Updated COC1 - Facilitate Training Session SCRIPT
Updated COC1 - Facilitate Training Session SCRIPT
Updated COC1 - Facilitate Training Session SCRIPT
Day 1
Good morning everyone! my name is Lara Jane T. Lobo from Provincial Training Center-
Dumaguete, a TESDA accredited training and assessment center. Today, I’m going to
demonstrate COC1 of Trainer’s Methodology NC I.
I have already checked all the workstations, the availability of supplies and materials, the
condition of tools and equipment and prepared the electronic media that I am going to use.
Everything is set!
1. Prayer
- Before we will start, let’s have a prayer. Let us all stand.
- and put ourselves in the presence of God. Amen. (Please be seated)
2. Greetings
-Good morning! I’m glad to see you all here.
3. Checking of Attendance
- Please sign the attendance sheet with your name and signature. Are you
done?
4. Introduction of Oneself
-Once again good morning and welcome to Foundation University. I am Lara
Jane Lobo your trainer in Animal Production Poultry-Chicken NC II.
5. Acknowledge the Students
- Okay, so you are Mark Palalon and Junaly Babor
6. Data Gathering
-For me to gather more information about you, not just your names. I have
here a structured questionnaire that you need to fill out. This will help me know your
profile, characteristics and learning styles and this will serve as my guide in preparing
your learning activities. (Give the Data Gathering Instrument to the students). You have
10mins to finish that. Done?
-Okay, so as I ran through here, you’re both college graduate and physically fit.
Mark has visual learning style while Junalyn has an kinesthetic learning style. So, you
have different learning styles. Again, this will be my guide in preparing your learning
activities.
7. Self-Assessment Check
- This time I want you to answer this self-assessment check. This is a checklist
of competencies required in this qualification. This will help me to determine your
current competencies and with this self-assessment check I would be able to identify
the skills and competencies needed by each one of you. So that, the competencies or
skills that you are acquired will no longer be repeated. (Give the self-assessment
checklist to the student).
- Please put a check to the yes or no column and please read thoroughly the
different competencies enumerated in that checklist. If you check yes make sure you
know and can perform the task enumerated in that competency. If you check yes, you
will undergo an RPL (Recognition of Prior Learning) in which you will undergo
Institutional Assessment which is divided into 3: written, demo and oral questioning.
(Give the Self-assessment Check) Okay, are you done? May I have your test papers?
-Okay, Mark you’ve checked yes on the “Brood and grow chicks” one Of
competency on the Animal Production Poultry-Chicken NC II.
-Okay, so Mark make sure by tomorrow you can present proof of evidence. This
could be an employment certificates with specific duties and responsibilities, the
projects you had made or certificate of awards, certificate of training and other related
proofs that you can perform the task enumerated in “Brood and grow chiks, and by
tomorrow you will undergo Institutional Assessment.
8. Pre-test
-Now, I will let you answer this pre-test. This is a written test that would
initially test your underpinning knowledge on the competencies in Animal Production
Poultry-Chicken NC II and to determine your baseline knowledge and preparedness in
this qualification. This is a 40 item test, multiple choices. (Give the pre-test to the
student). You have 30mins to finish the pre-test.
-Done? May I have the test papers? Thank you.
9. Conduct Orientation
1. Practical Work Area - This area is where the learner acquires the
skills and knowledge components of the competencies prescribed by
the standard. This area must be subdivided into work stations, which
are arranged in order according to hierarchy of competencies, such as
work stations for auto electrical, for engine overhauling, etc.
-Okay, do you have any questions about the different areas inside our
workshop? If none, please go back to your seat.
11. Remind
I would like to remind again Mark to please do bring with you yo ur proof of competency it
could be either a certificate of training or certificate of employment or other certificates that
may support that you have undergone the competencies you checked yes in the self-
assessment check and please prepare for the Institutional Assessment tomorrow. This
Institutional Assessment again is package into Written, Demo and Oral questioning. Do you
have any question? If none, please sign the attendance sheet and you can go.
Day 2
YES
(YES) -Okay, Mark are you now ready for the Institutional Assessment? Good, now
please proceed to the Institutional Area for the written test. Here’s your written test.
You have 20mins to answer this.
- Okay, Mark time is up. May I have the test paper?
- Now, let’s proceed to your demonstration in “Brood and grow chicks” Given
the tools, equipment and materials you are.
- to place chicks inside the brooder house observing requirements and basic
needs of chicks. Your given 1 hour to perform the demonstration. Time starts
now. ( Observe while the trainee is performing).
- Time is up. and we will proceed to oral questioning. Are you ready? (Ask at
least 2 questions)
Explain the sufficient heat requirement/ temperature
to be ideal in brooding.
What you will do before the arrival/transferring of your
chicks?
- Okay, so let us proceed to feed backing. Base on the result of the written test,
you were able 90% of the correct answer which is already high. In the
demonstration you were able to place the chicks inside the brooder house
though there were some requirements you did not follow, make sure you
always observe the requirements needed. And in the oral questioning, you
were able to answer all my questions correctly.
- Based on the evidences gathered, you were able to perform within the
standard requirement for the competency which is Brood and grow chicks.
This proves that you have prior learning about this competency.
NO
-Are you done Junalyn? Did you answer the self-check? Did you compare your
answers in the answer key? Very good! You got a perfect score.
- Now, I think you are ready to perform a task. Here’s the Task Sheet in
Maintain poultry environment. Please proceed to the Practical Work Area
Station. After studying the task sheet, you may perform the task. The tools,
materials and equipment are ready in your station.
- Okay, Junalyn as I’ve noticed you’re having a hard time in Practicing 5S. Pls.
allow me to do the demonstration then please observe because afterwards you
will have your return demo. (Do the demonstration)
- I will give you time to practice.
- Are you now ready for the return demo? Okay you may start now.
(Observe while the student/trainee is demonstrating)
- You’re doing great! You were able to follow the correct procedure.
Congratulations!
- I’ll now record your performance in the achievement chart.
- Now let’s step up to the next activity. You may go back to the learning
resource area and read this Info Sheet “maintain farm area”. Answer the self-
check after reading and compare your answer to the answer key.
END
- All the trainees were able to perform the different activities and their
performances are recorded in the Progress Chart ad achievement chart.
Day 3
- Please pass the answer sheets and you may now go. Thank and
Congratulations.
Narrate: Considering all the modules of the qualification are satisfactorily completed by the
trainees based on the progress and achievement chart, I will now recommend them to the
National Assessment. That’s all for Facilitating Training. Thank you and have a good day!