Annual-Accomplishment-Report Feeding 2023

Republic of the Philippines
Department of Education
Region IV-A CALABARZON
Schools Division of Calamba City
PUNTA INTEGRATED SCHOOL
PPA ANNUAL ACCOMPLISHMENT REPORT
Department/Project/ Meals on Wheels Feeding

School Year: SY 2021 – 2022
Program: Program
Head/Coordinator/Focal
Marita S. Gonzales Date Submitted: May 31, 2022
Person:
I. INTRODUCTION
This Meals on Wheels Program is designed to continue what the school has
started for learners who need enough attention to cater their needs when it comes
to attain better physical health and proper nutrition. Moreover, the program is a
great help to meet the needs of the learners who are not in the right weight. The
program is a collaborative project of Feeding Program and Wellness Committee
which aims to promote healthier lifestyles and encourage the learners to improve
their physical health.
These goals cannot be achieved without the effort of committed, dedicated,
hardworking and competent TLE and MAPEH teachers headed by Mrs. Mary Grace
A. Dumanig, Head Teacher I in TLE and of course our very supportive principal Sir
William B. Bartolome.
The proponents believe that this program might help the learners to have access
in good health and nutrition especially in these challenging times. The team firmly
believes that through the generous company like Agro- Bounty Corporation,
Chooks To-Go has the power to fulfill this one the extravagant, responsive and
timely projects of the school to eradicate or eliminate malnutrition. Meals on
Wheels is the new strategy and scheme of the Feeding Program together with
Wellness Committee in implementing the service for the school, with collaboration
of Agro-Bounty Corporation, Chooks To-Go as major donor/sponsor of this
project.
As a result, we successfully delivered nutritious foods to beneficiaries with the
help of committed and dedicated Punta riders.
II. EXECUTIVE SUMMARY

“Our interest in school feeding programs goes beyond the direct education benefits
and looks at school feeding programs as part of a holistic school health initiative.”
 Hon. Dr. James Gesami, Assistant Minister of Public Health and Sanitation,
Kenya
Schools are at the heart of many communities. As a result, they provide entry
points to educate the broader community about good health practices. When
school feeding programs provide a variety of nutritious foods, they transform
children’s eating habits. These habits are then transferred to parents and other
family members. This project is headed with our very supportive school principal
Sir William B. Bartolome and Mrs. Mary Grace A. Dumanig, TLE head teacher.
The Feeding Coordinator Mrs. Marita S. Gonzales together with Sir Terrence C.
Santos II, MAPEH coordinator heedfully supported the project by soliciting any
needs of the children which can help for them to become healthier. The MAPEH
and TLE Coordinator were very hands on to make sure that it will not fall apart.
They continue to motivate teachers helping children despite of the situation.
initiated Project Meals on Wheels to suffice the nutrition needed of selected
children in 6 Barangays namely: Southville VI, Kay- Anlog, Punta, Barandal,
Lawa, Prinza. The school nutrition coordinator Mam Marivel De Guzman identified
40 wasted and severely wasted from grade 7 students to be the beneficiaries of
this program. It was launched last October 22, 2021 at 10 AM headed by the
Principal, Mr. William B. Bartolome. The program has 50 beneficiaries, 40 from
the secondary and 10 from the elementary. The food being given were from
Bounty Fresh, random people who donated and from the school. MAPEH
Department, TLE Department and Elementary Department with the help of PIS
Riders continue working to achieve the target days on delivering nutrition at
home. In particular, there were assigned teacher every Wednesday and Friday who
will buy groceries at the market, cook food at the school, repack it and also deliver
it at the recipient’s home. Food menu were already planned considering the budget
and checked by the registered nutritionist.
III. STRATEGIC GOALS
a. The project aims to provide nutritious meals-on-wheels to serve
undernourished school children through supplemental feeding program.
b. To promote healthier lifestyle and proper nutrition among learners, teachers
and other stakeholders through the strong support of donors and sponsors.
c. To help learners to establish motivation and concentration in learning by
providing and supplying them of nutritious meals.
d. To maximize and strengthen the potential of partnership with other
stakeholders in creating programs that can improve learners’ health.
IV. REPORT ON RESOURCES, GOVERNANCE AND POLICY
Because of the pandemic the school canteen is temporarily close so there is no

funding for the feeding program at present but to meet the needs for this program
the Agro-bounty fresh who became the major sponsor always ready to bring help
and delivered the needed food for the beneficiaries while other funds also come
from donors and sponsorships.
V. BUDGET PERFORMANCE
The budget for this program was properly liquidated and utilized.
VI. PRIORITIES FOR NEXT SCHOOL YEAR (Per KRA)
A. Student Development
By the end of the School Year 2022-2023
1. To improve the nutritional status of a severely wasted students of Punta Integrated
School
VII. APPENDICES
 Organizational Chart
 Achievements/Awards Received
 Accomplishment Report Per Activity

Launching of Meals on Wheels feeding program last October 22, 2021 at 10
AM headed by the Principal, Mr. William B. Bartolome
Conducting Meals on Wheels Every Wednesday and Friday of the Month
Receiving Bounty Products from Agro-Bounty Chooks to go

Receiving 3 sacks of rice from Councilor Dianne Espridion
 Action Plan (SY 2021-2022)

Annual-Accomplishment-Report Feeding 2023

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Republic of the Philippines

PPA ANNUAL ACCOMPLISHMENT REPORT

Department/Project/ Meals on Wheels Feeding

II. EXECUTIVE SUMMARY

IV. REPORT ON RESOURCES, GOVERNANCE AND POLICY

Because of the pandemic the school canteen is temporarily close so there is no

Receiving Bounty Products from Agro-Bounty Chooks to go

 Action Plan (SY 2021-2022)

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