimbabwe, Swaziland, Namibia and Mauritius. ... were not available during the publication of the UNWTO Tourism Highlights 2007 ... REGIONAL DESTINATION BRANDING OPPORTUNITIES FOR THE SADC... more
... and spending are South Africa, Botswana, Zimbabwe, Swaziland, Namibia and Mauritius. ... were not available during the publication of the UNWTO Tourism Highlights 2007 ... REGIONAL DESTINATION BRANDING OPPORTUNITIES FOR THE SADC REGION This section outlines ...