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    BONELESS CHICKEN Costing

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    dee.eric
    The document contains recipes and costing information for different boneless chicken products including Garlic Parmesan, Classic Buffalo, and Sweet Chili flavors. It provides details on raw materials, yields, selling prices, and food costs for each recipe.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    BONELESS CHICKEN Costing

    Uploaded by

    dee.eric
    13 views1 page
    The document contains recipes and costing information for different boneless chicken products including Garlic Parmesan, Classic Buffalo, and Sweet Chili flavors. It provides details on raw materials, yields, selling prices, and food costs for each recipe.

    Original Description:

    costing sheet sample for food

    Original Title

    BONELESS CHICKEN costing

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    © © All Rights Reserved

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    The document contains recipes and costing information for different boneless chicken products including Garlic Parmesan, Classic Buffalo, and Sweet Chili flavors. It provides details on raw materials, yields, selling prices, and food costs for each recipe.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    13 views1 page

    BONELESS CHICKEN Costing

    Uploaded by

    dee.eric
    The document contains recipes and costing information for different boneless chicken products including Garlic Parmesan, Classic Buffalo, and Sweet Chili flavors. It provides details on raw materials, yields, selling prices, and food costs for each recipe.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    POUNDXFLATTERIE POUNDXFLATTERIE

    RECIPE COSTING RECIPE COSTING


    CATEGORY BONELESS CHICKEN CONTROL NUMBER: CATEGORY BONELESS CHICKEN CONTROL NUMBER:
    PRODUCT: GARLIC PARMESAN 6PCS DATE CREATED: March 2024 PRODUCT: CLASSIC BUFFALO 6PCS DATE CREATED: March 2024

    RAW MATERIALS Qty UoM SPECIFICATIONS Cost/Unit TOTAL RAW MATERIALS Qty UoM SPECIFICATIONS Cost/Unit TOTAL
    Marinated Chicken Thigh (30g) 6 pcs 7.66 45.96 Marinated Chicken Thigh (30g) 6 pcs 7.66 45.96
    Breading 6 pcs 1.18 7.08 Breading 6 pcs 1.18 7.08
    Garlic Parmesan 30 ml 0.41 12.36 Classic Buffalo 30 ml 0.17 5.02

    YIELD 1 srvg Total Cost 65.40 YIELD 1 srvg Total Cost 58.06

    SELLING PRICE 279.00 Selling Price Less VAT 226.83 SELLING PRICE 279.00 Selling Price Less VAT 226.83
    FOOD COST % 28.83% FOOD COST % 25.60%

    POUNDXFLATTERIE POUNDXFLATTERIE

    RECIPE COSTING RECIPE COSTING


    CATEGORY BONELESS CHICKEN CONTROL NUMBER: CATEGORY BONELESS CHICKEN CONTROL NUMBER:
    PRODUCT: SWEET CHILI 6PCS DATE CREATED: March 2024 PRODUCT: 12PCS DATE CREATED: March 2024

    RAW MATERIALS Qty UoM SPECIFICATIONS Cost/Unit TOTAL RAW MATERIALS Qty UoM SPECIFICATIONS Cost/Unit TOTAL
    Marinated Chicken Thigh (30g) 6 pcs 7.66 45.96 Marinated Chicken Thigh (30g) 12 pcs 7.66 91.92
    Breading 6 pcs 1.18 7.08 Breading 12 pcs 1.18 14.16
    Sweet Chili with Herbs 30 ml 0.21 6.40 Garlic Parmesan 20 ml 0.41 8.24
    Classic Buffalo 20 ml 0.17 3.35
    Sweet Chili with Herbs 20 ml 0.21 4.26

    YIELD 1 srvg Total Cost 59.44 YIELD 1 srvg Total Cost 121.94

    SELLING PRICE 279.00 Selling Price Less VAT 226.83 SELLING PRICE 499.00 Selling Price Less VAT 405.69
    FOOD COST % 26.20% FOOD COST % 30.06%

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